Karen P. Scott
- Molecular Biology top 0.2%
- Food Science top 0.02%
- Nutrition and Dietetics top 0.05%
- Physiology top 0.2%
- Infectious Diseases top 0.5%
- Co-authors
- Harry J. FlintSylvia H. DuncanPetra LouisGlenn R. GibsonKristin VerbekeMary Ellen SandersRaylene A. ReimerGregor Reid
- Topics
- Gut microbiota and health (52 papers)Probiotics and Fermented Foods (33 papers)Microbial Metabolites in Food Biotechnology (18 papers)
- Journals
- Proceedings of the National Academy of SciencesSHILAP Revista de lepidopterologíaGastroenterology
- Partner nations
- United KingdomUnited StatesFrance
In The Last Decade
Karen P. Scott
108 papers receiving 20.2k citations
Hit Papers
Peers
Comparison fields: 5 of 180
- Molecular Biology 13.2k
- Food Science 5.7k
- Nutrition and Dietetics 5.1k
- Physiology 4.8k
- Infectious Diseases 2.4k
Countries citing papers authored by Karen P. Scott
This map shows the geographic impact of Karen P. Scott's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Karen P. Scott with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Karen P. Scott more than expected).
Fields of papers citing papers by Karen P. Scott
This network shows the impact of papers produced by Karen P. Scott. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Karen P. Scott. The network helps show where Karen P. Scott may publish in the future.
Co-authorship network of co-authors of Karen P. Scott
This figure shows the co-authorship network connecting the top 25 collaborators of Karen P. Scott. A scholar is included among the top collaborators of Karen P. Scott based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Karen P. Scott. Karen P. Scott is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 0 | |
| 3 | 22 | |
| 4 | 32 | |
| 5 | 29 | |
| 6 | 21 | |
| 7 | The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbioticsbreakdown → | 1497 |
| 8 | Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebioticsbreakdown → | 3789 |
| 9 | 33 | |
| 10 | 37 | |
| 11 | The role of the gut microbiota in nutrition and healthbreakdown → | 1541 |
| 12 | 17 | |
| 13 | 29 | |
| 14 | 43 | |
| 15 | 37 | |
| 16 | 42 | |
| 17 | 33 | |
| 18 | 51 | |
| 19 | 45 | |
| 20 | 49 |
About Karen P. Scott
Karen P. Scott is a scholar working on Food Science, Nutrition and Dietetics and Endocrinology, having authored 112 papers that have together received 20.7k indexed citations. Recurring topics across this work include Gut microbiota and health (52 papers), Probiotics and Fermented Foods (33 papers) and Microbial Metabolites in Food Biotechnology (18 papers). The work is most often cited by research in Nutrition and Dietetics (5.1k citations), Food Science (5.7k citations) and Gastroenterology (1.6k citations). Karen P. Scott has collaborated with scholars based in United Kingdom, United States and France. Frequent co-authors include Harry J. Flint, Sylvia H. Duncan, Petra Louis, Glenn R. Gibson, Kristin Verbeke, Mary Ellen Sanders, Raylene A. Reimer, Gregor Reid, Kelly S. Swanson and Patrice D. Cani. Their work appears in journals such as Proceedings of the National Academy of Sciences, SHILAP Revista de lepidopterología and Gastroenterology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.