Hayette Louailèche
- Food Science top 1%
- Plant Science top 5%
- Biochemistry top 1%
- Insect Science top 1%
- Nutrition and Dietetics top 10%
- Co-authors
- Salim OuchemoukhPaul SchweitzerMostapha Bachir‐beyEmira MehinagicEncarna AguayoMartha Patricia Tarazona‐DíazBéatrice GeorgeAndré Merlin
- Topics
- Phytochemicals and Antioxidant Activities (23 papers)Essential Oils and Antimicrobial Activity (11 papers)Phytochemistry and biological activities of Ficus species (10 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
In The Last Decade
Hayette Louailèche
42 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 83
- Food Science 831
- Plant Science 615
- Biochemistry 511
- Insect Science 467
- Nutrition and Dietetics 156
Countries citing papers authored by Hayette Louailèche
This map shows the geographic impact of Hayette Louailèche's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hayette Louailèche with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hayette Louailèche more than expected).
Fields of papers citing papers by Hayette Louailèche
This network shows the impact of papers produced by Hayette Louailèche. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hayette Louailèche. The network helps show where Hayette Louailèche may publish in the future.
Co-authorship network of co-authors of Hayette Louailèche
This figure shows the co-authorship network connecting the top 25 collaborators of Hayette Louailèche. A scholar is included among the top collaborators of Hayette Louailèche based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hayette Louailèche. Hayette Louailèche is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 35 | |
| 3 | 31 | |
| 4 | Optimization of a green ultrasound-assisted extraction of phenolics and in vitro antioxidant potential of Date fruit (Phoenix dactylifera L.) | 4 |
| 5 | Optimized ultrasonic-assisted extraction of total phenolics and antioxidant activity of date (Phoenix dactylifera l.) using response surface methodology | 6 |
| 6 | 4 | |
| 7 | 15 | |
| 8 | 16 | |
| 9 | Phytochemical content and in vitro antioxidant activity of faba bean (Vicia faba L.) as affected by maturity stage and cooking practice. | 26 |
| 10 | Anti-inflammatory activity of phenolic extracts from different parts of prickly pear on lipopolysaccharide-stimulated N13 microglial cells | 3 |
| 11 | 28 | |
| 12 | 8 | |
| 13 | 1 | |
| 14 | 29 | |
| 15 | 54 | |
| 16 | Deployment of response surface methodology to optimize recovery of dried dark fig (Ficus carica L., var. Azenjar) total phenolic compounds and antioxidant activity. | 3 |
| 17 | Screening of phytochemical content of commercial apricot- and orange-based beverages and its relationship with antioxidant capacity. | 3 |
| 18 | 87 | |
| 19 | 37 | |
| 20 | 153 |
About Hayette Louailèche
Hayette Louailèche is a scholar working on Biochemistry, Food Science and Plant Science, having authored 42 papers that have together received 1.5k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (23 papers), Essential Oils and Antimicrobial Activity (11 papers) and Phytochemistry and biological activities of Ficus species (10 papers). The work is most often cited by research in Biochemistry (511 citations), Food Science (831 citations) and Insect Science (467 citations). Hayette Louailèche has collaborated with scholars based in Algeria, Spain and France. Frequent co-authors include Salim Ouchemoukh, Paul Schweitzer, Mostapha Bachir‐bey, Emira Mehinagic, Encarna Aguayo, Martha Patricia Tarazona‐Díaz, Béatrice George, André Merlin, Concepción Romero and Abderrahmane Mokrani. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.