G. L. Rubenthaler
- Plant Science top 5%
- Nutrition and Dietetics top 1%
- Food Science top 5%
- Agronomy and Crop Science top 5%
- Analytical Chemistry top 10%
- Co-authors
- R. E. AllanE. G. SchanusC. J. PetersonR.C. HoseneyR. F. LineY. PomeranzJennifer R. PowersP. L. Finney
- Topics
- Wheat and Barley Genetics and Pathology (23 papers)Genetics and Plant Breeding (15 papers)Crop Yield and Soil Fertility (11 papers)
- Partner nations
- United StatesFrance
In The Last Decade
G. L. Rubenthaler
45 papers receiving 991 citations
Peers
Comparison fields: 5 of 83
- Plant Science 641
- Nutrition and Dietetics 587
- Food Science 315
- Agronomy and Crop Science 138
- Analytical Chemistry 61
Countries citing papers authored by G. L. Rubenthaler
This map shows the geographic impact of G. L. Rubenthaler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. L. Rubenthaler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. L. Rubenthaler more than expected).
Fields of papers citing papers by G. L. Rubenthaler
This network shows the impact of papers produced by G. L. Rubenthaler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. L. Rubenthaler. The network helps show where G. L. Rubenthaler may publish in the future.
Co-authorship network of co-authors of G. L. Rubenthaler
This figure shows the co-authorship network connecting the top 25 collaborators of G. L. Rubenthaler. A scholar is included among the top collaborators of G. L. Rubenthaler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. L. Rubenthaler. G. L. Rubenthaler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 4 | |
| 3 | 25 | |
| 4 | Steamed bread. I, Chinese steamed bread formulation and interactions | 30 |
| 5 | Wheat pentosans. II. Estimating kernel hardness and pentosans in water extracts by near-infrared reflectance | 10 |
| 6 | Wheat Pentosans. I. Cultivar Variation and Relationship to Kernel Hardness | 52 |
| 7 | 50 | |
| 8 | Japanese noddle qualities. II. Starch components | 108 |
| 9 | 114 | |
| 10 | Hardness and functional (bread and cookie-making) properties of U.S. wheats | 15 |
| 11 | 4 | |
| 12 | Near-infrared reflectance spectra of hard red winter wheats varying widely in protein content and breadmaking potential | 23 |
| 13 | 7 | |
| 14 | Breeding high yielding, high protein spring wheats | 1 |
| 15 | 1 | |
| 16 | 30 | |
| 17 | Note on determination of gas production [for measuring yeast potency, wheat] | 1 |
| 18 | 5 | |
| 19 | 1 | |
| 20 | Polar vs. nonpolar wheat flour lipids in bread-making. | 5 |
About G. L. Rubenthaler
G. L. Rubenthaler is a scholar working on Agronomy and Crop Science, Plant Science and Nutrition and Dietetics, having authored 48 papers that have together received 1.1k indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (23 papers), Genetics and Plant Breeding (15 papers) and Crop Yield and Soil Fertility (11 papers). The work is most often cited by research in Nutrition and Dietetics (587 citations), Food Science (315 citations) and Plant Science (641 citations). G. L. Rubenthaler has collaborated with scholars based in United States and France. Frequent co-authors include R. E. Allan, E. G. Schanus, C. J. Peterson, R.C. Hoseney, R. F. Line, Y. Pomeranz, Jennifer R. Powers, P. L. Finney, Craig F. Morris and G. E. King. Their work appears in journals such as Journal of Food Science, Crop Science and Agronomy Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.