Fernando Calderón
- Food Science top 0.1%
- Plant Science top 1%
- Biochemistry top 0.5%
- Tourism, Leisure and Hospitality Management top 0.2%
- Molecular Biology
- Co-authors
- Santiago BenitoAntónio MorataJosé Antonio Suárez-LepeÁngel BenitoAntonio SantosDomingo MarquinaEva NavascuésFelipe Palomero
- Topics
- Fermentation and Sensory Analysis (46 papers)Horticultural and Viticultural Research (39 papers)Phytochemicals and Antioxidant Activities (15 papers)
- Journals
- SHILAP Revista de lepidopterologíaContemporary Sociology A Journal of ReviewsPLoS ONE
In The Last Decade
Fernando Calderón
47 papers receiving 2.5k citations
Peers
Comparison fields: 5 of 63
- Food Science 2.4k
- Plant Science 1.8k
- Biochemistry 822
- Tourism, Leisure and Hospitality Management 417
- Molecular Biology 397
Countries citing papers authored by Fernando Calderón
This map shows the geographic impact of Fernando Calderón's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernando Calderón with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernando Calderón more than expected).
Fields of papers citing papers by Fernando Calderón
This network shows the impact of papers produced by Fernando Calderón. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernando Calderón. The network helps show where Fernando Calderón may publish in the future.
Co-authorship network of co-authors of Fernando Calderón
This figure shows the co-authorship network connecting the top 25 collaborators of Fernando Calderón. A scholar is included among the top collaborators of Fernando Calderón based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fernando Calderón. Fernando Calderón is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 7 | |
| 4 | 13 | |
| 5 | 49 | |
| 6 | 96 | |
| 7 | 71 | |
| 8 | 0 | |
| 9 | 35 | |
| 10 | 86 | |
| 11 | 34 | |
| 12 | 79 | |
| 13 | Los jóvenes en Chile, México y Brasil: "disculpe la molestia, estamos cambiando el país" | 1 |
| 14 | 60 | |
| 15 | Exportación de sacha inchi al mercado de Estados Unidos | 3 |
| 16 | 107 | |
| 17 | El metabolismo microbiano en el binomio corcho-vino | 1 |
| 18 | Influence of pH and temperature in the biosynthesis of malic acid in wines by Saccharomyces cerevisiae | 1 |
| 19 | Fracción aromática de vinos tintos con crianza biológica: Alcoholes superiores, Metanol, Acroleína y Furfural | 3 |
| 20 | Fracción aromática de vinos tintos con crianza biológica: Aldehídos, Esteres y componentes acetoínicos | 2 |
About Fernando Calderón
Fernando Calderón is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Biochemistry, having authored 55 papers that have together received 2.5k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (46 papers), Horticultural and Viticultural Research (39 papers) and Phytochemicals and Antioxidant Activities (15 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (417 citations), Biochemistry (822 citations) and Food Science (2.4k citations). Fernando Calderón has collaborated with scholars based in Spain, Germany and Finland. Frequent co-authors include Santiago Benito, António Morata, José Antonio Suárez-Lepe, Ángel Benito, Antonio Santos, Domingo Marquina, Eva Navascués, Felipe Palomero, Ignacio Belda and Raúl Alcántara-Suárez. Their work appears in journals such as SHILAP Revista de lepidopterología, Contemporary Sociology A Journal of Reviews and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.