Beata Beisert

488 total citations
11 papers, 383 citations indexed

About

Beata Beisert is a scholar working on Food Science, Plant Science and Biochemistry. According to data from OpenAlex, Beata Beisert has authored 11 papers receiving a total of 383 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 7 papers in Plant Science and 5 papers in Biochemistry. Recurrent topics in Beata Beisert's work include Fermentation and Sensory Analysis (9 papers), Horticultural and Viticultural Research (7 papers) and Phytochemicals and Antioxidant Activities (5 papers). Beata Beisert is often cited by papers focused on Fermentation and Sensory Analysis (9 papers), Horticultural and Viticultural Research (7 papers) and Phytochemicals and Antioxidant Activities (5 papers). Beata Beisert collaborates with scholars based in Germany, Spain and Australia. Beata Beisert's co-authors include Doris Rauhut, Santiago Benito, Stefanie Fritsch, Antonio Santos, Domingo Marquina, Ignacio Belda, Eva Navascués, Javier Ruíz, Fernando Calderón and Claus‐Dieter Patz and has published in prestigious journals such as Applied and Environmental Microbiology, Applied Microbiology and Biotechnology and International Journal of Food Microbiology.

In The Last Decade

Beata Beisert

11 papers receiving 375 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Beata Beisert Germany 9 361 244 93 80 62 11 383
Katharina Zott France 4 372 1.0× 276 1.1× 74 0.8× 72 0.9× 51 0.8× 4 392
Fernando Viana Spain 5 410 1.1× 300 1.2× 104 1.1× 63 0.8× 85 1.4× 5 424
Yilin You China 11 256 0.7× 153 0.6× 66 0.7× 80 1.0× 65 1.0× 27 325
Joan-Josep Gallardo-Chacón Spain 6 363 1.0× 245 1.0× 79 0.8× 109 1.4× 84 1.4× 9 435
Alice Barker Australia 9 338 0.9× 226 0.9× 102 1.1× 64 0.8× 42 0.7× 11 359
Rocío Escribano‐Viana Spain 10 379 1.0× 292 1.2× 118 1.3× 50 0.6× 68 1.1× 18 428
Ana María Molina Chile 4 362 1.0× 237 1.0× 92 1.0× 73 0.9× 67 1.1× 5 399
Christophe Morge France 7 279 0.8× 190 0.8× 62 0.7× 75 0.9× 37 0.6× 9 312
Céline Sparrow France 7 275 0.8× 189 0.8× 59 0.6× 76 0.9× 37 0.6× 10 308
Pedro Miguel Izquierdo Cañas Spain 10 396 1.1× 250 1.0× 84 0.9× 113 1.4× 108 1.7× 22 445

Countries citing papers authored by Beata Beisert

Since Specialization
Citations

This map shows the geographic impact of Beata Beisert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beata Beisert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beata Beisert more than expected).

Fields of papers citing papers by Beata Beisert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Beata Beisert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beata Beisert. The network helps show where Beata Beisert may publish in the future.

Co-authorship network of co-authors of Beata Beisert

This figure shows the co-authorship network connecting the top 25 collaborators of Beata Beisert. A scholar is included among the top collaborators of Beata Beisert based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Beata Beisert. Beata Beisert is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

11 of 11 papers shown
1.
Miot‐Sertier, Cécile, Céline Franc, Laurent Riquier, et al.. (2024). Impact of <i>Pediococcus parvulus</i> and <i>Saccharomyces cerevisiae</i> on <i>Brettanomyces bruxellensis</i> mousy compound production. OENO One. 58(3). 1 indexed citations
2.
Tocci, Noemi, Beata Beisert, Stefanie Fritsch, et al.. (2023). Torulaspora delbrueckii Strain Behaviour within Different Refermentation Strategies for Sparkling Cider Production. Applied Sciences. 13(6). 4015–4015. 8 indexed citations
3.
Wyk, Niël van, Beata Beisert, Stefanie Fritsch, et al.. (2022). The film-forming Pichia spp. in a winemaker's toolbox: A simple isolation procedure and their performance in a mixed-culture fermentation of Vitis vinifera L. cv. Gewürztraminer must. International Journal of Food Microbiology. 365. 109549–109549. 23 indexed citations
4.
Wyk, Niël van, Beata Beisert, Stefanie Fritsch, et al.. (2022). The Use of Hanseniaspora occidentalis in a Sequential Must Inoculation to Reduce the Malic Acid Content of Wine. Applied Sciences. 12(14). 6919–6919. 14 indexed citations
5.
Benito, Santiago, et al.. (2020). Influence of Nutrient Supplementation on Torulaspora Delbrueckii Wine Fermentation Aroma. Fermentation. 6(1). 35–35. 17 indexed citations
6.
Benito, Santiago, et al.. (2019). The impact of hybrid yeasts on the aroma profile of cool climate Riesling wines. Food Chemistry X. 5. 100072–100072. 22 indexed citations
7.
Benito, Santiago, et al.. (2019). Effect of Sequential Inoculation with Non-Saccharomyces and Saccharomyces Yeasts on Riesling Wine Chemical Composition. Fermentation. 5(3). 79–79. 80 indexed citations
8.
Ruíz, Javier, Ignacio Belda, Beata Beisert, et al.. (2018). Analytical impact of Metschnikowia pulcherrima in the volatile profile of Verdejo white wines. Applied Microbiology and Biotechnology. 102(19). 8501–8509. 76 indexed citations
9.
Belda, Ignacio, Javier Ruíz, Beata Beisert, et al.. (2017). Influence of Torulaspora delbrueckii in varietal thiol (3-SH and 4-MSP) release in wine sequential fermentations. International Journal of Food Microbiology. 257. 183–191. 86 indexed citations
10.
11.
Irmler, Stefan, et al.. (2007). Cloning and Characterization of Two Lactobacillus casei Genes Encoding a Cystathionine Lyase. Applied and Environmental Microbiology. 74(1). 99–106. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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