Enrico Finotti
- Plant Science top 5%
- Food Science top 5%
- Biochemistry top 2%
- Molecular Biology
- Organic Chemistry top 10%
- Co-authors
- Danila Di MajoV. VivantiS GiammancoMarco GiammancoE TripoliMaurizio La GuardiaC. FanelliMendel Friedman
- Topics
- Phytochemicals and Antioxidant Activities (12 papers)Mycotoxins in Agriculture and Food (8 papers)Edible Oils Quality and Analysis (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryScientific Reports
- Partner nations
- ItalyUnited StatesGermany
In The Last Decade
Enrico Finotti
44 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 103
- Plant Science 452
- Food Science 326
- Biochemistry 288
- Molecular Biology 256
- Organic Chemistry 152
Countries citing papers authored by Enrico Finotti
This map shows the geographic impact of Enrico Finotti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Enrico Finotti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Enrico Finotti more than expected).
Fields of papers citing papers by Enrico Finotti
This network shows the impact of papers produced by Enrico Finotti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Enrico Finotti. The network helps show where Enrico Finotti may publish in the future.
Co-authorship network of co-authors of Enrico Finotti
This figure shows the co-authorship network connecting the top 25 collaborators of Enrico Finotti. A scholar is included among the top collaborators of Enrico Finotti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Enrico Finotti. Enrico Finotti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 27 | |
| 2 | 53 | |
| 3 | 0 | |
| 4 | 6 | |
| 5 | 11 | |
| 6 | 6 | |
| 7 | 5 | |
| 8 | 14 | |
| 9 | 9 | |
| 10 | 10 | |
| 11 | 58 | |
| 12 | 17 | |
| 13 | 20 | |
| 14 | 6 | |
| 15 | 9 | |
| 16 | 25 | |
| 17 | 26 | |
| 18 | 1 | |
| 19 | 1 | |
| 20 | 19 |
About Enrico Finotti
Enrico Finotti is a scholar working on Biochemistry, Food Science and Plant Science, having authored 46 papers that have together received 1.1k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (12 papers), Mycotoxins in Agriculture and Food (8 papers) and Edible Oils Quality and Analysis (6 papers). The work is most often cited by research in Biochemistry (288 citations), Food Science (326 citations) and Plant Science (452 citations). Enrico Finotti has collaborated with scholars based in Italy, United States and Germany. Frequent co-authors include Danila Di Majo, V. Vivanti, S Giammanco, Marco Giammanco, E Tripoli, Maurizio La Guardia, C. Fanelli, Mendel Friedman, S. Passi and Andrea Fabbri. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.