Anna Raguzzini

2.9k total citations · 1 hit paper
48 papers, 2.2k citations indexed

About

Anna Raguzzini is a scholar working on Biochemistry, Public Health, Environmental and Occupational Health and Nutrition and Dietetics. According to data from OpenAlex, Anna Raguzzini has authored 48 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Biochemistry, 16 papers in Public Health, Environmental and Occupational Health and 12 papers in Nutrition and Dietetics. Recurrent topics in Anna Raguzzini's work include Antioxidant Activity and Oxidative Stress (13 papers), Phytochemicals and Antioxidant Activities (12 papers) and Nutritional Studies and Diet (11 papers). Anna Raguzzini is often cited by papers focused on Antioxidant Activity and Oxidative Stress (13 papers), Phytochemicals and Antioxidant Activities (12 papers) and Nutritional Studies and Diet (11 papers). Anna Raguzzini collaborates with scholars based in Italy, United States and Spain. Anna Raguzzini's co-authors include Ilaria Peluso, Mauro Serafini, Elena Azzini, Giuseppe Maiani, Bruce J. Holub, Julie Conquer, Elisabetta Toti, Angela Polito, Giovina Catasta and Débora Villaño and has published in prestigious journals such as Food Chemistry, Journal of Applied Physiology and International Journal of Molecular Sciences.

In The Last Decade

Anna Raguzzini

48 papers receiving 2.1k citations

Hit Papers

Flavonoids as anti-inflammatory agents 2010 2026 2015 2020 2010 100 200 300 400 500

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anna Raguzzini Italy 23 623 575 352 317 280 48 2.2k
Tarique Hussain Pakistan 24 424 0.7× 915 1.6× 441 1.3× 314 1.0× 229 0.8× 53 3.0k
Siv Kjølsrud Bøhn Norway 21 750 1.2× 396 0.7× 273 0.8× 415 1.3× 443 1.6× 52 2.5k
Gail Thames United States 24 448 0.7× 467 0.8× 257 0.7× 573 1.8× 296 1.1× 42 1.9k
Manchala Raghunath India 29 351 0.6× 602 1.0× 351 1.0× 455 1.4× 137 0.5× 84 2.3k
Alfonso Varela‐López Spain 29 500 0.8× 821 1.4× 357 1.0× 338 1.1× 139 0.5× 70 2.5k
Dietrich Rein United States 25 920 1.5× 746 1.3× 218 0.6× 470 1.5× 179 0.6× 36 2.4k
Rune Blomhoff Norway 14 1.0k 1.7× 762 1.3× 539 1.5× 403 1.3× 202 0.7× 21 2.7k
Najma Rahu Pakistan 7 389 0.6× 584 1.0× 319 0.9× 189 0.6× 108 0.4× 9 1.9k
Janet A. M. Kyle United Kingdom 14 656 1.1× 378 0.7× 332 0.9× 456 1.4× 168 0.6× 15 1.8k
Yusof Kamisah Malaysia 24 397 0.6× 446 0.8× 232 0.7× 428 1.4× 119 0.4× 82 2.1k

Countries citing papers authored by Anna Raguzzini

Since Specialization
Citations

This map shows the geographic impact of Anna Raguzzini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Raguzzini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Raguzzini more than expected).

Fields of papers citing papers by Anna Raguzzini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Raguzzini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Raguzzini. The network helps show where Anna Raguzzini may publish in the future.

Co-authorship network of co-authors of Anna Raguzzini

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Raguzzini. A scholar is included among the top collaborators of Anna Raguzzini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Raguzzini. Anna Raguzzini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zampieri, Michele, Gerardo Salerno, Anna Raguzzini, et al.. (2024). PAR level mediates the link between ROS and inflammatory response in patients with type 2 diabetes mellitus. Redox Biology. 75. 103243–103243. 6 indexed citations
2.
Azzini, Elena, Ilaria Peluso, Federica Intorre, et al.. (2022). Total and Plant Protein Consumption: The Role of Inflammation and Risk of Non-Communicable Disease. International Journal of Molecular Sciences. 23(14). 8008–8008. 4 indexed citations
3.
Aiello, Paola, Elisabetta Toti, Débora Villaño, Anna Raguzzini, & Ilaria Peluso. (2022). Overlap of orthorexia, eating attitude and psychological distress in some Italian and Spanish university students. World Journal of Psychiatry. 12(10). 1298–1312. 7 indexed citations
4.
Fedullo, Anna Lucia, Federica Alviti, Marco Bernardi, et al.. (2021). Hormetic Effects of Bioactive Compounds from Foods, Beverages, and Food Dressing: The Potential Role in Spinal Cord Injury. Oxidative Medicine and Cellular Longevity. 2021(1). 6615752–6615752. 8 indexed citations
5.
Toti, Elisabetta, Valentina Cavedon, Anna Raguzzini, et al.. (2021). Dietary Intakes and Food Habits of Wheelchair Basketball Athletes Comparedto Gym Attendees and Individuals who do not Practice Sport Activity. Endocrine Metabolic & Immune Disorders - Drug Targets. 22(1). 38–48. 7 indexed citations
6.
Intorre, Federica, Elena Azzini, Donatella Ciarapica, et al.. (2020). Evaluation of adherence to Mediterranean diet and association with clinical and biological markers in an Italian population. Nutrition. 77. 110813–110813. 21 indexed citations
7.
Toti, Elisabetta, Anna Raguzzini, Giovina Catasta, et al.. (2019). Neutrophil-to-Lymphocyte Ratio, Mediterranean Diet, and Bone Health in Coeliac Disease Patients: A Pilot Study. Oxidative Medicine and Cellular Longevity. 2019. 1–14. 10 indexed citations
8.
Aiello, Paola, Sara Consalvi, Giovanna Poce, et al.. (2019). Dietary flavonoids: Nano delivery and nanoparticles for cancer therapy. Seminars in Cancer Biology. 69. 150–165. 89 indexed citations
9.
Peluso, Ilaria, Anna Raguzzini, Giovina Catasta, et al.. (2018). Effects of High Consumption of Vegetables on Clinical, Immunological, and Antioxidant Markers in Subjects at Risk of Cardiovascular Diseases. Oxidative Medicine and Cellular Longevity. 2018(1). 5417165–5417165. 12 indexed citations
11.
Peluso, Ilaria, et al.. (2016). The Peroxidation of Leukocytes Index Ratio Reveals the Prooxidant Effect of Green Tea Extract. Oxidative Medicine and Cellular Longevity. 2016(1). 9139731–9139731. 4 indexed citations
12.
Peluso, Ilaria, et al.. (2013). A new flow cytometry method to measure oxidative status: The Peroxidation of Leukocytes Index Ratio (PLIR). Journal of Immunological Methods. 390(1-2). 113–120. 11 indexed citations
13.
Miglio, Cristiana, Ilaria Peluso, Anna Raguzzini, et al.. (2013). Fruit juice drinks prevent endogenous antioxidant response to high-fat meal ingestion. British Journal Of Nutrition. 111(2). 294–300. 39 indexed citations
14.
Miglio, Cristiana, Ilaria Peluso, Anna Raguzzini, et al.. (2012). Antioxidant and inflammatory response following high-fat meal consumption in overweight subjects. European Journal of Nutrition. 52(3). 1107–1114. 40 indexed citations
15.
Peluso, Ilaria, Anna Raguzzini, Débora Villaño, et al.. (2012). High Fat Meal Increase of IL-17 is Prevented by Ingestion of Fruit Juice Drink in Healthy Overweight Subjects. Current Pharmaceutical Design. 18(1). 85–90. 48 indexed citations
16.
Intorre, Federica, Maria Stella Foddai, Elena Azzini, et al.. (2011). Differential effect of cheese fatty acid composition on blood lipid profile and redox status in normolipidemic volunteers: a pilot study. International Journal of Food Sciences and Nutrition. 62(6). 660–669. 14 indexed citations
17.
Finamore, Alberto, Chiara Devirgiliis, Massimo D'Aquino, et al.. (2005). Immune response in relation to zinc status, sex and antioxidant defence in Italian elderly population: the ZENITH study. European Journal of Clinical Nutrition. 59(S2). S68–S72. 11 indexed citations
18.
Polito, Angela, Federica Intorre, M Andriollo-Sanchez, et al.. (2005). Estimation of intake and status of vitamin A, vitamin E and folate in older European adults: the ZENITH. European Journal of Clinical Nutrition. 59(S2). S42–S47. 37 indexed citations
19.
Serafini, Mauro, Rossana Bugianesi, Monica Salucci, et al.. (2002). Effect of acute ingestion of fresh and stored lettuce (Lactuca sativa) on plasma total antioxidant capacity and antioxidant levels in human subjects. British Journal Of Nutrition. 88(6). 615–623. 104 indexed citations
20.
Conquer, Julie, Giuseppe Maiani, Elena Azzini, Anna Raguzzini, & Bruce J. Holub. (1998). Supplementation with Quercetin Markedly Increases Plasma Quercetin Concentration without Effect on Selected Risk Factors for Heart Disease in Healthy Subjects. Journal of Nutrition. 128(3). 593–597. 277 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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