Elisabeth Micklander

616 total citations
9 papers, 465 citations indexed

About

Elisabeth Micklander is a scholar working on Analytical Chemistry, Animal Science and Zoology and Nuclear and High Energy Physics. According to data from OpenAlex, Elisabeth Micklander has authored 9 papers receiving a total of 465 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Analytical Chemistry, 4 papers in Animal Science and Zoology and 4 papers in Nuclear and High Energy Physics. Recurrent topics in Elisabeth Micklander's work include Spectroscopy and Chemometric Analyses (6 papers), Meat and Animal Product Quality (4 papers) and NMR spectroscopy and applications (4 papers). Elisabeth Micklander is often cited by papers focused on Spectroscopy and Chemometric Analyses (6 papers), Meat and Animal Product Quality (4 papers) and NMR spectroscopy and applications (4 papers). Elisabeth Micklander collaborates with scholars based in Denmark, United Kingdom and New Zealand. Elisabeth Micklander's co-authors include Søren Balling Engelsen, Lisbeth Garbrecht Thygesen, Mette Marie Løkke, Peter P. Purslow, Katja Rosenvold, Per Waaben Hansen, C.E. Devine, Mike F. North, Frans van den Berg and Lars Nørgaard and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Trends in Food Science & Technology and Meat Science.

In The Last Decade

Elisabeth Micklander

9 papers receiving 446 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Elisabeth Micklander Denmark 8 197 150 149 95 79 9 465
Per Waaben Hansen Denmark 13 159 0.8× 95 0.6× 172 1.2× 53 0.6× 93 1.2× 18 493
Mario Shibata Japan 14 118 0.6× 142 0.9× 199 1.3× 114 1.2× 124 1.6× 54 501
Sibelli Passini Barbosa Ferrão Brazil 15 147 0.7× 217 1.4× 177 1.2× 52 0.5× 123 1.6× 55 552
T. Kenny Ireland 12 435 2.2× 292 1.9× 123 0.8× 40 0.4× 156 2.0× 17 594
Tomasz Pawel Czaja Denmark 12 104 0.5× 239 1.6× 108 0.7× 159 1.7× 56 0.7× 36 450
Annette Veberg Norway 10 203 1.0× 85 0.6× 121 0.8× 29 0.3× 152 1.9× 12 365
Frank Lundby Norway 16 383 1.9× 159 1.1× 296 2.0× 51 0.5× 285 3.6× 23 737
Reyhan Selin Uysal Türkiye 11 116 0.6× 141 0.9× 270 1.8× 37 0.4× 158 2.0× 20 555
Dorthe Kristensen United Kingdom 6 131 0.7× 149 1.0× 34 0.2× 62 0.7× 41 0.5× 8 313
Huihui Wang China 10 87 0.4× 116 0.8× 71 0.5× 22 0.2× 58 0.7× 18 349

Countries citing papers authored by Elisabeth Micklander

Since Specialization
Citations

This map shows the geographic impact of Elisabeth Micklander's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elisabeth Micklander with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elisabeth Micklander more than expected).

Fields of papers citing papers by Elisabeth Micklander

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elisabeth Micklander. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elisabeth Micklander. The network helps show where Elisabeth Micklander may publish in the future.

Co-authorship network of co-authors of Elisabeth Micklander

This figure shows the co-authorship network connecting the top 25 collaborators of Elisabeth Micklander. A scholar is included among the top collaborators of Elisabeth Micklander based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elisabeth Micklander. Elisabeth Micklander is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Rosenvold, Katja, et al.. (2009). Temporal, biochemical and structural factors that influence beef quality measurement using near infrared spectroscopy. Meat Science. 82(3). 379–388. 24 indexed citations
2.
Lyndgaard, Christian Bøge, Åsmund Rinnan, Søren Balling Engelsen, et al.. (2009). Effect of Gel Firmness at Cutting Time, pH, and Temperature on Rennet Coagulation and Syneresis: An in situ 1H NMR Relaxation Study. Journal of Agricultural and Food Chemistry. 58(1). 513–519. 26 indexed citations
3.
Rosenvold, Katja, Mike F. North, C.E. Devine, et al.. (2007). The protective effect of electrical stimulation and wrapping on beef tenderness at high pre rigor temperatures. Meat Science. 79(2). 299–306. 54 indexed citations
4.
Micklander, Elisabeth, et al.. (2007). DoubleSlicing: A non-iterative single profile multi-exponential curve resolution procedure. Journal of Magnetic Resonance. 189(2). 286–292. 7 indexed citations
5.
Micklander, Elisabeth, Anette Kistrup Thybo, & Frans van den Berg. (2007). Changes occurring in potatoes during cooking and reheating as affected by salting and cool or frozen storage – a LF-NMR study. LWT. 41(9). 1710–1719. 20 indexed citations
6.
Micklander, Elisabeth, et al.. (2006). Multi-Product Calibration Models of near Infrared Spectra of Foods. Journal of Near Infrared Spectroscopy. 14(6). 395–402. 21 indexed citations
7.
Micklander, Elisabeth, et al.. (2004). Early post-mortem discrimination of water-holding capacity in pig longissimus muscle using new ultrasound method. LWT. 38(5). 437–445. 24 indexed citations
8.
Thygesen, Lisbeth Garbrecht, Mette Marie Løkke, Elisabeth Micklander, & Søren Balling Engelsen. (2003). Vibrational microspectroscopy of food. Raman vs. FT-IR. Trends in Food Science & Technology. 14(1-2). 50–57. 206 indexed citations
9.
Micklander, Elisabeth, et al.. (2002). NMR-cooking: monitoring the changes in meat during cooking by low-field 1H-NMR. Trends in Food Science & Technology. 13(9-10). 341–346. 83 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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