E. Bråthen
Impact in
- Food Science top 1%
- Potato Plant Research
- Polysaccharides Composition and Applications
- Aquatic Science top 2%
- Aquaculture Nutrition and Growth
Papers in
- Food Science 11
- Potato Plant Research 7
- Polysaccharides Composition and Applications 3
-
- Food composition and properties 9
- Microbial Metabolites in Food Biotechnology 4
- Co-authors
- Svein Halvor KnutsenStefan SahlstrømTrude WicklundAgnieszka KitaGrete BæverfjordStåle RefstieAnn Katrin HoltekjølenA.K. Uhlen
In The Last Decade
E. Bråthen
17 papers receiving 990 citations
Peers
Comparison fields: 5 of 69
- Food Science 605
- Aquatic Science 181
- Nutrition and Dietetics 366
- Physiology 64
- Plant Science 486
Countries citing papers authored by E. Bråthen
This map shows the geographic impact of E. Bråthen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Bråthen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Bråthen more than expected).
Fields of papers citing papers by E. Bråthen
This network shows the impact of papers produced by E. Bråthen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Bråthen. The network helps show where E. Bråthen may publish in the future.
Co-authorship network
The 23 scholars most cited alongside E. Bråthen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 15 | |
| 2 | 2005 | 105 | |
| 3 | 2005 | 225 | |
| 4 | 2005 | 50 | |
| 5 | 2005 | 141 | |
| 6 | 2004 | 117 | |
| 7 | 2004 | 23 | |
| 8 | 2004 | 130 | |
| 9 | 2003 | 49 | |
| 10 | 2003 | 23 | |
| 11 | 2002 | 28 | |
| 12 | 2001 | 20 | |
| 13 | 2000 | 24 | |
| 14 | 1998 | 46 | |
| 15 | 1997 | 19 | |
| 16 | 1997 | 44 | |
| 17 | 1995 | 17 |
About E. Bråthen
E. Bråthen is a scholar working on Food Science, Nutrition and Dietetics, Animal Science and Zoology, Plant Science and Biochemistry, having authored 17 papers that have together received 1.1k indexed citations. Recurring topics across this work include Food composition and properties (9 papers), Potato Plant Research (7 papers), Microbial Metabolites in Food Biotechnology (4 papers), Phytase and its Applications (3 papers), Polysaccharides Composition and Applications (3 papers), Plant Pathogens and Resistance (3 papers), Animal Nutrition and Physiology (2 papers) and Polysaccharides and Plant Cell Walls (2 papers). The work is most often cited by research in Food Science (605 citations), Aquatic Science (181 citations), Nutrition and Dietetics (366 citations), Physiology (64 citations) and Plant Science (486 citations). E. Bråthen has collaborated with scholars based in Norway, Israel and Poland. Frequent co-authors include Svein Halvor Knutsen, Stefan Sahlstrøm, Trude Wicklund, Agnieszka Kita, Grete Bæverfjord, Ståle Refstie, Ann Katrin Holtekjølen, A.K. Uhlen, Ilan Shomer and Karin Autio. Their work appears in journals such as Journal of Cereal Science, Food Chemistry, LWT, Journal of Agricultural and Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.