Ilan Shomer

1.6k total citations
61 papers, 1.3k citations indexed

About

Ilan Shomer is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Ilan Shomer has authored 61 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Plant Science, 20 papers in Food Science and 10 papers in Nutrition and Dietetics. Recurrent topics in Ilan Shomer's work include Postharvest Quality and Shelf Life Management (16 papers), Polysaccharides and Plant Cell Walls (16 papers) and Plant Surface Properties and Treatments (11 papers). Ilan Shomer is often cited by papers focused on Postharvest Quality and Shelf Life Management (16 papers), Polysaccharides and Plant Cell Walls (16 papers) and Plant Surface Properties and Treatments (11 papers). Ilan Shomer collaborates with scholars based in Israel, United States and India. Ilan Shomer's co-authors include Zecharia Madar, Hana Badani, Shmuel Galili, Hamutal Borochov‐Neori, Pinhas Lindner, U. Mingelgrin, Michal Oren‐Shamir, Amnon Greenberg, Effi Tripler and Uzi Merin and has published in prestigious journals such as PLANT PHYSIOLOGY, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Ilan Shomer

59 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ilan Shomer Israel 21 827 407 376 158 158 61 1.3k
Johan E. Hoff United States 20 665 0.8× 577 1.4× 238 0.6× 232 1.5× 202 1.3× 46 1.4k
A. I. NELSON United States 18 481 0.6× 517 1.3× 313 0.8× 131 0.8× 56 0.4× 60 1.2k
R. Sawyer United Kingdom 8 346 0.4× 586 1.4× 367 1.0× 279 1.8× 108 0.7× 17 1.5k
R.J. Redgwell New Zealand 18 777 0.9× 309 0.8× 217 0.6× 285 1.8× 65 0.4× 25 1.2k
O. K. Chung United States 30 1.3k 1.6× 627 1.5× 1.2k 3.2× 123 0.8× 72 0.5× 85 2.3k
Hans‐Peter Thier Germany 13 303 0.4× 388 1.0× 175 0.5× 177 1.1× 162 1.0× 46 1.0k
Alfonso A. Gardea Mexico 25 1.1k 1.3× 631 1.6× 296 0.8× 248 1.6× 528 3.3× 94 1.9k
Teresa Pinto Portugal 18 503 0.6× 428 1.1× 258 0.7× 124 0.8× 326 2.1× 51 1.1k
Eleni Tsantili Greece 21 906 1.1× 273 0.7× 370 1.0× 180 1.1× 381 2.4× 53 1.3k
Mehmet Alpaslan Türkiye 17 998 1.2× 474 1.2× 251 0.7× 243 1.5× 323 2.0× 29 1.6k

Countries citing papers authored by Ilan Shomer

Since Specialization
Citations

This map shows the geographic impact of Ilan Shomer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ilan Shomer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ilan Shomer more than expected).

Fields of papers citing papers by Ilan Shomer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ilan Shomer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ilan Shomer. The network helps show where Ilan Shomer may publish in the future.

Co-authorship network of co-authors of Ilan Shomer

This figure shows the co-authorship network connecting the top 25 collaborators of Ilan Shomer. A scholar is included among the top collaborators of Ilan Shomer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ilan Shomer. Ilan Shomer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Badani, Hana, et al.. (2010). Determination of Polyphenols, Flavonoids, and Antioxidant Capacity in Colored Chickpea ( Cicer arietinum  L.). Journal of Food Science. 75(2). S115–9. 122 indexed citations
2.
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Borochov‐Neori, Hamutal & Ilan Shomer. (2001). PROLONGING THE SHELF LIFE OF FRESH-CUT MELONS BY HIGH SALT AND CALCIUM IRRIGATION DURING PLANT GROWTH AND FRUIT DEVELOPMENT. Acta Horticulturae. 85–88. 2 indexed citations
5.
Shomer, Ilan, et al.. (1999). Involvement of Proteins in Cloud Instability of Shamouti Orange [Citrussinensis(L.) Osbeck] Juice. Journal of Agricultural and Food Chemistry. 47(7). 2623–2631. 12 indexed citations
6.
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ANZALDÚA‐MORALES, A., Malcolm C. Bourne, & Ilan Shomer. (1992). Cultivar, Specific Gravity and Location in Tuber Affect Puncture Force of Raw Potatoes. Journal of Food Science. 57(6). 1353–1356. 40 indexed citations
8.
Shomer, Ilan, et al.. (1990). The Role of Cell Wall Structure in the Hard-To-Cook Phenomenon in Beans (Phaseolus vulgaris l.). Digital Commons - USU (Utah State University). 9(2). 10. 24 indexed citations
9.
Madar, Zecharia & Ilan Shomer. (1990). Polysaccharide composition of a gel fraction derived from fenugreek and its effect on starch digestion and bile acid absorption in rats. Journal of Agricultural and Food Chemistry. 38(7). 1535–1539. 64 indexed citations
10.
Shomer, Ilan, et al.. (1989). Scierification of juice sacs in pummelo (Citrus grandis) fruit. Canadian Journal of Botany. 67(3). 625–632. 35 indexed citations
11.
Shomer, Ilan & David A. Levy. (1988). Cell wall mediated bulkiness as related to the texture of potato (Solanum tuberosum L.) tuber tissue. Potato Research. 31(2). 321–334. 14 indexed citations
12.
Shomer, Ilan, et al.. (1987). Structural Binding Properties of Silvercarp (Hypophtalmichthys Molitrix) Muscle Affected by NaCl and CaCl2 Treatments. Digital Commons - USU (Utah State University). 6(2). 12. 12 indexed citations
13.
Juven, B.J. & Ilan Shomer. (1985). Spoilage of Soft Drinks Caused by Bacterial Flocculation. Journal of Food Protection. 48(1). 52–53. 2 indexed citations
14.
Shomer, Ilan, et al.. (1984). Pectin hesperidin interaction in a citrus cloud model system the effect of pectin degradation. LWT. 17(3). 125–128. 4 indexed citations
15.
Lindner, Pinhas & Ilan Shomer. (1984). Interference of azide in assays of carbohydrates. Food Chemistry. 14(2). 141–153. 3 indexed citations
16.
Shomer, Ilan, et al.. (1984). Mechanism Which Enables the Cell Wall to Retain Homogenous Appearance of Tomato Juice. Journal of Food Science. 49(2). 628–633. 18 indexed citations
17.
Ben‐Shalom, N., et al.. (1982). Pectin-hesperidin interaction in a citrus cloud model system. LWT. 15(6). 348–350. 3 indexed citations
18.
Shomer, Ilan, et al.. (1982). Ultrastructure of denaturated potato proteins. Journal of the Science of Food and Agriculture. 33(6). 565–575. 11 indexed citations
19.
Shomer, Ilan & U. Mingelgrin. (1978). A Direct Procedure for Determining the number of Plates in Tactoids of Smectites: The Na/Ca-Montmorillonite Case. Clays and Clay Minerals. 26(2). 135–138. 41 indexed citations
20.
Ben‐Gera, I., et al.. (1977). RELATIONSHIP BETWEEN STRUCTURE AND TEXTURE OF EXTRUDED SOY AND COTTONSEED FLOUR PRODUCTS. Journal of Food Quality. 1(3). 253–266. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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