Ilan Shomer
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 2%
- Food composition and properties
- Pomegranate: compositions and health benefits
Papers in
-
- Polysaccharides and Plant Cell Walls 16
- Postharvest Quality and Shelf Life Management 16
- Plant Surface Properties and Treatments 11
- Plant Physiology and Cultivation Studies 9
- Food Science 20
- Polysaccharides Composition and Applications 6
- Proteins in Food Systems 6
- Potato Plant Research 5
- Co-authors
- Zecharia Madar (1 shared paper)Hana Badani (3 shared papers)Shmuel Galili (3 shared papers)Hamutal Borochov‐Neori (4 shared papers)Pinhas Lindner (6 shared papers)U. Mingelgrin (1 shared paper)Michal Oren‐Shamir (1 shared paper)Uzi Merin (5 shared papers)
- Journals
- Journal of Food Science (9 papers)Journal of Agricultural and Food Chemistry (7 papers)Carbohydrate Polymers (3 papers)Annals of Botany (3 papers)LWT (3 papers)
- Partner nations
- IsraelUnited StatesIndia
In The Last Decade
Ilan Shomer
59 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 92
- Biochemistry 158
- Nutrition and Dietetics 376
- Food Science 407
- Plant Science 827
- Biotechnology 67
Countries citing papers authored by Ilan Shomer
This map shows the geographic impact of Ilan Shomer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ilan Shomer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ilan Shomer more than expected).
Fields of papers citing papers by Ilan Shomer
This network shows the impact of papers produced by Ilan Shomer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ilan Shomer. The network helps show where Ilan Shomer may publish in the future.
Co-authors
The 25 scholars most cited alongside Ilan Shomer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 61 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 132 | |
| 2 | 2010 | 122 | |
| 3 | 2003 | 84 | |
| 4 | 1990 | 64 | |
| 5 | 2003 | 53 | |
| 6 | 1984 | 48 | |
| 7 | 1978 | 41 | |
| 8 | 1992 | 40 | |
| 9 | 1989 | 35 | |
| 10 | 1995 | 34 | |
| 11 | 2005 | 34 | |
| 12 | 2012 | 34 | |
| 13 | 2011 | 31 | |
| 14 | 1979 | 30 | |
| 15 | 2002 | 28 | |
| 16 | 1989 | 26 | |
| 17 | 1991 | 26 | |
| 18 | 1989 | 25 | |
| 19 | The Role of Cell Wall Structure in the Hard-To-Cook Phenomenon in Beans (Phaseolus vulgaris l.) | 1990 | 24 |
| 20 | 1995 | 24 |
About Ilan Shomer
Ilan Shomer is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Molecular Biology and Biotechnology, having authored 61 papers that have together received 1.3k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (16 papers), Postharvest Quality and Shelf Life Management (16 papers), Plant Surface Properties and Treatments (11 papers), Plant Physiology and Cultivation Studies (9 papers), Food composition and properties (7 papers), Polysaccharides Composition and Applications (6 papers), Proteins in Food Systems (6 papers) and Potato Plant Research (5 papers). The work is most often cited by research in Biochemistry (158 citations), Nutrition and Dietetics (376 citations), Food Science (407 citations), Plant Science (827 citations) and Biotechnology (67 citations). Ilan Shomer has collaborated with scholars based in Israel, United States and India. Frequent co-authors include Zecharia Madar, Hana Badani, Shmuel Galili, Hamutal Borochov‐Neori, Pinhas Lindner, U. Mingelgrin, Michal Oren‐Shamir, Uzi Merin, Effi Tripler and Sylvie Judeinstein. Their work appears in journals such as Journal of Food Science, Journal of Agricultural and Food Chemistry, Carbohydrate Polymers, Annals of Botany and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.