Chantal Smout
- Plant Science top 2%
- Food Science top 0.5%
- Biotechnology top 0.2%
- Biochemistry top 1%
- Molecular Biology
- Co-authors
- Marc HendrickxAnn Van LoeyDaniel N. SilaI. VerlentThomas DuvetterBinh Ly NguyenGabriela RâpeanuJorge A. Saraiva
- Topics
- Microbial Inactivation Methods (27 papers)Polysaccharides and Plant Cell Walls (22 papers)Postharvest Quality and Shelf Life Management (17 papers)
In The Last Decade
Chantal Smout
63 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 91
- Plant Science 1.4k
- Food Science 1.1k
- Biotechnology 1.0k
- Biochemistry 330
- Molecular Biology 272
Countries citing papers authored by Chantal Smout
This map shows the geographic impact of Chantal Smout's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chantal Smout with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chantal Smout more than expected).
Fields of papers citing papers by Chantal Smout
This network shows the impact of papers produced by Chantal Smout. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chantal Smout. The network helps show where Chantal Smout may publish in the future.
Co-authorship network of co-authors of Chantal Smout
This figure shows the co-authorship network connecting the top 25 collaborators of Chantal Smout. A scholar is included among the top collaborators of Chantal Smout based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chantal Smout. Chantal Smout is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 23 | |
| 2 | 92 | |
| 3 | beta-Elimination of carrot pectin: towards a better understanding of carrot texture during thermal processing. | 6 |
| 4 | 13 | |
| 5 | 31 | |
| 6 | 13 | |
| 7 | 9 | |
| 8 | 19 | |
| 9 | 25 | |
| 10 | 20 | |
| 11 | 54 | |
| 12 | Thermal inactivation of strawberry (Fragaria ananassa) polyphenoloxidase--a kinetic study. | 1 |
| 13 | 99 | |
| 14 | 30 | |
| 15 | 40 | |
| 16 | 52 | |
| 17 | 3 | |
| 18 | 10 | |
| 19 | 7 | |
| 20 | 9 |
About Chantal Smout
Chantal Smout is a scholar working on Biotechnology, Food Science and Physiology, having authored 63 papers that have together received 2.3k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (27 papers), Polysaccharides and Plant Cell Walls (22 papers) and Postharvest Quality and Shelf Life Management (17 papers). The work is most often cited by research in Biotechnology (1.0k citations), Food Science (1.1k citations) and Biochemistry (330 citations). Chantal Smout has collaborated with scholars based in Belgium, Portugal and Romania. Frequent co-authors include Marc Hendrickx, Ann Van Loey, Daniel N. Sila, I. Verlent, Thomas Duvetter, Binh Ly Nguyen, Gabriela Râpeanu, Jorge A. Saraiva, Sónia Marília Castro and Ivonne Delgadillo. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.