Anastasios Nikolaou

559 total citations
32 papers, 373 citations indexed

About

Anastasios Nikolaou is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Anastasios Nikolaou has authored 32 papers receiving a total of 373 indexed citations (citations by other indexed papers that have themselves been cited), including 27 papers in Food Science, 8 papers in Molecular Biology and 8 papers in Animal Science and Zoology. Recurrent topics in Anastasios Nikolaou's work include Probiotics and Fermented Foods (14 papers), Fermentation and Sensory Analysis (10 papers) and Meat and Animal Product Quality (8 papers). Anastasios Nikolaou is often cited by papers focused on Probiotics and Fermented Foods (14 papers), Fermentation and Sensory Analysis (10 papers) and Meat and Animal Product Quality (8 papers). Anastasios Nikolaou collaborates with scholars based in Greece, Serbia and Colombia. Anastasios Nikolaou's co-authors include Yiannis Kourkoutas, Maria Kanellaki, Αlex Galanis, Gregoria Mitropoulou, Konstantoula Akrida‐Demertzi, Stavros Plessas, Ioanna Mantzourani, Athanasios Alexopoulos, Αντωνία Τέρπου and Marianthi Sidira and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.

In The Last Decade

Anastasios Nikolaou

32 papers receiving 370 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anastasios Nikolaou Greece 13 281 127 108 80 66 32 373
Hasan Cankurt Türkiye 7 338 1.2× 67 0.5× 127 1.2× 103 1.3× 73 1.1× 16 429
Meral Kılıç‐Akyılmaz Türkiye 10 207 0.7× 75 0.6× 104 1.0× 65 0.8× 126 1.9× 23 362
Saeed A. Hayek United States 8 325 1.2× 215 1.7× 149 1.4× 86 1.1× 46 0.7× 11 477
Hongbing Ren China 8 209 0.7× 84 0.7× 114 1.1× 77 1.0× 60 0.9× 15 333
Weijun Wang China 11 282 1.0× 145 1.1× 121 1.1× 51 0.6× 32 0.5× 18 394
Graciela Leiva Argentina 11 317 1.1× 75 0.6× 126 1.2× 65 0.8× 142 2.2× 15 519
Marco Antônio Sloboda Cortez Brazil 11 235 0.8× 73 0.6× 82 0.8× 59 0.7× 74 1.1× 31 393
Marina Vilar Geraldi Brazil 10 191 0.7× 99 0.8× 116 1.1× 143 1.8× 114 1.7× 15 471
Luisa Angiolillo Italy 9 172 0.6× 95 0.7× 88 0.8× 40 0.5× 51 0.8× 15 306
Carolinne Odebrecht Dias Brazil 12 392 1.4× 89 0.7× 181 1.7× 93 1.2× 120 1.8× 15 557

Countries citing papers authored by Anastasios Nikolaou

Since Specialization
Citations

This map shows the geographic impact of Anastasios Nikolaou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anastasios Nikolaou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anastasios Nikolaou more than expected).

Fields of papers citing papers by Anastasios Nikolaou

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anastasios Nikolaou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anastasios Nikolaou. The network helps show where Anastasios Nikolaou may publish in the future.

Co-authorship network of co-authors of Anastasios Nikolaou

This figure shows the co-authorship network connecting the top 25 collaborators of Anastasios Nikolaou. A scholar is included among the top collaborators of Anastasios Nikolaou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anastasios Nikolaou. Anastasios Nikolaou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Nikolaou, Anastasios, et al.. (2025). A Novel Wild-Type Lacticaseibacillus paracasei Strain Suitable for the Production of Functional Yoghurt and Ayran Products. Fermentation. 11(1). 37–37. 1 indexed citations
2.
Deligiannidou, Georgia-Eirini, Agathi Pritsa, Anastasios Nikolaou, et al.. (2025). Nutraceutical Potential of Bitter Melon (Momordica charantia) on Cancer Treatment: An Overview of In Vitro and Animal Studies. Current Issues in Molecular Biology. 47(6). 425–425. 2 indexed citations
3.
Mantzourani, Ioanna, Anastasios Nikolaou, Yiannis Kourkoutas, et al.. (2024). Chemical Profile Characterization of Fruit and Vegetable Juices after Fermentation with Probiotic Strains. Foods. 13(7). 1136–1136. 6 indexed citations
4.
Nikolaou, Anastasios, et al.. (2023). Novel Low-Alcohol Sangria-Type Wine Products with Immobilized Kefir Cultures and Essential Oils. SHILAP Revista de lepidopterología. 14(2). 543–558. 3 indexed citations
5.
Nikolaou, Anastasios, et al.. (2023). Novel Functional Grape Juices Fortified with Free or Immobilized Lacticaseibacillus rhamnosus OLXAL-1. Microorganisms. 11(3). 646–646. 7 indexed citations
6.
Nikolaou, Anastasios, et al.. (2023). Developing New High-Protein-Content Traditional-Type Greek Yoghurts Based on Jersey Cow Milk. SHILAP Revista de lepidopterología. 4(1). 235–248. 4 indexed citations
7.
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9.
Nikolaou, Anastasios, et al.. (2023). Cereals and Fruits as Effective Delivery Vehicles of Lacticaseibacillus rhamnosus through Gastrointestinal Transit. Applied Sciences. 13(15). 8643–8643. 7 indexed citations
10.
Nikolaou, Anastasios, et al.. (2023). Developing Stable Freeze-Dried Functional Ingredients Containing Wild-Type Presumptive Probiotic Strains for Food Systems. Applied Sciences. 13(1). 630–630. 10 indexed citations
11.
Mantzourani, Ioanna, Anastasios Nikolaou, Yiannis Kourkoutas, Athanasios Alexopoulos, & Stavros Plessas. (2023). Biotechnological Features of a Functional Non-Dairy Mixed Juice Fermented with Lacticaseibacillus paracasei SP5. Fermentation. 9(5). 489–489. 2 indexed citations
12.
13.
Yanni, Amalia E., Anastasios Nikolaou, Nikolaos Kostomitsopoulos, et al.. (2022). Dietary Pistachio (Pistacia vera L.) Beneficially Alters Fatty Acid Profiles in Streptozotocin-Induced Diabetic Rat. Applied Sciences. 12(9). 4606–4606. 9 indexed citations
14.
Mantzourani, Ioanna, Marilena E. Dasenaki, Anastasios Nikolaou, et al.. (2022). Plant Extract and Essential Oil Application against Food-Borne Pathogens in Raw Pork Meat. Foods. 11(6). 861–861. 18 indexed citations
15.
Nikolaou, Anastasios, et al.. (2022). Preliminary Evaluation of the Use of Thermally-Dried Immobilized Kefir Cells in Low Alcohol Winemaking. Applied Sciences. 12(12). 6176–6176. 4 indexed citations
16.
Kokkinomagoulos, Evangelos, Anastasios Nikolaou, Yiannis Kourkoutas, Costas G. Βiliaderis, & Panagiotis Kandylis. (2021). Impact of Sugar Type Addition and Fermentation Temperature on Pomegranate Alcoholic Beverage Production and Characteristics. Antioxidants. 10(6). 889–889. 6 indexed citations
17.
Mallouchos, Athanasios, Αντωνία Τέρπου, Anastasios Nikolaou, et al.. (2021). Microbiological and Chemical Properties of Chokeberry Juice Fermented by Novel Lactic Acid Bacteria with Potential Probiotic Properties during Fermentation at 4 °C for 4 Weeks. Foods. 10(4). 768–768. 48 indexed citations
18.
Nikolaou, Anastasios & Yiannis Kourkoutas. (2021). High-Temperature Semi-Dry and Sweet Low Alcohol Wine-Making Using Immobilized Kefir Culture. Fermentation. 7(2). 45–45. 13 indexed citations
19.
Nikolaou, Anastasios, et al.. (2020). Freeze‐dried immobilized kefir culture in cider‐making. Journal of the Science of Food and Agriculture. 100(8). 3319–3327. 12 indexed citations
20.
Kokkinomagoulos, Evangelos, Anastasios Nikolaou, Yiannis Kourkoutas, & Panagiotis Kandylis. (2020). Evaluation of Yeast Strains for Pomegranate Alcoholic Beverage Production: Effect on Physicochemical Characteristics, Antioxidant Activity, and Aroma Compounds. Microorganisms. 8(10). 1583–1583. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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