Georgia Saxami

879 total citations
24 papers, 677 citations indexed

About

Georgia Saxami is a scholar working on Molecular Biology, Food Science and Nutrition and Dietetics. According to data from OpenAlex, Georgia Saxami has authored 24 papers receiving a total of 677 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Molecular Biology, 15 papers in Food Science and 7 papers in Nutrition and Dietetics. Recurrent topics in Georgia Saxami's work include Probiotics and Fermented Foods (14 papers), Gut microbiota and health (14 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Georgia Saxami is often cited by papers focused on Probiotics and Fermented Foods (14 papers), Gut microbiota and health (14 papers) and Microbial Metabolites in Food Biotechnology (6 papers). Georgia Saxami collaborates with scholars based in Greece, Sweden and France. Georgia Saxami's co-authors include Αlex Galanis, Yiannis Kourkoutas, Constantinos Simopoulos, Petros Ypsilantis, Ιoannis Kotsianidis, Eleftheria Lamprianidou, Katerina Chlichlia, Dimitra Dimitrellou, Adamantini Kyriacou and Angeliki Tiptiri-Kourpeti and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Scientific Reports.

In The Last Decade

Georgia Saxami

24 papers receiving 662 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Georgia Saxami Greece 13 440 398 178 97 75 24 677
Renu Agrawal India 15 372 0.8× 446 1.1× 261 1.5× 94 1.0× 106 1.4× 36 831
Gi‐Seong Moon South Korea 13 280 0.6× 270 0.7× 98 0.6× 67 0.7× 48 0.6× 64 532
Carlos Minahk Argentina 16 393 0.9× 375 0.9× 103 0.6× 99 1.0× 33 0.4× 41 707
Haikuan Wang China 18 477 1.1× 445 1.1× 186 1.0× 140 1.4× 247 3.3× 33 912
Hui‐Chung Wu Taiwan 15 340 0.8× 298 0.7× 164 0.9× 54 0.6× 80 1.1× 40 613
Chiaki Matsuzaki Japan 13 230 0.5× 253 0.6× 180 1.0× 41 0.4× 116 1.5× 29 532
Jin Seok Moon South Korea 15 312 0.7× 282 0.7× 174 1.0× 48 0.5× 80 1.1× 47 550
Seo-Jin Yang South Korea 12 414 0.9× 507 1.3× 184 1.0× 70 0.7× 63 0.8× 17 651
Toshihide Kabuki Japan 11 373 0.8× 328 0.8× 115 0.6× 36 0.4× 57 0.8× 20 620
Zhendong Cai China 15 330 0.8× 218 0.5× 236 1.3× 39 0.4× 109 1.5× 48 671

Countries citing papers authored by Georgia Saxami

Since Specialization
Citations

This map shows the geographic impact of Georgia Saxami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Georgia Saxami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Georgia Saxami more than expected).

Fields of papers citing papers by Georgia Saxami

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Georgia Saxami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Georgia Saxami. The network helps show where Georgia Saxami may publish in the future.

Co-authorship network of co-authors of Georgia Saxami

This figure shows the co-authorship network connecting the top 25 collaborators of Georgia Saxami. A scholar is included among the top collaborators of Georgia Saxami based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Georgia Saxami. Georgia Saxami is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Saxami, Georgia, Georgios I. Zervakis, Vasiliki Pletsa, et al.. (2025). Effects of In Vitro Fermented Pleurotus eryngii on Intestinal Barrier Integrity and Immunomodulation in a Lipopolysaccharide-Induced Colonic Model. Biomedicines. 13(2). 430–430. 2 indexed citations
2.
Mitsou, Evdokia K., Georgia Saxami, Georgios Koutrotsios, et al.. (2025). In vitro fermentation of whole matrix, digested products and β-glucan enriched extract of Pleurotus eryngii mushrooms distinctively impact the fecal microbiota of healthy older adults. SHILAP Revista de lepidopterología. 40. 200314–200314. 4 indexed citations
4.
Zervoú, María, Panagiotis Moulos, Georgios Koutrotsios, et al.. (2023). In Vitro Fermentation of Pleurotus eryngii Mushrooms by Human Fecal Microbiota: Metataxonomic Analysis and Metabolomic Profiling of Fermentation Products. Journal of Fungi. 9(1). 128–128. 9 indexed citations
5.
Saxami, Georgia, et al.. (2023). The Gut–Organ Axis within the Human Body: Gut Dysbiosis and the Role of Prebiotics. Life. 13(10). 2023–2023. 29 indexed citations
6.
Saxami, Georgia, Evdokia K. Mitsou, Georgios Koutrotsios, et al.. (2023). In Vitro Fermentation of Edible Mushrooms: Effects on Faecal Microbiota Characteristics of Autistic and Neurotypical Children. Microorganisms. 11(2). 414–414. 4 indexed citations
7.
Paschalidis, Nikolaos, Georgia Saxami, Evdokia K. Mitsou, et al.. (2022). Immunomodulating Activity of Pleurotus eryngii Mushrooms Following Their In Vitro Fermentation by Human Fecal Microbiota. Journal of Fungi. 8(4). 329–329. 17 indexed citations
8.
Saxami, Georgia, Evdokia K. Mitsou, Georgios Koutrotsios, et al.. (2022). Genoprotective activity of the Pleurotus eryngii mushrooms following their in vitro and in vivo fermentation by fecal microbiota. Frontiers in Nutrition. 9. 988517–988517. 5 indexed citations
9.
Saxami, Georgia, Evdokia K. Mitsou, Georgios Koutrotsios, et al.. (2021). Fermentation Supernatants of Pleurotus eryngii Mushroom Ameliorate Intestinal Epithelial Barrier Dysfunction in Lipopolysaccharide-Induced Caco-2 Cells via Upregulation of Tight Junctions. Microorganisms. 9(10). 2071–2071. 8 indexed citations
10.
Saxami, Georgia, Apostolos Malatras, Chih‐Hung Jen, et al.. (2021). Arabidopsis Coexpression Tool: a tool for gene coexpression analysis in Arabidopsis thaliana. iScience. 24(8). 102848–102848. 17 indexed citations
11.
Koutrotsios, Georgios, Georgios Bekiaris, Georgios I. Zervakis, et al.. (2020). Genoprotective Properties and Metabolites of β-Glucan-Rich Edible Mushrooms Following Their In Vitro Fermentation by Human Faecal Microbiota. Molecules. 25(15). 3554–3554. 20 indexed citations
12.
Mitsou, Evdokia K., Georgia Saxami, Georgios Koutrotsios, et al.. (2020). Effects of Rich in Β-Glucans Edible Mushrooms on Aging Gut Microbiota Characteristics: An In Vitro Study. Molecules. 25(12). 2806–2806. 48 indexed citations
13.
Saxami, Georgia, Olga S. Papadopoulou, Nikos Chorianopoulos, et al.. (2016). Molecular Detection of Two Potential Probiotic Lactobacilli Strains and Evaluation of Their Performance as Starter Adjuncts in Yogurt Production. International Journal of Molecular Sciences. 17(5). 668–668. 14 indexed citations
14.
Saxami, Georgia, Athanasios Karapetsas, Eleftheria Lamprianidou, et al.. (2016). Two potential probiotic lactobacillus strains isolated from olive microbiota exhibit adhesion and anti-proliferative effects in cancer cell lines. Journal of Functional Foods. 24. 461–471. 66 indexed citations
15.
Tiptiri-Kourpeti, Angeliki, Katerina Spyridopoulou, Georgios Aindelis, et al.. (2016). Lactobacillus casei Exerts Anti-Proliferative Effects Accompanied by Apoptotic Cell Death and Up-Regulation of TRAIL in Colon Carcinoma Cells. PLoS ONE. 11(2). e0147960–e0147960. 245 indexed citations
16.
Aindelis, Georgios, Katerina Spyridopoulou, Georgia Saxami, et al.. (2015). Antiproliferative effects of Lactobacillus casei ATCC 393 against colon carcinoma. Journal of Biotechnology. 208. S83–S83. 1 indexed citations
17.
Sidira, Marianthi, et al.. (2013). Monitoring survival of Lactobacillus casei ATCC 393 in probiotic yogurts using an efficient molecular tool. Journal of Dairy Science. 96(5). 3369–3377. 34 indexed citations
18.
Mantzourani, Ioanna, Stavros Plessas, Georgia Saxami, et al.. (2013). Study of kefir grains application in sourdough bread regarding rope spoilage caused by Bacillus spp.. Food Chemistry. 143. 17–21. 26 indexed citations
19.
Saxami, Georgia, Petros Ypsilantis, Marianthi Sidira, et al.. (2012). Distinct adhesion of probiotic strain Lactobacillus casei ATCC 393 to rat intestinal mucosa. Anaerobe. 18(4). 417–420. 63 indexed citations
20.
Nikolaou, Anastasios, Georgia Saxami, Yiannis Kourkoutas, & Αlex Galanis. (2010). A new methodology for rapid detection of Lactobacillus delbrueckii subsp. bulgaricus based on multiplex PCR. Journal of Microbiological Methods. 84(2). 362–364. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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