Allan Hardacre
- Food Science top 0.5%
- Nutrition and Dietetics top 0.5%
- Plant Science top 5%
- Animal Science and Zoology top 1%
- Molecular Biology
- Co-authors
- Jie Hong ChiangMichael E. ParkerSimon M. LovedayCharles S. BrennanH. A. EaglesJaspreet SinghLara Matia‐MerinoKelvin K.T. Goh
- Topics
- Food composition and properties (27 papers)Crop Yield and Soil Fertility (17 papers)Polysaccharides Composition and Applications (11 papers)
- Partner nations
- New ZealandUnited KingdomAustralia
In The Last Decade
Allan Hardacre
72 papers receiving 2.0k citations
Hit Papers
Peers
Comparison fields: 5 of 100
- Food Science 1.1k
- Nutrition and Dietetics 984
- Plant Science 723
- Animal Science and Zoology 403
- Molecular Biology 278
Countries citing papers authored by Allan Hardacre
This map shows the geographic impact of Allan Hardacre's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Allan Hardacre with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Allan Hardacre more than expected).
Fields of papers citing papers by Allan Hardacre
This network shows the impact of papers produced by Allan Hardacre. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Allan Hardacre. The network helps show where Allan Hardacre may publish in the future.
Co-authorship network of co-authors of Allan Hardacre
This figure shows the co-authorship network connecting the top 25 collaborators of Allan Hardacre. A scholar is included among the top collaborators of Allan Hardacre based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Allan Hardacre. Allan Hardacre is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 43 | |
| 3 | 23 | |
| 4 | 40 | |
| 5 | 5 | |
| 6 | 22 | |
| 7 | 10 | |
| 8 | 28 | |
| 9 | 10 | |
| 10 | 20 | |
| 11 | 35 | |
| 12 | Genetic variation for frost tolerance of maize (Zea mays L.) seedlings. | 1 |
| 13 | 11 | |
| 14 | 28 | |
| 15 | 10 | |
| 16 | 42 | |
| 17 | 8 | |
| 18 | 10 | |
| 19 | 12 | |
| 20 | 4 |
About Allan Hardacre
Allan Hardacre is a scholar working on Nutrition and Dietetics, Agronomy and Crop Science and Food Science, having authored 74 papers that have together received 2.1k indexed citations. Recurring topics across this work include Food composition and properties (27 papers), Crop Yield and Soil Fertility (17 papers) and Polysaccharides Composition and Applications (11 papers). The work is most often cited by research in Nutrition and Dietetics (984 citations), Food Science (1.1k citations) and Animal Science and Zoology (403 citations). Allan Hardacre has collaborated with scholars based in New Zealand, United Kingdom and Australia. Frequent co-authors include Jie Hong Chiang, Michael E. Parker, Simon M. Loveday, Charles S. Brennan, H. A. Eagles, Jaspreet Singh, Lara Matia‐Merino, Kelvin K.T. Goh, John Monro and Mike Boland. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.