Michael E. Parker
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Food Science top 5%
- Proteins in Food Systems
Papers in ⓘ
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- Reservoir Engineering and Simulation Methods 4
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- Meat and Animal Product Quality 7
- Co-authors
- Allan Hardacre (6 shared papers)Jie Hong Chiang (6 shared papers)Simon M. Loveday (2 shared papers)James L. Dexter (1 shared paper)David Hunter (1 shared paper)A.J. Mawson (1 shared paper)John E. Bronlund (1 shared paper)Patrick Silcock (1 shared paper)
- Journals
- International Journal of Food Science & Technology (3 papers)Food Research International (1 paper)Packaging Technology and Science (1 paper)IEEE Transactions on Microwave Theory and Techniques (1 paper)Journal of Food Science (1 paper)
- Partner nations
- United StatesGermanyNew Zealand
In The Last Decade
Michael E. Parker
30 papers receiving 721 citations
Hit Papers
Peers
Comparison fields: 5 of 97
- Animal Science and Zoology 279
- Food Science 287
- Nutrition and Dietetics 131
- Ecology 110
- Insect Science 50
Countries citing papers authored by Michael E. Parker
This map shows the geographic impact of Michael E. Parker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michael E. Parker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michael E. Parker more than expected).
Fields of papers citing papers by Michael E. Parker
This network shows the impact of papers produced by Michael E. Parker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michael E. Parker. The network helps show where Michael E. Parker may publish in the future.
Co-authors
The 25 scholars most cited alongside Michael E. Parker, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Effects of soy protein to wheat gluten ratio on the physicochemical properties of extruded meat analogues Hit paper breakdown → | 2018 | 309 |
| 2 | 2006 | 80 | |
| 3 | 2006 | 52 | |
| 4 | 2019 | 43 | |
| 5 | 2018 | 37 | |
| 6 | 2009 | 33 | |
| 7 | 2020 | 30 | |
| 8 | 2009 | 23 | |
| 9 | 2023 | 21 | |
| 10 | 2012 | 20 | |
| 11 | 2010 | 17 | |
| 12 | 2019 | 14 | |
| 13 | 2016 | 11 | |
| 14 | 2019 | 11 | |
| 15 | 2009 | 5 | |
| 16 | 2016 | 5 | |
| 17 | 2016 | 4 | |
| 18 | 2008 | 3 | |
| 19 | 2009 | 3 | |
| 20 | 1989 | 3 |
About Michael E. Parker
Michael E. Parker is a scholar working on Ocean Engineering, Animal Science and Zoology, Environmental Engineering, Electrical and Electronic Engineering and Molecular Biology, having authored 31 papers that have together received 742 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), CO2 Sequestration and Geologic Interactions (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Microwave Engineering and Waveguides (5 papers), Radio Frequency Integrated Circuit Design (4 papers), Reservoir Engineering and Simulation Methods (4 papers), Marine and coastal ecosystems (3 papers) and Atmospheric and Environmental Gas Dynamics (3 papers). The work is most often cited by research in Animal Science and Zoology (279 citations), Food Science (287 citations), Nutrition and Dietetics (131 citations), Ecology (110 citations) and Insect Science (50 citations). Michael E. Parker has collaborated with scholars based in United States, Germany and New Zealand. Frequent co-authors include Allan Hardacre, Jie Hong Chiang, Simon M. Loveday, James L. Dexter, David Hunter, A.J. Mawson, John E. Bronlund, Patrick Silcock, Graham T. Eyres and Ronald Sweatman. Their work appears in journals such as International Journal of Food Science & Technology, Food Research International, Packaging Technology and Science, IEEE Transactions on Microwave Theory and Techniques and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.