Adam Florkiewicz

944 total citations · 1 hit paper
45 papers, 680 citations indexed

About

Adam Florkiewicz is a scholar working on Nutrition and Dietetics, Plant Science and Biochemistry. According to data from OpenAlex, Adam Florkiewicz has authored 45 papers receiving a total of 680 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Nutrition and Dietetics, 11 papers in Plant Science and 9 papers in Biochemistry. Recurrent topics in Adam Florkiewicz's work include Microbial Metabolites in Food Biotechnology (11 papers), Phytochemicals and Antioxidant Activities (9 papers) and Heavy Metals in Plants (7 papers). Adam Florkiewicz is often cited by papers focused on Microbial Metabolites in Food Biotechnology (11 papers), Phytochemicals and Antioxidant Activities (9 papers) and Heavy Metals in Plants (7 papers). Adam Florkiewicz collaborates with scholars based in Poland, Czechia and United States. Adam Florkiewicz's co-authors include Agnieszka Filipiak‐Florkiewicz, Kinga Topolska, Ewa Cieśłik, Marcin Łukasiewicz, Aleksandra Duda‐Chodak, Marzena Zając, Joanna Tkaczewska, Piotr Kulawik, Paulina Guzik and Władysław Migdał and has published in prestigious journals such as SHILAP Revista de lepidopterología, Trends in Food Science & Technology and Molecules.

In The Last Decade

Adam Florkiewicz

39 papers receiving 646 citations

Hit Papers

Functional Food—Consumer Motivations and Expectations 2021 2026 2022 2024 2021 50 100 150
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Functional Food—Consumer Motivations and Expectations
    2021 183 citations Kinga Topolska, Adam Florkiewicz et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Adam Florkiewicz Poland 13 277 201 164 106 101 45 680
Agnieszka Filipiak‐Florkiewicz Poland 14 332 1.2× 264 1.3× 281 1.7× 87 0.8× 226 2.2× 51 977
Effie Vasilopoulou Greece 12 303 1.1× 154 0.8× 179 1.1× 49 0.5× 60 0.6× 22 795
Tawanda Muzhingi Kenya 16 250 0.9× 218 1.1× 275 1.7× 29 0.3× 93 0.9× 47 719
Liana Claudia Salanță Romania 17 501 1.8× 189 0.9× 228 1.4× 48 0.5× 128 1.3× 65 832
José Benício Paes Chaves Brazil 14 608 2.2× 313 1.6× 276 1.7× 88 0.8× 104 1.0× 78 1.1k
Parise Adadi Russia 15 164 0.6× 141 0.7× 141 0.9× 45 0.4× 98 1.0× 34 830
Riana Jordão Barrozo Heinemann Brazil 11 353 1.3× 228 1.1× 207 1.3× 55 0.5× 80 0.8× 15 652
Muthulisi Siwela South Africa 21 466 1.7× 457 2.3× 608 3.7× 73 0.7× 93 0.9× 91 1.3k
Ali Aberoumand Iran 15 340 1.2× 107 0.5× 232 1.4× 77 0.7× 155 1.5× 66 870
Kinga Topolska Poland 12 204 0.7× 120 0.6× 128 0.8× 57 0.5× 72 0.7× 27 522

Countries citing papers authored by Adam Florkiewicz

Since Specialization
Citations

This map shows the geographic impact of Adam Florkiewicz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Adam Florkiewicz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Adam Florkiewicz more than expected).

Fields of papers citing papers by Adam Florkiewicz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Adam Florkiewicz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Adam Florkiewicz. The network helps show where Adam Florkiewicz may publish in the future.

Co-authorship network of co-authors of Adam Florkiewicz

This figure shows the co-authorship network connecting the top 25 collaborators of Adam Florkiewicz. A scholar is included among the top collaborators of Adam Florkiewicz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Adam Florkiewicz. Adam Florkiewicz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Witczak, Teresa, Agnieszka Wójtowicz, Mariusz Witczak, et al.. (2025). Extruded chokeberry pomace as valuable by-product: Effect of extrusion-cooking conditions on composition and nutritional potential. Industrial Crops and Products. 229. 121009–121009.
2.
Sadowska-Rociek, Anna, Magdalena Surma, & Adam Florkiewicz. (2024). Investigation on nutritional compounds and toxic elements in dietary supplements from young green barley (Hordeum vulgare L.). SHILAP Revista de lepidopterología. 37. 100201–100201. 1 indexed citations
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Bocianowski, Jan, et al.. (2020). Synergistic effects of foliar application of amino acids and silicon on the content of micro- and macroelements in phytomass of grassland.. Journal of Elementology. 25(3). 879–891. 1 indexed citations
7.
Duda‐Chodak, Aleksandra, et al.. (2020). Covid-19 pandemic and food: Present knowledge, risks, consumers fears and safety. Trends in Food Science & Technology. 105. 145–160. 76 indexed citations
8.
Łukasiewicz, Marcin, et al.. (2020). Comparison of the Consumption of N-3 and N-6 Acids by Adults Following a Vegetarian and Traditional Diet. MDPI (MDPI AG). 44–44. 2 indexed citations
9.
Topolska, Kinga, Radosław P. Radzki, Agnieszka Filipiak‐Florkiewicz, et al.. (2019). Could fructan sources in strawberry matrix be more effective as a tool for improvement of bone structure than these compounds added to diet alone? – Study on osteopenic rat model. Annals of Agricultural and Environmental Medicine. 27(1). 19–28. 3 indexed citations
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Florkiewicz, Adam, Robert Socha, Agnieszka Filipiak‐Florkiewicz, & Kinga Topolska. (2018). Sous‐vide technique as an alternative to traditional cooking methods in the context of antioxidant properties of Brassica vegetables. Journal of the Science of Food and Agriculture. 99(1). 173–182. 29 indexed citations
12.
Topolska, Kinga, Radosław P. Radzki, Agnieszka Filipiak‐Florkiewicz, et al.. (2018). Fructan-Enriched Diet Increases Bone Quality in Female Growing Rats at Calcium Deficiency. Plant Foods for Human Nutrition. 73(3). 172–179. 14 indexed citations
13.
Florkiewicz, Adam & Wiktor Berski. (2017). Application of sous vide method as an alternative to traditional vegetable cooking to maximize the retention of minerals. Journal of Food Processing and Preservation. 42(2). e13508–e13508. 5 indexed citations
14.
Filipiak‐Florkiewicz, Agnieszka, Katarzyna Dereń, Adam Florkiewicz, et al.. (2017). The quality of eggs (organic and nutraceutical vs. conventional) and their technological properties. Poultry Science. 96(7). 2480–2490. 23 indexed citations
15.
Topolska, Kinga, et al.. (2016). Consumer Preferences towards Sorbets: A Questionnaire Study. 3(7).
16.
Witczak, Teresa, et al.. (2016). Sorption properties of modified potato starch. 10(4). 4 indexed citations
17.
Kapusta‐Duch, Joanna, Teresa Leszczyńska, Adam Florkiewicz, & Agnieszka Filipiak‐Florkiewicz. (2011). Comparison of Lead and Cadmium Contents in Cruciferous Vegetables Grown under Diversified Ecological Conditions: Cracow Region of Poland. Ecology of Food and Nutrition. 50(2). 137–154. 6 indexed citations
18.
Kapusta‐Duch, Joanna, Teresa Leszczyńska, Adam Florkiewicz, & Agnieszka Filipiak‐Florkiewicz. (2011). Comparison of Calcium and Magnesium Contents in Cruciferous Vegetables Grown in Areas around Steelworks, on Organic Farms, and Those Available in Retail. Ecology of Food and Nutrition. 50(2). 155–167. 8 indexed citations
19.
Florkiewicz, Adam, Ewa Cieśłik, & Agnieszka Filipiak‐Florkiewicz. (2007). Wpływ odmiany i terminu zbioru na skład chemiczny bulw topinamburu (Helianthus tuberosus L.). Zywnosc-nauka Technologia Jakosc. 14(3). 4 indexed citations
20.
Cieśłik, Ewa, Adam Florkiewicz, & Agnieszka Filipiak‐Florkiewicz. (2003). Wplyw terminu zbioru na zawartosc weglowodanow w bulwach topinamburu [Helianthus tuberosus L.]. Żywienie Człowieka i Metabolizm. 30. 1076–1080. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Agnieszka Filipiak‐Florkiewicz Breakdown of academic impact, for papers by Effie Vasilopoulou Breakdown of academic impact, for papers by Tawanda Muzhingi Breakdown of academic impact, for papers by Liana Claudia Salanță Breakdown of academic impact, for papers by José Benício Paes Chaves Breakdown of academic impact, for papers by Parise Adadi Breakdown of academic impact, for papers by Riana Jordão Barrozo Heinemann Breakdown of academic impact, for papers by Muthulisi Siwela Breakdown of academic impact, for papers by Ali Aberoumand Breakdown of academic impact, for papers by Kinga Topolska
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