Muthulisi Siwela

1.9k total citations
91 papers, 1.3k citations indexed

About

Muthulisi Siwela is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Muthulisi Siwela has authored 91 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 39 papers in Plant Science, 35 papers in Nutrition and Dietetics and 27 papers in Food Science. Recurrent topics in Muthulisi Siwela's work include Child Nutrition and Water Access (18 papers), Food Security and Health in Diverse Populations (14 papers) and Food composition and properties (14 papers). Muthulisi Siwela is often cited by papers focused on Child Nutrition and Water Access (18 papers), Food Security and Health in Diverse Populations (14 papers) and Food composition and properties (14 papers). Muthulisi Siwela collaborates with scholars based in South Africa, Nigeria and Uganda. Muthulisi Siwela's co-authors include Kirthee Pillay, Laurencia Govender, Unathi Kolanisi, John Derera, Tafadzwanashe Mabhaudhi, Albert Thembinkosi Modi, Eric O. Amonsou, Frederick J. Veldman, Adewumi T. Oyeyinka and Nomali Ziphorah Ngobese and has published in prestigious journals such as Food Chemistry, Molecules and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Muthulisi Siwela

84 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Muthulisi Siwela South Africa 21 608 466 457 122 116 91 1.3k
Norma Sammán Argentina 20 306 0.5× 885 1.9× 782 1.7× 193 1.6× 93 0.8× 87 1.4k
Samuel Ayofemi Olalekan Adeyeye Nigeria 22 428 0.7× 573 1.2× 361 0.8× 71 0.6× 73 0.6× 84 1.6k
Sunette M. Laurie South Africa 19 651 1.1× 242 0.5× 229 0.5× 116 1.0× 92 0.8× 73 1.1k
Ray-Yu Yang Taiwan 25 1.1k 1.8× 356 0.8× 265 0.6× 77 0.6× 257 2.2× 59 1.8k
Ceres Mattos Della Lúcia Brazil 16 313 0.5× 373 0.8× 297 0.6× 51 0.4× 199 1.7× 74 1.0k
Dagmar Janovská Czechia 17 739 1.2× 569 1.2× 297 0.6× 99 0.8× 166 1.4× 55 1.5k
Elizabete Helbig Brazil 15 310 0.5× 549 1.2× 376 0.8× 53 0.4× 76 0.7× 50 921
Gaëlle Arvisenet France 21 378 0.6× 792 1.7× 421 0.9× 127 1.0× 90 0.8× 42 1.3k
Adelia C. Bovell‐Benjamin United States 16 370 0.6× 432 0.9× 430 0.9× 106 0.9× 112 1.0× 39 1.2k
M. Millson United States 18 621 1.0× 438 0.9× 268 0.6× 34 0.3× 133 1.1× 32 1.5k

Countries citing papers authored by Muthulisi Siwela

Since Specialization
Citations

This map shows the geographic impact of Muthulisi Siwela's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Muthulisi Siwela with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Muthulisi Siwela more than expected).

Fields of papers citing papers by Muthulisi Siwela

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Muthulisi Siwela. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Muthulisi Siwela. The network helps show where Muthulisi Siwela may publish in the future.

Co-authorship network of co-authors of Muthulisi Siwela

This figure shows the co-authorship network connecting the top 25 collaborators of Muthulisi Siwela. A scholar is included among the top collaborators of Muthulisi Siwela based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Muthulisi Siwela. Muthulisi Siwela is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Siwela, Muthulisi, et al.. (2024). Analysing the contribution of trees and green spaces to household nutrition security in eThekwini, KwaZulu-Natal, South Africa. Frontiers in Sustainable Food Systems. 8. 1 indexed citations
3.
Ngobese, Nomali Ziphorah, et al.. (2023). The potential repositioning of South African underutilised plants for food and nutrition security: A scoping review. Heliyon. 9(6). e17232–e17232. 8 indexed citations
5.
Anyasi, Tonna A., et al.. (2023). Influence of amino acid profile and secondary structure on nutritional and functional properties of Trichilia emetica and Trichilia dregeana protein concentrates. International Journal of Food Science & Technology. 58(10). 5489–5500. 4 indexed citations
6.
Oyeyinka, Adewumi T., Muthulisi Siwela, S.Z. Tesfay, & Kirthee Pillay. (2022). Nutritional, phytochemical composition, and antioxidant activity of Moringa oleifera leaf powder decolorized under optimized conditions. Journal of Food Processing and Preservation. 46(5). 3 indexed citations
7.
Mashau, Mpho Edward, et al.. (2022). The influence of Bambara groundnut (Vigna subterranean) flour on the nutritional, physical and antioxidant properties of steamed bread. CyTA - Journal of Food. 20(1). 259–270. 8 indexed citations
8.
Siwela, Muthulisi, et al.. (2022). Factors affecting the choices made by primary caregivers during the complementary feeding transition period, KwaZulu-Natal, South Africa. South African Journal of Clinical Nutrition. 36(1). 1–7. 3 indexed citations
9.
Oyeyinka, Adewumi T., Oluwafemi Ayodeji Adebo, Muthulisi Siwela, & Kirthee Pillay. (2022). Dataset on effect of decolourisation on metabolomic profile of Moringa oleifera leaf powder. Data in Brief. 44. 108508–108508. 2 indexed citations
10.
Oyeyinka, Samson A., et al.. (2021). Nutritional properties of provitamin A-biofortified maize amahewu prepared using different inocula. Food Bioscience. 42. 101217–101217. 8 indexed citations
12.
Beswa, Daniso, Muthulisi Siwela, Eric O. Amonsou, & Unathi Kolanisi. (2020). Grain Quality, Provitamin A Carotenoid Profiles, and Sensory Quality of Provitamin A-Biofortified Maize Stiff Porridges. Foods. 9(12). 1909–1909. 11 indexed citations
13.
Siwela, Muthulisi, et al.. (2019). Identification of lactic acid bacteria and determination of selected biochemical properties in emasi and emahewu. South African Journal of Science. 115(11/12). 14 indexed citations
14.
Pillay, Kirthee, et al.. (2018). Acceptance of an orange-fleshed sweet potato complementary food by infant caregivers in KwaZulu-Natal Province – a preliminary study. South African Journal of Child Health. 12(3). 100–104. 8 indexed citations
16.
Siwela, Muthulisi, et al.. (2017). Techniques Applied in Characterising Non-starch Polysaccharides in Underutilised Crops in Sub-Saharan Africa. Food Analytical Methods. 10(9). 3106–3118. 1 indexed citations
17.
Odunitan-Wayas, Feyisayo A., et al.. (2015). The potential of crossbreeding indigenous chickens to improve rural food security and nutrition in southern Africa - a review. Indilinga African Journal of Indigenous Knowledge Systems. 14(2). 195–209. 3 indexed citations
18.
Derera, John, et al.. (2014). Assessment of popping ability of new tropical popcorn hybrids. Australian Journal of Crop Science. 8(6). 831–839. 17 indexed citations
19.
Katundu, Mangani, Sheryl L. Hendriks, J.P. Bower, & Muthulisi Siwela. (2009). Can sequential harvesting help small holder organic farmers meet consumer expectations for organic potatoes?. Food Quality and Preference. 21(4). 379–384. 6 indexed citations
20.
Siwela, Muthulisi, et al.. (2002). Yeasts and related microorganisms isolated from ripe marula fruits (Sclerocarya caffra) in Zimbabwe. South African Journal of Science. 98. 551–552. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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