Zoran Zorić

2.5k total citations
65 papers, 2.0k citations indexed

About

Zoran Zorić is a scholar working on Biochemistry, Food Science and Plant Science. According to data from OpenAlex, Zoran Zorić has authored 65 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 42 papers in Biochemistry, 34 papers in Food Science and 23 papers in Plant Science. Recurrent topics in Zoran Zorić's work include Phytochemicals and Antioxidant Activities (42 papers), Essential Oils and Antimicrobial Activity (13 papers) and Microencapsulation and Drying Processes (12 papers). Zoran Zorić is often cited by papers focused on Phytochemicals and Antioxidant Activities (42 papers), Essential Oils and Antimicrobial Activity (13 papers) and Microencapsulation and Drying Processes (12 papers). Zoran Zorić collaborates with scholars based in Croatia, Serbia and Slovenia. Zoran Zorić's co-authors include Verica Dragović‐Uzelac, Sandra Pedišić, Ivona Elez Garofulić, Danijela Bursać Kovačević, Maja Repajić, Anet ­Režek ­Jambrak, Zoran Herceg, Ana Dobrinčić, Sandra Balbino and Predrag Putnik and has published in prestigious journals such as Food Chemistry, Molecules and Sustainability.

In The Last Decade

Zoran Zorić

64 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Zoran Zorić Croatia 24 861 717 514 300 264 65 2.0k
Ivona Elez Garofulić Croatia 24 776 0.9× 659 0.9× 454 0.9× 287 1.0× 237 0.9× 59 1.8k
Sandra Pedišić Croatia 28 928 1.1× 743 1.0× 686 1.3× 430 1.4× 372 1.4× 92 2.2k
Abeer A. Mohamed Egypt 18 999 1.2× 740 1.0× 825 1.6× 523 1.7× 229 0.9× 63 2.6k
Winny Routray India 22 908 1.1× 512 0.7× 508 1.0× 414 1.4× 361 1.4× 59 2.0k
Yan‐Hwa Chu Taiwan 19 679 0.8× 575 0.8× 552 1.1× 377 1.3× 191 0.7× 27 1.8k
Elena Roselló‐Soto Spain 17 750 0.9× 497 0.7× 438 0.9× 273 0.9× 264 1.0× 17 1.7k
Zill-e-Huma Pakistan 7 1.2k 1.3× 747 1.0× 579 1.1× 473 1.6× 257 1.0× 10 2.6k
Artur Figueirinha Portugal 22 556 0.6× 464 0.6× 569 1.1× 364 1.2× 122 0.5× 56 1.7k
Mohammad B. Hossain Ireland 25 1.3k 1.5× 1.1k 1.6× 904 1.8× 604 2.0× 394 1.5× 40 2.8k
Qing‐An Zhang China 23 722 0.8× 508 0.7× 533 1.0× 188 0.6× 237 0.9× 65 1.5k

Countries citing papers authored by Zoran Zorić

Since Specialization
Citations

This map shows the geographic impact of Zoran Zorić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zoran Zorić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zoran Zorić more than expected).

Fields of papers citing papers by Zoran Zorić

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zoran Zorić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zoran Zorić. The network helps show where Zoran Zorić may publish in the future.

Co-authorship network of co-authors of Zoran Zorić

This figure shows the co-authorship network connecting the top 25 collaborators of Zoran Zorić. A scholar is included among the top collaborators of Zoran Zorić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zoran Zorić. Zoran Zorić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Pedišić, Sandra, Zoran Zorić, Maja Repajić, et al.. (2025). Valorization of Berry Fruit By-Products: Bioactive Compounds, Extraction, Health Benefits, Encapsulation and Food Applications. Foods. 14(8). 1354–1354. 3 indexed citations
2.
Stanzer, Damir, Zoran Zorić, Kristina Radošević, et al.. (2024). Phenolic Compound Characterization and Biological Activities of Mistletoe (Viscum album L.) Ethanol Macerates Used in Herbal Spirit Production. Beverages. 10(2). 41–41.
3.
Zorić, Zoran, et al.. (2024). Antioxidant Activity of Carob Tree (Ceratonia siliqua L.) Leaf Extracts Obtained by Advanced Extraction Techniques. Processes. 12(4). 658–658. 6 indexed citations
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Zorić, Zoran, et al.. (2023). Optimization of the Spray-Drying Encapsulation of Sea Buckthorn Berry Oil. Foods. 12(13). 2448–2448. 23 indexed citations
7.
Dent, Maja, Sandra Pedišić, Zoran Zorić, et al.. (2023). Sage, Rosemary, and Bay Laurel Hydrodistillation By-Products as a Source of Bioactive Compounds. Plants. 12(13). 2394–2394. 14 indexed citations
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Dragović‐Uzelac, Verica, Igor Jerković, Zoran Zorić, et al.. (2022). Non-Volatile and Volatile Bioactives of Salvia officinalis L., Thymus serpyllum L. and Laurus nobilis L. Extracts with Potential Use in the Development of Functional Beverages. Antioxidants. 11(6). 1140–1140. 23 indexed citations
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Dobrinčić, Ana, Zoran Zorić, Sandra Pedišić, et al.. (2022). Application of Ultrasound-Assisted Extraction and Non-Thermal Plasma for Fucus virsoides and Cystoseira barbata Polysaccharides Pre-Treatment and Extraction. Processes. 10(2). 433–433. 13 indexed citations
12.
Garofulić, Ivona Elez, et al.. (2022). Pressurized Liquid Extraction as a Novel Technique for the Isolation of Laurus nobilis L. Leaf Polyphenols. Molecules. 27(16). 5099–5099. 32 indexed citations
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Dobrinčić, Ana, Sandra Pedišić, Zoran Zorić, et al.. (2021). Microwave Assisted Extraction and Pressurized Liquid Extraction of Sulfated Polysaccharides from Fucus virsoides and Cystoseira barbata. Foods. 10(7). 1481–1481. 42 indexed citations
16.
Dobrinčić, Ana, Sandra Balbino, Zoran Zorić, et al.. (2020). Advanced Technologies for the Extraction of Marine Brown Algal Polysaccharides. Marine Drugs. 18(3). 168–168. 227 indexed citations
17.
Dragović, Sanja, et al.. (2020). The Mastic Tree (Pistacia lentiscus L.) Leaves as Source of BACs: Effect of Growing Location, Phenological Stage and Extraction Solvent on Phenolic Content. Food Technology and Biotechnology. 58(3). 303–313. 23 indexed citations
18.
Pedišić, Sandra, Zoran Zorić, Danijela Bursać Kovačević, Ivona Elez Garofulić, & Verica Dragović‐Uzelac. (2019). Pressurized hot water extraction of phenolic compounds from leaves of Stevia rebaudiana: An UPLC‐ESI‐MSMS study. Journal of Food Process Engineering. 43(2). 8 indexed citations
19.
Pedišić, Sandra, et al.. (2018). Retention of Bioactive Compounds During Domestic Processing of „Croatian Domestic“ Garlic (Allium sativum L.). Food Technology and Biotechnology. 56(4). 590–596. 12 indexed citations
20.
Zorić, Zoran, Verica Dragović‐Uzelac, Sandra Pedišić, Želimir Kurtanjek, & Ivona Elez Garofulić. (2014). Kinetics of the Degradation of Anthocyanins, Phenolic Acids and Flavonols During Heat Treatments of Freeze-Dried Sour Cherry Marasca Paste. Food Technology and Biotechnology. 52(1). 101–108. 75 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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