Mohammad B. Hossain

3.6k total citations
40 papers, 2.8k citations indexed

About

Mohammad B. Hossain is a scholar working on Food Science, Biochemistry and Plant Science. According to data from OpenAlex, Mohammad B. Hossain has authored 40 papers receiving a total of 2.8k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 22 papers in Biochemistry and 15 papers in Plant Science. Recurrent topics in Mohammad B. Hossain's work include Phytochemicals and Antioxidant Activities (22 papers), Essential Oils and Antimicrobial Activity (14 papers) and Potato Plant Research (6 papers). Mohammad B. Hossain is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Essential Oils and Antimicrobial Activity (14 papers) and Potato Plant Research (6 papers). Mohammad B. Hossain collaborates with scholars based in Ireland, Spain and United Kingdom. Mohammad B. Hossain's co-authors include Nigel P. Brunton, K. Dilip, Catherine Barry‐Ryan, Ana Belén Martín‐Diana, Brijesh K. Tiwari, Nirupama Gangopadhyay, Hilde H. Wijngaard, Ankit Patras, Bibha Kumari and Colm P. O’Donnell and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Mohammad B. Hossain

38 papers receiving 2.8k citations

Peers

Countries citing papers authored by Mohammad B. Hossain

Since Specialization

Citations

This map shows the geographic impact of Mohammad B. Hossain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammad B. Hossain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammad B. Hossain more than expected).

Fields of papers citing papers by Mohammad B. Hossain

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mohammad B. Hossain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammad B. Hossain. The network helps show where Mohammad B. Hossain may publish in the future.

Co-authorship network of co-authors of Mohammad B. Hossain

This figure shows the co-authorship network connecting the top 25 collaborators of Mohammad B. Hossain. A scholar is included among the top collaborators of Mohammad B. Hossain based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohammad B. Hossain. Mohammad B. Hossain is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Individual and Combined Antioxidant Activity of Spices and Spice Phenolics 2023 ·Antioxidants ·Mohammad B. Hossain, (unknown), Ana Belén Martín‐Diana, Nigel P. Brunton, Catherine Barry‐Ryan	14
2	The influence of the interaction of sous-vide cooking time and papain concentration on tenderness and technological characteristics of meat products 2021 ·Meat Science ·Cristina Botineştean, Mohammad B. Hossain, Anne Maria Mullen, Joe P. Kerry, Ruth M. Hamill	41
3	Development of biopolymer-based menstrual pad and quality analysis against commercial merchandise 2021 ·SHILAP Revista de lepidopterología ·(unknown), (unknown), (unknown), (unknown), Mohammad B. Hossain	22
4	Enrichment and Assessment of the Contributions of the Major Polyphenols to the Total Antioxidant Activity of Onion Extracts: A Fractionation by Flash Chromatography Approach 2018 ·Antioxidants ·Mohammad B. Hossain, (unknown), (unknown), K. Dilip	16
5	Evaluating the Antibacterial Properties of Polyacetylene and Glucosinolate Compounds with Further Identification of Their Presence within Various Carrot (Daucus carota) and Broccoli (Brassica oleracea) Cultivars Using High-Performance Liquid Chromatography with a Diode Array Detector and Ultra Performance Liquid Chromatography–Tandem Mass Spectrometry Analyses 2017 ·Journal of Agricultural and Food Chemistry ·Lyn A. Hinds, Owen Kenny, Mohammad B. Hossain, Des Walsh, (unknown), Paul Evans, Michael Gaffney, Tushar Kumar Dey	31
6	Antioxidant-guided isolation and mass spectrometric identification of the major polyphenols in barley (Hordeum vulgare) grain 2016 ·Food Chemistry ·Nirupama Gangopadhyay, K. Dilip, Nigel P. Brunton, Eimear Gallagher, Mohammad B. Hossain	82
7	Synthesis of novel 24-amino-25,26,27-trinorlanost-8-enes: Cytotoxic and apoptotic potential in U937 cells 2015 ·Bioorganic & Medicinal Chemistry ·(unknown), (unknown), Nigel P. Brunton, Mohammad B. Hossain, K. Dilip, Peter W. Jones, Nora M. O’Brien, Anita R. Maguire, Stuart G. Collins	10
8	Optimisation and validation of ultra-high performance liquid chromatographic-tandem mass spectrometry method for qualitative and quantitative analysis of potato steroidal alkaloids 2015 ·Journal of Chromatography B ·Mohammad B. Hossain, K. Dilip, Nigel P. Brunton	23
9	A Review of Extraction and Analysis of Bioactives in Oat and Barley and Scope for Use of Novel Food Processing Technologies 2015 ·Molecules ·Nirupama Gangopadhyay, Mohammad B. Hossain, K. Dilip, Nigel P. Brunton	135
10	Recovery of Steroidal Alkaloids from Potato Peels Using Pressurized Liquid Extraction 2015 ·Molecules ·Mohammad B. Hossain, Ashish Rawson, Ingrid Aguiló‐Aguayo, Nigel P. Brunton, K. Dilip	43
11	Laminarin from Irish Brown Seaweeds Ascophyllum nodosum and Laminaria hyperborea: Ultrasound Assisted Extraction, Characterization and Bioactivity 2015 ·Marine Drugs ·Shekhar U. Kadam, Colm P. O’Donnell, K. Dilip, Mohammad B. Hossain, Catherine M. Burgess, Des Walsh, Brijesh K. Tiwari	213
12	Production of Tissue Engineering Scaffolds from Poly Caprolactone (PCL) and Its Microscopic Analysis 2014 ·(unknown), (unknown), Mohammad B. Hossain, (unknown)	6
13	Ultrasonic extraction of steroidal alkaloids from potato peel waste 2014 ·Ultrasonics Sonochemistry ·Mohammad B. Hossain, Brijesh K. Tiwari, Nirupama Gangopadhyay, Colm P. O’Donnell, Nigel P. Brunton, K. Dilip	85
14	Effect of pulsed electric field and pulsed light pre-treatment on the extraction of steroidal alkaloids from potato peels 2014 ·Innovative Food Science & Emerging Technologies ·Mohammad B. Hossain, Ingrid Aguiló‐Aguayo, James G. Lyng, Nigel P. Brunton, K. Dilip	50
15	Optimisation of yield and molecular weight of β-glucan from barley flour using response surface methodology 2014 ·Journal of Cereal Science ·Nirupama Gangopadhyay, Mohammad B. Hossain, K. Dilip, Nigel P. Brunton	19
16	Polyacetylene levels in carrot juice, effect of pH and thermal processing 2013 ·Food Chemistry ·Ingrid Aguiló‐Aguayo, Nigel P. Brunton, (unknown), (unknown), Mohammad B. Hossain, Juan Miguel Valverde	12
17	Anti-inflammatory properties of potato glycoalkaloids in stimulated Jurkat and Raw 264.7 mouse macrophages 2013 ·Life Sciences ·(unknown), (unknown), Nigel P. Brunton, Mohammad B. Hossain, K. Dilip, Stuart G. Collins, Peter W. Jones, Anita R. Maguire, Nora M. O’Brien	62
18	Application of principal component and hierarchical cluster analysis to classify different spices based on in vitro antioxidant activity and individual polyphenolic antioxidant compounds 2011 ·Journal of Functional Foods ·Mohammad B. Hossain, Ankit Patras, Catherine Barry‐Ryan, Ana Belén Martín‐Diana, Nigel P. Brunton	76
19	Optimization of ultrasound assisted extraction of antioxidant compounds from marjoram (Origanum majorana L.) using response surface methodology 2011 ·Ultrasonics Sonochemistry ·Mohammad B. Hossain, Nigel P. Brunton, Ankit Patras, Brijesh K. Tiwari, Colm P. O’Donnell, Ana Belén Martín‐Diana, Catherine Barry‐Ryan	242
20	Application of response surface methodology to optimize pressurized liquid extraction of antioxidant compounds from sage (Salvia officinalis L.), basil (Ocimum basilicum L.) and thyme (Thymus vulgaris L.) 2010 ·Food & Function ·Mohammad B. Hossain, Nigel P. Brunton, Ana Belén Martín‐Diana, Catherine Barry‐Ryan	24

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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