Enma Conde
- Aquatic Science top 1%
- Food Science top 2%
- Plant Science top 10%
- Biochemistry top 1%
- Molecular Biology
- Co-authors
- Herminia Domı́nguezAndrés MoureElena FalquéElena M. BalboaJuan Carlos ParajóNoélia Flórez-FernándezMontserrat MitjansMarı́a Pilar Vinardell
- Topics
- Phytochemicals and Antioxidant Activities (14 papers)Seaweed-derived Bioactive Compounds (8 papers)Biochemical and biochemical processes (5 papers)
- Partner nations
- SpainPortugalUnited Kingdom
In The Last Decade
Enma Conde
31 papers receiving 1.4k citations
Hit Papers
Peers
Comparison fields: 5 of 98
- Aquatic Science 449
- Food Science 343
- Plant Science 343
- Biochemistry 331
- Molecular Biology 272
Countries citing papers authored by Enma Conde
This map shows the geographic impact of Enma Conde's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Enma Conde with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Enma Conde more than expected).
Fields of papers citing papers by Enma Conde
This network shows the impact of papers produced by Enma Conde. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Enma Conde. The network helps show where Enma Conde may publish in the future.
Co-authorship network of co-authors of Enma Conde
This figure shows the co-authorship network connecting the top 25 collaborators of Enma Conde. A scholar is included among the top collaborators of Enma Conde based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Enma Conde. Enma Conde is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 26 | |
| 2 | 15 | |
| 3 | 12 | |
| 4 | 27 | |
| 5 | 32 | |
| 6 | 73 | |
| 7 | 26 | |
| 8 | 57 | |
| 9 | 25 | |
| 10 | 53 | |
| 11 | In vitro antioxidant properties of crude extracts and compounds from brown algaebreakdown → | 356 |
| 12 | 51 | |
| 13 | 10 | |
| 14 | 17 | |
| 15 | 19 | |
| 16 | 28 | |
| 17 | 13 | |
| 18 | 74 | |
| 19 | 14 | |
| 20 | 33 |
About Enma Conde
Enma Conde is a scholar working on Biochemistry, Aquatic Science and Complementary and Manual Therapy, having authored 31 papers that have together received 1.4k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (14 papers), Seaweed-derived Bioactive Compounds (8 papers) and Biochemical and biochemical processes (5 papers). The work is most often cited by research in Aquatic Science (449 citations), Biochemistry (331 citations) and Food Science (343 citations). Enma Conde has collaborated with scholars based in Spain, Portugal and United Kingdom. Frequent co-authors include Herminia Domı́nguez, Andrés Moure, Elena Falqué, Elena M. Balboa, Juan Carlos Parajó, Noélia Flórez-Fernández, Montserrat Mitjans, Marı́a Pilar Vinardell, María Luisa de Torres Soto and Daniele Rubert Nogueira-Librelotto. Their work appears in journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.