Enma Conde

1.8k total citations · 1 hit paper
31 papers, 1.4k citations indexed

About

Enma Conde is a scholar working on Biochemistry, Food Science and Aquatic Science. According to data from OpenAlex, Enma Conde has authored 31 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Biochemistry, 9 papers in Food Science and 8 papers in Aquatic Science. Recurrent topics in Enma Conde's work include Phytochemicals and Antioxidant Activities (14 papers), Seaweed-derived Bioactive Compounds (8 papers) and Biochemical and biochemical processes (5 papers). Enma Conde is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Seaweed-derived Bioactive Compounds (8 papers) and Biochemical and biochemical processes (5 papers). Enma Conde collaborates with scholars based in Spain, Portugal and United Kingdom. Enma Conde's co-authors include Herminia Domı́nguez, Andrés Moure, Elena Falqué, Elena M. Balboa, Juan Carlos Parajó, Noélia Flórez-Fernández, Montserrat Mitjans, Marı́a Pilar Vinardell, María Luisa de Torres Soto and Daniele Rubert Nogueira-Librelotto and has published in prestigious journals such as Bioresource Technology, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Enma Conde

31 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

In vitro antioxidant properties of crude extracts and compounds from brown algae

2012 356 citations Elena M. Balboa, Enma Conde et al. Food Chemistry profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Enma Conde Spain	20	449	343	343	331	272	31	1.4k
Antía G. Pereira Spain	22	556 1.2×	528 1.5×	358 1.0×	387 1.2×	497 1.8×	49	2.0k
Adane Tilahun Getachew South Korea	22	367 0.8×	358 1.0×	235 0.7×	155 0.5×	312 1.1×	39	1.3k
Andrea del Pilar Sánchez‐Camargo Colombia	29	413 0.9×	642 1.9×	324 0.9×	613 1.9×	438 1.6×	47	2.2k
Javier Echave Spain	14	306 0.7×	414 1.2×	331 1.0×	328 1.0×	371 1.4×	39	1.4k
Cecilia Jiménez-López Spain	18	506 1.1×	491 1.4×	353 1.0×	440 1.3×	380 1.4×	24	1.9k
Catarina Lourenço‐Lopes Spain	22	655 1.5×	535 1.6×	342 1.0×	443 1.3×	367 1.3×	37	2.0k
Pascual García-Pérez Spain	23	401 0.9×	541 1.6×	636 1.9×	282 0.9×	621 2.3×	90	2.0k
Donghwa Chung South Korea	26	670 1.5×	891 2.6×	271 0.8×	285 0.9×	336 1.2×	58	2.4k
Periaswamy Sivagnanam Saravana South Korea	26	935 2.1×	537 1.6×	341 1.0×	209 0.6×	451 1.7×	46	2.1k
Lucía Cassani Spain	21	270 0.6×	560 1.6×	324 0.9×	341 1.0×	265 1.0×	71	1.4k

Countries citing papers authored by Enma Conde

Since Specialization

Citations

This map shows the geographic impact of Enma Conde's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Enma Conde with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Enma Conde more than expected).

Fields of papers citing papers by Enma Conde

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Enma Conde. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Enma Conde. The network helps show where Enma Conde may publish in the future.

Co-authorship network of co-authors of Enma Conde

This figure shows the co-authorship network connecting the top 25 collaborators of Enma Conde. A scholar is included among the top collaborators of Enma Conde based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Enma Conde. Enma Conde is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Conde, Enma, et al.. (2018). Ecofriendly extraction of bioactive fractions from Sargassum muticum. Process Biochemistry. 79. 166–173. 26 indexed citations

Conde, Enma, Andrés Moure, & Herminia Domı́nguez. (2017). Recovery of phenols from autohydrolysis liquors of barley husks: Kinetic and equilibrium studies. Industrial Crops and Products. 103. 175–184. 15 indexed citations

Balboa, Elena M., et al.. (2017). Sensory Evaluation and Oxidative Stability of a Suncream Formulated with Thermal Spring Waters from Ourense (NW Spain) and Sargassum muticum Extracts. Cosmetics. 4(2). 19–19. 12 indexed citations

López‐Hortas, Lucía, Enma Conde, Elena Falqué, & Herminia Domı́nguez. (2016). Flowers of Ulex europaeus L. – Comparing two extraction techniques (MHG and distillation). Comptes Rendus Chimie. 19(6). 718–725. 27 indexed citations

Conde, Enma, et al.. (2016). In vitro bioactive properties of phlorotannins recovered from hydrothermal treatment of Sargassum muticum. Separation and Purification Technology. 167. 117–126. 32 indexed citations

Conde, Enma, Andrés Moure, & Herminia Domı́nguez. (2014). Supercritical CO2 extraction of fatty acids, phenolics and fucoxanthin from freeze-dried Sargassum muticum. Journal of Applied Phycology. 27(2). 957–964. 73 indexed citations

González, Noelia, Daniela Ribeiro, Eduarda Fernandes, et al.. (2013). Potential use of Cytisus scoparius extracts in topical applications for skin protection against oxidative damage. Journal of Photochemistry and Photobiology B Biology. 125. 83–89. 26 indexed citations

Omarini, Alejandra, Enma Conde, Manuel Alfaro, et al.. (2013). Induction of laccase activity in the white rot fungus Pleurotus ostreatus using water polluted with wheat straw extracts. Bioresource Technology. 133. 142–149. 57 indexed citations

Ferreras, Verónica Martínez, et al.. (2013). Erythrocytes and cell line-based assays to evaluate the cytoprotective activity of antioxidant components obtained from natural sources. Toxicology in Vitro. 28(1). 120–124. 25 indexed citations

10.

Rivas, Sandra, Enma Conde, Andrés Moure, Herminia Domı́nguez, & Juan Carlos Parajó. (2013). Characterization, refining and antioxidant activity of saccharides derived from hemicelluloses of wood and rice husks. Food Chemistry. 141(1). 495–502. 53 indexed citations

11.

Balboa, Elena M., Enma Conde, Andrés Moure, Elena Falqué, & Herminia Domı́nguez. (2012). In vitro antioxidant properties of crude extracts and compounds from brown algae. Food Chemistry. 138(2-3). 1764–1785. 356 indexed citations breakdown →

12.

Soto, María Luisa de Torres, Enma Conde, Andrés Moure, et al.. (2012). Recovery and Concentration of Antioxidants from Winery Wastes. Molecules. 17(3). 3008–3024. 51 indexed citations

13.

Conde, Enma, Andrés Moure, José Manuel López Vilariño, et al.. (2012). An approach to assess the synergistic effect of natural antioxidants on the performance of the polypropylene stabilizing systems. Journal of Applied Polymer Science. 126(6). 1852–1858. 10 indexed citations

14.

Conde, Enma, et al.. (2011). Protective effect against oxygen reactive species and skin fibroblast stimulation ofCouroupita guianensisleaf extracts. Natural Product Research. 26(4). 314–322. 17 indexed citations

15.

Conde, Enma, Michael H. Gordon, Andrés Moure, & Herminia Domı́nguez. (2011). Effects of caffeic acid and bovine serum albumin in reducing the rate of development of rancidity in oil-in-water and water-in-oil emulsions. Food Chemistry. 129(4). 1652–1659. 19 indexed citations

16.

Conde, Enma, Andrés Moure, Herminia Domı́nguez, Michael H. Gordon, & Juan Carlos Parajó. (2011). Purified Phenolics from Hydrothermal Treatments of Biomass: Ability To Protect Sunflower Bulk Oil and Model Food Emulsions from Oxidation. Journal of Agricultural and Food Chemistry. 59(17). 9158–9165. 28 indexed citations

17.

Gullón, Patricia, Enma Conde, Andrés Moure, Herminia Domı́nguez, & Juan Carlos Parajó. (2010). Selected Process Alternatives for Biomass Refining: A Review. The Open Agriculture Journal. 4(1). 135–144. 13 indexed citations

18.

Conde, Enma, Andrés Moure, Herminia Domı́nguez, & Juan Carlos Parajó. (2010). Production of antioxidants by non-isothermal autohydrolysis of lignocellulosic wastes. LWT. 44(2). 436–442. 74 indexed citations

19.

Soto, Carmen, Enma Conde, Andrés Moure, María Elvira Zúñiga‐Hansen, & Herminia Domı́nguez. (2008). Supercritical extraction of borage seed oil coupled to conventional solvent extraction of antioxidants. European Journal of Lipid Science and Technology. 110(11). 1035–1044. 14 indexed citations

20.

Castro, Eulógio, Enma Conde, Andrés Moure, et al.. (2007). Antioxidant activity of liquors from steam explosion of Olea europea wood. Wood Science and Technology. 42(7). 579–592. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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