Yimin Wei

2.3k citations
72 papers · 1.9k indexed · h-index 25
Topics
Isotope Analysis in Ecology (24 papers)Meat and Animal Product Quality (13 papers)Food composition and properties (12 papers)
Partner nations
ChinaMalaysiaAustralia

In The Last Decade

Yimin Wei

68 papers receiving 1.8k citations

Peers

Yimin Wei
Comparison fields: 5 of 117
  • Food Science 646
  • Nutrition and Dietetics 527
  • Ecology 460
  • Molecular Biology 423
  • Analytical Chemistry 423
Replace Yanping Xian with:
Yanping Xian China
Dana Alina Măgdaş Romania
Carlos Herrero Spain
Francesco Longobardi Italy
J.O. Bosset Switzerland
Yuluan Wu China
Isabel Castanheira Portugal
Kenji Isshiki Japan
R. Draisci Italy
Marijan Nečemer Slovenia
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Citations per field
00.5×9.4×
Yanping Xian · 1×
Citations per year

Countries citing papers authored by Yimin Wei

Since Specialization
Citations

This map shows the geographic impact of Yimin Wei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yimin Wei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yimin Wei more than expected).

Fields of papers citing papers by Yimin Wei

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yimin Wei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yimin Wei. The network helps show where Yimin Wei may publish in the future.

Co-authorship network of co-authors of Yimin Wei

This figure shows the co-authorship network connecting the top 25 collaborators of Yimin Wei. A scholar is included among the top collaborators of Yimin Wei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yimin Wei. Yimin Wei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 6
2 5
3 14
4 6
5 4
6 28
7 2
8
Review of moisture and heat transfer mechanism during drying process of noodles.
2
9 12
10
The Principle of Food Geographical Origin Traceability and Authenticity Technique
5
11
The application of multi-element analysis to determine the geographical origin of wheat.
2
12
Factors and Cluster Analysis of Quality Properties of Wheat in Guanzhong Area of Shaanxi Province
2
13 2
14
Application of carbon and nitrogen isotope in beef origin traceability
2
15
The relationship between micro-SRC value and wheat quality
2
16
Chinese Food Safety Control System and Its Developing Trend
1
17
Effect of N fertilization on N translocation of different winter wheat cultivars during grain filling period in sub-humid farmland ecologic system
0
18 1
19
Studies on the amino acid and mineral of buckwheat protein fractions.
1
20
Study on the Technology of Making Poplar Junior Wood Woferboard (I)—Application of a Liquid Urea-Formaldehyde Resin
1

About Yimin Wei

Yimin Wei is a scholar working on Animal Science and Zoology, Analytical Chemistry and Food Science, having authored 72 papers that have together received 1.9k indexed citations. Recurring topics across this work include Isotope Analysis in Ecology (24 papers), Meat and Animal Product Quality (13 papers) and Food composition and properties (12 papers). The work is most often cited by research in Analytical Chemistry (423 citations), Food Science (646 citations) and Nutrition and Dietetics (527 citations). Yimin Wei has collaborated with scholars based in China, Malaysia and Australia. Frequent co-authors include Boli Guo, Syed Abdul Wadood, Shumin Sun, Sushil Dhital, Xiaowen Zhang, Yingquan Zhang, Bing‐Wei Mao, Shuai Wei, Mingtao Fan and Bo Zhang. Their work appears in journals such as Journal of the American Chemical Society, Advanced Materials and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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