Boli Guo
- Ecology top 5%
- Analytical Chemistry top 0.5%
- Food Science top 2%
- Molecular Biology
- Nutrition and Dietetics top 2%
- Co-authors
- Yimin WeiSyed Abdul WadoodShuai WeiShumin SunQianqian SunXiaowen ZhangYingquan ZhangMingtao Fan
- Topics
- Isotope Analysis in Ecology (31 papers)Food composition and properties (29 papers)Meat and Animal Product Quality (15 papers)
In The Last Decade
Boli Guo
77 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 115
- Ecology 506
- Analytical Chemistry 476
- Food Science 474
- Molecular Biology 442
- Nutrition and Dietetics 400
Countries citing papers authored by Boli Guo
This map shows the geographic impact of Boli Guo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Boli Guo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Boli Guo more than expected).
Fields of papers citing papers by Boli Guo
This network shows the impact of papers produced by Boli Guo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Boli Guo. The network helps show where Boli Guo may publish in the future.
Co-authorship network of co-authors of Boli Guo
This figure shows the co-authorship network connecting the top 25 collaborators of Boli Guo. A scholar is included among the top collaborators of Boli Guo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Boli Guo. Boli Guo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 23 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 14 | |
| 6 | 2 | |
| 7 | 4 | |
| 8 | 10 | |
| 9 | 3 | |
| 10 | 2 | |
| 11 | 8 | |
| 12 | 7 | |
| 13 | 14 | |
| 14 | 36 | |
| 15 | 28 | |
| 16 | 12 | |
| 17 | The Principle of Food Geographical Origin Traceability and Authenticity Technique | 5 |
| 18 | [Application of near infrared spectral fingerprint technique in lamb meat origin traceability]. | 5 |
| 19 | The application of multi-element analysis to determine the geographical origin of wheat. | 2 |
| 20 | Application of carbon and nitrogen isotope in beef origin traceability | 2 |
About Boli Guo
Boli Guo is a scholar working on Nutrition and Dietetics, Food Science and Animal Science and Zoology, having authored 79 papers that have together received 1.8k indexed citations. Recurring topics across this work include Isotope Analysis in Ecology (31 papers), Food composition and properties (29 papers) and Meat and Animal Product Quality (15 papers). The work is most often cited by research in Analytical Chemistry (476 citations), Food Science (474 citations) and Nutrition and Dietetics (400 citations). Boli Guo has collaborated with scholars based in China, Hungary and Australia. Frequent co-authors include Yimin Wei, Syed Abdul Wadood, Shuai Wei, Shumin Sun, Qianqian Sun, Xiaowen Zhang, Yingquan Zhang, Xiaowen Zhang, Mingtao Fan and Hongyan Liu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.