Yi Sun

7.0k total citations
95 papers, 5.9k citations indexed

About

Yi Sun is a scholar working on Molecular Biology, Plant Science and Food Science. According to data from OpenAlex, Yi Sun has authored 95 papers receiving a total of 5.9k indexed citations (citations by other indexed papers that have themselves been cited), including 46 papers in Molecular Biology, 25 papers in Plant Science and 22 papers in Food Science. Recurrent topics in Yi Sun's work include Gut microbiota and health (22 papers), Tea Polyphenols and Effects (18 papers) and Polysaccharides and Plant Cell Walls (18 papers). Yi Sun is often cited by papers focused on Gut microbiota and health (22 papers), Tea Polyphenols and Effects (18 papers) and Polysaccharides and Plant Cell Walls (18 papers). Yi Sun collaborates with scholars based in China, United Kingdom and Japan. Yi Sun's co-authors include Xiaoxiong Zeng, Bing Hu, Hong Ye, Guijie Chen, Jianguang Luo, Hong Ye, Deliang Qiao, Jun Liu, Minhao Xie and Peng Wan and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Yi Sun

94 papers receiving 5.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yi Sun China 45 2.2k 2.0k 1.7k 1.1k 921 95 5.9k
Mingyong Xie China 48 2.4k 1.1× 1.9k 1.0× 2.9k 1.8× 1.3k 1.2× 432 0.5× 174 6.8k
Shiyi Ou China 50 2.3k 1.0× 2.0k 1.0× 2.7k 1.6× 1.3k 1.2× 524 0.6× 155 8.2k
Feng Chen China 49 2.7k 1.2× 1.9k 1.0× 3.1k 1.9× 1.1k 1.1× 652 0.7× 197 7.9k
Kiran Thakur China 53 2.6k 1.2× 2.2k 1.1× 2.9k 1.7× 1.4k 1.3× 422 0.5× 246 7.6k
Ruifen Zhang China 56 2.7k 1.2× 3.1k 1.6× 2.7k 1.6× 2.0k 1.8× 527 0.6× 225 8.1k
Deming Gong China 52 3.6k 1.6× 2.3k 1.2× 1.8k 1.1× 1.3k 1.2× 456 0.5× 190 8.7k
Jiaoyan Ren China 50 3.7k 1.6× 1.4k 0.7× 2.7k 1.6× 1.3k 1.2× 267 0.3× 192 7.6k
Zeyuan Deng China 53 3.3k 1.5× 2.0k 1.0× 2.7k 1.6× 2.3k 2.1× 692 0.8× 388 10.5k
Haihui Zhang China 43 1.8k 0.8× 1.7k 0.8× 2.3k 1.4× 980 0.9× 191 0.2× 119 5.9k
Lijun You China 51 2.8k 1.2× 2.7k 1.4× 2.2k 1.3× 1.3k 1.2× 204 0.2× 144 7.5k

Countries citing papers authored by Yi Sun

Since Specialization
Citations

This map shows the geographic impact of Yi Sun's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yi Sun with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yi Sun more than expected).

Fields of papers citing papers by Yi Sun

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yi Sun. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yi Sun. The network helps show where Yi Sun may publish in the future.

Co-authorship network of co-authors of Yi Sun

This figure shows the co-authorship network connecting the top 25 collaborators of Yi Sun. A scholar is included among the top collaborators of Yi Sun based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yi Sun. Yi Sun is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Dai, J. P., Yuxin Xie, Yi Sun, et al.. (2025). Developing a quantitative adulteration discrimination model for forest-grown Panax notoginseng using near-infrared spectroscopy with a dual-branch network. Food Research International. 205. 115879–115879. 2 indexed citations
3.
Huang, Yujie, Weiqi Xu, Wei Dong, et al.. (2024). Anti-diabetic effect of dicaffeoylquinic acids is associated with the modulation of gut microbiota and bile acid metabolism. Journal of Advanced Research. 72. 17–35. 11 indexed citations
4.
Chen, Chunxu, Tianhui Li, Guijie Chen, et al.. (2023). Prebiotic effect of sialylated immunoglobulin G on gut microbiota of patients with inflammatory bowel disease by in vitro fermentation. Food Bioscience. 52. 102393–102393. 9 indexed citations
5.
Tian, Xin-Yi, Wei Dong, Wangting Zhou, et al.. (2023). The polysaccharides from the fruits of Lycium barbarum ameliorate high-fat and high-fructose diet-induced cognitive impairment via regulating blood glucose and mediating gut microbiota. International Journal of Biological Macromolecules. 258(Pt 2). 129036–129036. 20 indexed citations
7.
Chen, Chunxu, Tianhui Li, Guijie Chen, et al.. (2020). Commensal Relationship of Three Bifidobacterial Species Leads to Increase of Bifidobacterium in Vitro Fermentation of Sialylated Immunoglobulin G by Human Gut Microbiota. Journal of Agricultural and Food Chemistry. 68(34). 9110–9119. 15 indexed citations
8.
Chen, Dan, Guijie Chen, Yi Sun, Xiaoxiong Zeng, & Hong Ye. (2020). Physiological genetics, chemical composition, health benefits and toxicology of tea (Camellia sinensis L.) flower: A review. Food Research International. 137. 109584–109584. 69 indexed citations
9.
Wang, Mingjia, Guijie Chen, Dan Chen, et al.. (2019). Purified fraction of polysaccharides from Fuzhuan brick tea modulates the composition and metabolism of gut microbiota in anaerobic fermentation in vitro. International Journal of Biological Macromolecules. 140. 858–870. 82 indexed citations
10.
Wan, Peng, Minhao Xie, Guijie Chen, et al.. (2019). Anti-inflammatory effects of dicaffeoylquinic acids from Ilex kudingcha on lipopolysaccharide-treated RAW264.7 macrophages and potential mechanisms. Food and Chemical Toxicology. 126. 332–342. 52 indexed citations
12.
Chen, Yue, Qian Zhu, Yi Sun, et al.. (2014). MoLys2 is necessary for growth, conidiogenesis, lysine biosynthesis, and pathogenicity in Magnaporthe oryzae. Fungal Genetics and Biology. 67. 51–57. 33 indexed citations
13.
Zhang, Xin, Yongkang Sun, Bing Hu, et al.. (2013). Fermentation in vitro of EGCG, GCG and EGCG3"Me isolated from Oolong tea by human intestinal microbiota. Food Research International. 54(2). 1589–1595. 125 indexed citations
15.
Wang, Di, et al.. (2013). Immunostimulatory and antiangiogenic activities of low molecular weight hyaluronic acid. Food and Chemical Toxicology. 58. 401–407. 38 indexed citations
17.
Xu, Wenqing, Lixiang Liu, Bing Hu, et al.. (2010). TPC in the leaves of 116 sweet potato (Ipomoea batatas L.) varieties and Pushu 53 leaf extracts. Journal of Food Composition and Analysis. 23(6). 599–604. 39 indexed citations
19.
Zeng, Xiaoxiong, Yi Sun, Hong Ye, Jun Liu, & Hirotaka Uzawa. (2007). Synthesis of p-nitrophenyl sulfated disaccharides with β-d-(6-sulfo)-GlcNAc units using β-N-acetylhexosaminidase from Aspergillus oryzae in a transglycosylation reaction. Biotechnology Letters. 29(7). 1105–1110. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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