Tonna A. Anyasi
- Nutrition and Dietetics top 2%
- Food composition and properties 15
- Microbial Metabolites in Food Biotechnology 4
- Food Science top 2%
- Polysaccharides Composition and Applications 4
- Sensory Analysis and Statistical Methods 3
- Food and Agricultural Sciences 3
- Biochemistry top 5%
- Forestry top 5%
- Plant Science top 5%
- Cassava research and cyanide 7
- Phytase and its Applications 6
- Banana Cultivation and Research 4
Tonna A. Anyasi
27 papers receiving 839 citations
Hit Papers
Peers
Comparison fields: 5 of 88
- Nutrition and Dietetics 409
- Food Science 410
- Biochemistry 124
- Forestry 45
- Plant Science 367
Countries citing papers authored by Tonna A. Anyasi
This map shows the geographic impact of Tonna A. Anyasi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tonna A. Anyasi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tonna A. Anyasi more than expected).
Fields of papers citing papers by Tonna A. Anyasi
This network shows the impact of papers produced by Tonna A. Anyasi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tonna A. Anyasi. The network helps show where Tonna A. Anyasi may publish in the future.
Co-authorship network
The 23 scholars most cited alongside Tonna A. Anyasi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 3 | |
| 3 | 2024 | 1 | |
| 4 | 2023 | 19 | |
| 5 | 2023 | 4 | |
| 6 | 2023 | 2 | |
| 7 | 2021 | 6 | |
| 8 | 2021 | 9 | |
| 9 | Antioxidant-rich natural fruit and vegetable products and human healthbreakdown → | 2021 | 192 |
| 10 | 2021 | 27 | |
| 11 | 2021 | 2 | |
| 12 | 2020 | 76 | |
| 13 | 2020 | 9 | |
| 14 | 2017 | 56 | |
| 15 | 2017 | 108 | |
| 16 | 2017 | 8 | |
| 17 | 2016 | 7 | |
| 18 | 2016 | 9 | |
| 19 | 2014 | 56 | |
| 20 | 2013 | 62 |
About Tonna A. Anyasi
Tonna A. Anyasi is a scholar working on Nutrition and Dietetics, Food Science and Forestry, having authored 29 papers that have together received 872 indexed citations. Recurring topics across this work include Food composition and properties (15 papers), Cassava research and cyanide (7 papers), Phytase and its Applications (6 papers), Banana Cultivation and Research (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Polysaccharides Composition and Applications (4 papers), Sensory Analysis and Statistical Methods (3 papers) and Food and Agricultural Sciences (3 papers). The work is most often cited by research in Nutrition and Dietetics (409 citations), Food Science (410 citations) and Biochemistry (124 citations). Tonna A. Anyasi has collaborated with scholars based in South Africa, United Kingdom and Nigeria. Frequent co-authors include Afam I. O. Jideani, Godwin R.A. Mchau, Shonisani Eugenia Ramashia, Henry Silungwe, Stephen Meddows‐Taylor, Adewale Olusegun-Omolola, Henry Okwudili Udeh, Eastonce T. Gwata, Obiro Cuthbert Wokadala and Marilize Le Roes‐Hill.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.