Tahra Elobeid
- Food Science top 5%
- Plant Science
- Molecular Biology
- Nutrition and Dietetics top 10%
- Biochemistry top 5%
- Co-authors
- Fatih ÖzCharalampos ProestosEmel ÖzIoannis N. SavvaidisMaomao ZengMukul KumarAshwani KumarVidisha Tomer
- Topics
- Phytochemicals and Antioxidant Activities (9 papers)Essential Oils and Antimicrobial Activity (8 papers)Meat and Animal Product Quality (7 papers)
In The Last Decade
Tahra Elobeid
49 papers receiving 876 citations
Hit Papers
Peers
Comparison fields: 5 of 116
- Food Science 288
- Plant Science 168
- Molecular Biology 163
- Nutrition and Dietetics 119
- Biochemistry 105
Countries citing papers authored by Tahra Elobeid
This map shows the geographic impact of Tahra Elobeid's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tahra Elobeid with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tahra Elobeid more than expected).
Fields of papers citing papers by Tahra Elobeid
This network shows the impact of papers produced by Tahra Elobeid. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tahra Elobeid. The network helps show where Tahra Elobeid may publish in the future.
Co-authorship network of co-authors of Tahra Elobeid
This figure shows the co-authorship network connecting the top 25 collaborators of Tahra Elobeid. A scholar is included among the top collaborators of Tahra Elobeid based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tahra Elobeid. Tahra Elobeid is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 4 | |
| 5 | 13 | |
| 6 | 58 | |
| 7 | 12 | |
| 8 | 34 | |
| 9 | Major Phytochemicals: Recent Advances in Health Benefits and Extraction Methodbreakdown → | 304 |
| 10 | 11 | |
| 11 | 8 | |
| 12 | 1 | |
| 13 | 14 | |
| 14 | 5 | |
| 15 | 9 | |
| 16 | 9 | |
| 17 | 6 | |
| 18 | 32 | |
| 19 | 26 | |
| 20 | PROXIMATE AND MINERAL COMPOSITION OF INDIGENOUS QATARI DISHES: COMPARATIVE STUDY WITH SIMILAR MIDDLE EASTERN DISHES | 6 |
About Tahra Elobeid
Tahra Elobeid is a scholar working on Biochemistry, Food Science and Nutrition and Dietetics, having authored 54 papers that have together received 902 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (9 papers), Essential Oils and Antimicrobial Activity (8 papers) and Meat and Animal Product Quality (7 papers). The work is most often cited by research in Biochemistry (105 citations), Food Science (288 citations) and Complementary and alternative medicine (82 citations). Tahra Elobeid has collaborated with scholars based in Qatar, Türkiye and Greece. Frequent co-authors include Fatih Öz, Charalampos Proestos, Emel Öz, Ioannis N. Savvaidis, Maomao Zeng, Mukul Kumar, Ashwani Kumar, Vidisha Tomer, Zumin Shi and Ming Li. Their work appears in journals such as American Journal of Clinical Nutrition, Molecules and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.