Radhiah Shukri
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Plant Science top 10%
- Animal Science and Zoology top 5%
- Biochemistry top 10%
- Co-authors
- Yong‐Cheng ShiMohammad Rashedi Ismail‐FitryKharidah MuhammadNurul Shazini RamliNazamid SaariMohammad ZareiFatema Hossain BrishtiHülya Doğan
- Topics
- Food composition and properties (17 papers)Polysaccharides Composition and Applications (11 papers)Microbial Metabolites in Food Biotechnology (6 papers)
- Partner nations
- MalaysiaUnited StatesChina
In The Last Decade
Radhiah Shukri
37 papers receiving 653 citations
Peers
Comparison fields: 5 of 82
- Food Science 396
- Nutrition and Dietetics 327
- Plant Science 184
- Animal Science and Zoology 92
- Biochemistry 79
Countries citing papers authored by Radhiah Shukri
This map shows the geographic impact of Radhiah Shukri's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Radhiah Shukri with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Radhiah Shukri more than expected).
Fields of papers citing papers by Radhiah Shukri
This network shows the impact of papers produced by Radhiah Shukri. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Radhiah Shukri. The network helps show where Radhiah Shukri may publish in the future.
Co-authorship network of co-authors of Radhiah Shukri
This figure shows the co-authorship network connecting the top 25 collaborators of Radhiah Shukri. A scholar is included among the top collaborators of Radhiah Shukri based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Radhiah Shukri. Radhiah Shukri is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 5 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 3 | |
| 6 | 1 | |
| 7 | 3 | |
| 8 | 1 | |
| 9 | 0 | |
| 10 | Ergogenic, anti-diabetic and antioxidant attributes of selected Malaysian herbs: characterisation of flavonoids and correlation of functional activities. | 4 |
| 11 | 16 | |
| 12 | Improvement process of partially cooked corn grit (PCCG) preparation | 1 |
| 13 | 18 | |
| 14 | 4 | |
| 15 | 11 | |
| 16 | 7 | |
| 17 | 2 | |
| 18 | 40 | |
| 19 | 16 | |
| 20 | 38 |
About Radhiah Shukri
Radhiah Shukri is a scholar working on Food Science, Nutrition and Dietetics and Biochemistry, having authored 42 papers that have together received 676 indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Polysaccharides Composition and Applications (11 papers) and Microbial Metabolites in Food Biotechnology (6 papers). The work is most often cited by research in Food Science (396 citations), Nutrition and Dietetics (327 citations) and Biochemistry (79 citations). Radhiah Shukri has collaborated with scholars based in Malaysia, United States and China. Frequent co-authors include Yong‐Cheng Shi, Mohammad Rashedi Ismail‐Fitry, Kharidah Muhammad, Nurul Shazini Ramli, Nazamid Saari, Mohammad Zarei, Fatema Hossain Brishti, Hülya Doğan, Lijia Zhu and Noordin Mohamed Mustapha. Their work appears in journals such as Food Chemistry, Carbohydrate Polymers and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.