Nazamid Saari

12.4k total citations · 2 hit papers
264 papers, 9.7k citations indexed

About

Nazamid Saari is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Nazamid Saari has authored 264 papers receiving a total of 9.7k indexed citations (citations by other indexed papers that have themselves been cited), including 108 papers in Food Science, 104 papers in Molecular Biology and 67 papers in Plant Science. Recurrent topics in Nazamid Saari's work include Protein Hydrolysis and Bioactive Peptides (72 papers), Proteins in Food Systems (33 papers) and Insect Utilization and Effects (32 papers). Nazamid Saari is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (72 papers), Proteins in Food Systems (33 papers) and Insect Utilization and Effects (32 papers). Nazamid Saari collaborates with scholars based in Malaysia, Pakistan and Nigeria. Nazamid Saari's co-authors include Farooq Anwar, Azizah Abdul Hamid, Mohammad Zarei, Sara Bordbar, Jamilah Bakar, Jinap Selamat, Afshin Ebrahimpour, Yu Bin Ho, Schonna R. Manning and Mohamad Pauzi Zakaria and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and The Science of The Total Environment.

In The Last Decade

Nazamid Saari

253 papers receiving 9.3k citations

Hit Papers

align trajectories sort by overperformance

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

High-Value Components and Bioactives from Sea Cucumbers for Functional Foods—A Review

2011 649 citations Farooq Anwar, Nazamid Saari et al. profile →
Valuable Nutrients and Functional Bioactives in Different Parts of Olive (Olea europaea L.)—A Review

2012 447 citations Farooq Anwar, Nazamid Saari et al. International Journal of Molecular Sciences profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Nazamid Saari Malaysia	54	3.2k	3.0k	2.4k	1.3k	1.2k	264	9.7k
Feng Chen China	49	3.1k 1.0×	2.7k 0.9×	1.9k 0.8×	1.1k 0.9×	312 0.3×	197	7.9k
Nora M. O’Brien Ireland	55	2.3k 0.7×	3.9k 1.3×	1.8k 0.8×	2.0k 1.5×	572 0.5×	218	10.3k
Fatih Özoğul Türkiye	59	4.0k 1.3×	4.7k 1.6×	1.2k 0.5×	1.5k 1.1×	1.8k 1.5×	301	11.7k
Cheng–I Wei United States	52	3.2k 1.0×	3.2k 1.1×	2.4k 1.0×	839 0.6×	394 0.3×	240	10.1k
Jinap Selamat Malaysia	62	4.7k 1.5×	2.2k 0.7×	3.9k 1.6×	1.2k 0.9×	260 0.2×	331	12.1k
Hafiz Ansar Rasul Suleria Australia	50	2.7k 0.9×	2.4k 0.8×	2.9k 1.2×	1.3k 0.9×	811 0.7×	287	10.1k
Jianrong Li China	60	4.0k 1.3×	4.0k 1.4×	2.2k 0.9×	1.4k 1.0×	1.2k 1.0×	417	12.4k
Qiuhui Hu China	56	2.5k 0.8×	2.0k 0.7×	3.5k 1.4×	2.3k 1.7×	636 0.5×	242	9.1k
Yvan Larondelle Belgium	51	1.7k 0.5×	2.6k 0.9×	3.1k 1.3×	1.3k 1.0×	792 0.7×	213	9.0k
Cristóbal N. Aguilar Mexico	66	4.0k 1.3×	3.9k 1.3×	3.8k 1.5×	2.6k 1.9×	702 0.6×	462	15.1k

Countries citing papers authored by Nazamid Saari

Since Specialization

Citations

This map shows the geographic impact of Nazamid Saari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nazamid Saari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nazamid Saari more than expected).

Fields of papers citing papers by Nazamid Saari

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nazamid Saari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nazamid Saari. The network helps show where Nazamid Saari may publish in the future.

Co-authorship network of co-authors of Nazamid Saari

This figure shows the co-authorship network connecting the top 25 collaborators of Nazamid Saari. A scholar is included among the top collaborators of Nazamid Saari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nazamid Saari. Nazamid Saari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Auwal, Shehu Muhammad, et al.. (2024). Improved systolic blood pressure (SBP)-lowering effect of stone fish-derived angiotensin-I converting enzyme (ACE)-inhibitory peptide entrapped in chitosan-coated alginate nanocomposites. Food Bioscience. 60. 104349–104349. 2 indexed citations

Saari, Nazamid, et al.. (2024). Optimization of extraction for efficient recovery of kenaf seed protein isolates: evaluation of physicochemical and techno‐functional characteristics. Journal of the Science of Food and Agriculture. 105(3). 2032–2047. 2 indexed citations

Sukor, Rashidah, et al.. (2024). Comparative detection of goat's milk casein through various enzyme-linked immunosorbent assay (ELISA) approaches using caprine alpha-S1 casein peptides and bovine casein polyclonal antibodies. International Journal of Food Science & Technology. 59(7). 5181–5191.

Ibadullah, Wan Zunairah Wan, et al.. (2022). Quality improvement of kenaf‐based tofu: effects of kenaf seed substitution, and coagulant types and concentrations on the physicochemical quality, texture profile and microstructure of the tofu. International Journal of Food Science & Technology. 57(7). 4096–4106. 2 indexed citations

Hamid, Azizah Abdul, Nazamid Saari, Amin Ismail, et al.. (2021). Ergogenic property of Morinda citrifolia L. leaf extract affects energy metabolism in obese Sprague Dawley rats. Journal of Food Biochemistry. 46(1). e14027–e14027. 2 indexed citations

Brishti, Fatema Hossain, Shyan Yea Chay, Kharidah Muhammad, et al.. (2020). Structural and rheological changes of texturized mung bean protein induced by feed moisture during extrusion. Food Chemistry. 344. 128643–128643. 129 indexed citations

Chay, Shyan Yea, et al.. (2019). Effects of Storage Time and Temperature on Lipid Oxidation and Protein Co-Oxidation of Low-Moisture Shredded Meat Products. Antioxidants. 8(10). 486–486. 53 indexed citations

Zarei, Mohammad, et al.. (2019). Angiotensin Converting Enzyme (ACE)-Peptide Interactions: Inhibition Kinetics, In Silico Molecular Docking and Stability Study of Three Novel Peptides Generated from Palm Kernel Cake Proteins. Biomolecules. 9(10). 569–569. 22 indexed citations

Dek, Mohd Sabri Pak, et al.. (2018). Ergogenic Attributes of Young and Mature Coconut ( Cocos nucifera L.) Water Based on Physical Properties, Sugars and Electrolytes Contents. International Journal of Food Properties. 21(1). 2378–2389. 22 indexed citations

10.

Auwal, Shehu Muhammad, Mohammad Zarei, Chin Ping Tan, & Nazamid Saari. (2018). Comparative physicochemical stability and efficacy study of lipoid S75-biopeptides nanoliposome composite produced by conventional and direct heating methods. International Journal of Food Properties. 21(1). 1646–1660. 10 indexed citations

11.

Auwal, Shehu Muhammad, Mohammad Zarei, Azizah Abdul Hamid, & Nazamid Saari. (2017). Response Surface Optimisation for the Production of Antioxidant Hydrolysates from Stone Fish Protein Using Bromelain. Evidence-based Complementary and Alternative Medicine. 2017(1). 4765463–4765463. 33 indexed citations

12.

Tajabadi, Naser, Ali Baradaran, Afshin Ebrahimpour, et al.. (2015). Overexpression and optimization of glutamate decarboxylase in L actobacillus plantarum Taj‐Apis 362 for high gamma‐aminobutyric acid production. Microbial Biotechnology. 8(4). 623–632. 35 indexed citations

13.

Ho, Yu Bin, Mohamad Pauzi Zakaria, Puziah Abdul Latif, & Nazamid Saari. (2014). ENVIRONMENTAL RISK ASSESSMENT FOR VETERINARY ANTIBIOTICS AND HORMONE IN MALAYSIAN AGRICULTURAL SOIL. SHILAP Revista de lepidopterología. 43(3). 67–71. 5 indexed citations

14.

Ebrahimpour, Afshin, et al.. (2012). A Glutamic Acid-Producing Lactic Acid Bacteria Isolated from Malaysian Fermented Foods. International Journal of Molecular Sciences. 13(5). 5482–5497. 81 indexed citations

15.

Sarmadi, Bahareh, et al.. (2012). Hypoglycemic effects of cocoa (Theobroma cacao L.) autolysates. Food Chemistry. 134(2). 905–911. 39 indexed citations

16.

Anwar, Farooq, et al.. (2011). Physicochemical composition of hydro-distilled essential oil from coriander ( Coriandrum sativum L.) seeds cultivated in Pakistan. Journal of Medicinal Plants Research. 5(15). 3537–3544. 38 indexed citations

17.

Osman, Azizah, Najla Gooda Sahib, Nazamid Saari, et al.. (2011). Effects of extraction techniques on phenolic components and antioxidant activity of Mengkudu (Morinda citrifolia L.) leaf extracts. Journal of Medicinal Plants Research. 5(20). 5050–5057. 37 indexed citations

18.

Akanbi, Taiwo O., Fatimah Abu Bakar, Nazimah Hamid, et al.. (2010). Highly thermostable extracellular lipase-producing Bacillus strain isolated from a Malaysian hotspring and identified using 16S rRNA gene sequencing. International Food Research Journal. 17(1). 45–53. 16 indexed citations

19.

Saari, Nazamid, et al.. (2009). Novel, practical and cheap source for isolating beneficial γ-aminobutyric acid-producing Leuconostoc NC5 bacteria.. Research Journal of Medical Sciences. 3(4). 146–153. 3 indexed citations

20.

Osman, Azizah, et al.. (2009). Postharvest handling practices on selected local fruits and vegetables at different levels of the distribution chain.. Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia). 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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