Alexander Tolkach

1.1k citations
34 papers · 918 indexed · h-index 14

Alexander Tolkach

33 papers receiving 887 citations

Peers

Alexander Tolkach
Comparison fields: 5 of 84
  • Food Science 650
  • Nutrition and Dietetics 175
  • Animal Science and Zoology 113
  • Biotechnology 72
  • Toxicology 27
Replace J.N. de Wit with:
J.N. de Wit Netherlands
Heinz‐Gerhard Kessler Germany
Nadine Leconte France
Jayendra K. Amamcharla United States
Serge Méjean France
P. S. Tong United States
Palatasa Havea New Zealand
Margaret L. Green United Kingdom
Laurence Donato Switzerland
Sylvie Marchesseau France
Alexander Tolkach relative to J.N. de Wit Netherlands J.N. de Wit's profile →
Citations per field
00.5×3.9×
J.N. de Wit · 1×
Citations per year

Countries citing papers authored by Alexander Tolkach

Since Specialization
Citations

This map shows the geographic impact of Alexander Tolkach's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alexander Tolkach with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alexander Tolkach more than expected).

Fields of papers citing papers by Alexander Tolkach

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alexander Tolkach. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alexander Tolkach. The network helps show where Alexander Tolkach may publish in the future.

Co-authorship network

The 25 scholars most cited alongside Alexander Tolkach, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Alexander Tolkach Line = papers co-authored together Alexander Tolkach links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 201868
2 20176
3 20151
4 201519
5 201413
6 201211
7 201090
8
Impact of casein and whey protein content on the renneting properties of UHT-treated microfiltrated milk concentrates.
20104
9 200917
10 200955
11 20084
12 2007124
13 200634
14 200634
15 200545
16 200487
17 19961
18 19928
19 19846
20 19834

About Alexander Tolkach

Alexander Tolkach is a scholar working on Toxicology, Food Science and Nutrition and Dietetics, having authored 34 papers that have together received 918 indexed citations. Recurring topics across this work include Proteins in Food Systems (17 papers), Microencapsulation and Drying Processes (10 papers), Bioactive Compounds and Antitumor Agents (7 papers), Infant Nutrition and Health (7 papers), Carbohydrate Chemistry and Synthesis (6 papers), Membrane Separation Technologies (5 papers), Synthesis and biological activity (4 papers) and Pickering emulsions and particle stabilization (4 papers). The work is most often cited by research in Food Science (650 citations), Nutrition and Dietetics (175 citations) and Animal Science and Zoology (113 citations). Alexander Tolkach has collaborated with scholars based in Germany, Denmark and Russia. Frequent co-authors include Ulrich Kulozik, Rommy N. Zúñiga, José Miguel Aguilera, Richard Ipsen, Susanne Steinle, Jes C. Knudsen, Qin Wang, José Manuel Amigo, S. Ripperger and N. I. Uvarova. Their work appears in journals such as Langmuir, Journal of Agricultural and Food Chemistry and Journal of Membrane Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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