Peter Scott
Impact in
- Plant Science top 0.1%
- Mycotoxins in Agriculture and Food
- Wheat and Barley Genetics and Pathology
- Plant Disease Resistance and Genetics
- Food Science top 0.5%
- Pesticide Residue Analysis and Safety
Papers in ⓘ
- Plant Science 117
- Mycotoxins in Agriculture and Food 115
- Wheat and Barley Genetics and Pathology 17
- Co-authors
- G. A. Lawrence (19 shared papers)T. Kuiper‐Goodman (3 shared papers)Hisako Watanabe (1 shared paper)Shriniwas R Kanhere (17 shared papers)Mary W Trucksess (3 shared papers)J. Harwig (8 shared papers)W. van Walbeek (3 shared papers)Barry P C Kennedy (8 shared papers)
- Journals
- Business History (17 papers)Journal of AOAC International (16 papers)Food Additives & Contaminants (15 papers)The Economic History Review (13 papers)Journal of Food Protection (7 papers)
- Partner nations
- CanadaUnited KingdomUnited States
In The Last Decade
Peter Scott
213 papers receiving 6.5k citations
Hit Papers
Peers
Comparison fields: 5 of 160
- Plant Science 5.8k
- Food Science 1.6k
- Cell Biology 1.4k
- Biotechnology 513
- Ecology, Evolution, Behavior and Systematics 922
Countries citing papers authored by Peter Scott
This map shows the geographic impact of Peter Scott's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Scott with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Scott more than expected).
Fields of papers citing papers by Peter Scott
This network shows the impact of papers produced by Peter Scott. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Scott. The network helps show where Peter Scott may publish in the future.
Co-authors
The 25 scholars most cited alongside Peter Scott, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 225 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Risk assessment of the mycotoxin zearalenone Hit paper breakdown → | 1987 | 593 |
| 2 | 1970 | 217 | |
| 3 | 2009 | 167 | |
| 4 | 2008 | 165 | |
| 5 | 2003 | 160 | |
| 6 | 2001 | 158 | |
| 7 | 1984 | 151 | |
| 8 | 2009 | 145 | |
| 9 | 1997 | 137 | |
| 10 | 2011 | 134 | |
| 11 | 1970 | 125 | |
| 12 | 1996 | 109 | |
| 13 | 1971 | 108 | |
| 14 | 2003 | 95 | |
| 15 | 1984 | 91 | |
| 16 | 2015 | 90 | |
| 17 | 2008 | 88 | |
| 18 | 1996 | 86 | |
| 19 | 1997 | 85 | |
| 20 | 1995 | 85 |
About Peter Scott
Peter Scott is a scholar working on Tourism, Leisure and Hospitality Management, Plant Science, Visual Arts and Performing Arts, Cell Biology and Economics and Econometrics, having authored 225 papers that have together received 7.2k indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (115 papers), Historical Economic and Social Studies (28 papers), Plant Pathogens and Fungal Diseases (25 papers), Wheat and Barley Genetics and Pathology (17 papers), Plant and fungal interactions (13 papers), Pesticide Residue Analysis and Safety (12 papers), Housing, Finance, and Neoliberalism (10 papers) and Art History and Market Analysis (10 papers). The work is most often cited by research in Plant Science (5.8k citations), Food Science (1.6k citations), Cell Biology (1.4k citations), Biotechnology (513 citations) and Ecology, Evolution, Behavior and Systematics (922 citations). Peter Scott has collaborated with scholars based in Canada, United Kingdom and United States. Frequent co-authors include G. A. Lawrence, T. Kuiper‐Goodman, Hisako Watanabe, Shriniwas R Kanhere, Mary W Trucksess, J. Harwig, W. van Walbeek, Barry P C Kennedy, Benjamin P.‐Y. Lau and Jeffrey Lawrence. Their work appears in journals such as Business History, Journal of AOAC International, Food Additives & Contaminants, The Economic History Review and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.