Jana Hajšlová

21.4k total citations · 1 hit paper
469 papers, 16.7k citations indexed

About

Jana Hajšlová is a scholar working on Food Science, Plant Science and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Jana Hajšlová has authored 469 papers receiving a total of 16.7k indexed citations (citations by other indexed papers that have themselves been cited), including 169 papers in Food Science, 142 papers in Plant Science and 102 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Jana Hajšlová's work include Pesticide Residue Analysis and Safety (97 papers), Mycotoxins in Agriculture and Food (75 papers) and Toxic Organic Pollutants Impact (74 papers). Jana Hajšlová is often cited by papers focused on Pesticide Residue Analysis and Safety (97 papers), Mycotoxins in Agriculture and Food (75 papers) and Toxic Organic Pollutants Impact (74 papers). Jana Hajšlová collaborates with scholars based in Czechia, India and Netherlands. Jana Hajšlová's co-authors include Tomáš Čajka, Jan Poustka, Jana Pulkrábová, Milena Zachariášová, Lukáš Václavík, Ondřej Lacina, Jitka Zrostlı́ková, Vladimı́r Kocourek, Christopher T. Elliott and Rudolf Krska and has published in prestigious journals such as Environmental Science & Technology, Analytical Chemistry and The Science of The Total Environment.

In The Last Decade

Jana Hajšlová

451 papers receiving 16.2k citations

Hit Papers

Worldwide contamination of food-crops with mycotoxins: Va... 2019 2026 2021 2023 2019 250 500 750
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%
    2019 970 citations Christopher T. Elliott, Jana Hajšlová et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jana Hajšlová Czechia 69 5.3k 5.3k 3.3k 3.2k 3.2k 469 16.7k
Guillermina Font Spain 59 3.6k 0.7× 4.4k 0.8× 2.5k 0.7× 1.5k 0.5× 1.1k 0.3× 255 9.9k
Cristina Nerı́n Spain 63 4.0k 0.7× 2.3k 0.4× 2.4k 0.7× 1.1k 0.4× 3.0k 1.0× 368 13.8k
Yongning Wu China 75 2.9k 0.5× 1.7k 0.3× 2.2k 0.6× 5.3k 1.6× 7.1k 2.2× 683 21.9k
Cristina Delerue‐Matos Portugal 69 2.8k 0.5× 1.8k 0.3× 3.0k 0.9× 3.8k 1.2× 3.6k 1.1× 618 20.0k
Juan V. Sancho Spain 64 3.1k 0.6× 1.4k 0.3× 3.6k 1.1× 2.0k 0.6× 2.0k 0.6× 218 10.7k
Félix Hernández Spain 74 4.5k 0.8× 1.6k 0.3× 6.3k 1.9× 2.6k 0.8× 4.3k 1.3× 414 19.2k
Antonia Garrido Frenich Spain 52 4.3k 0.8× 1.6k 0.3× 3.4k 1.0× 1.3k 0.4× 856 0.3× 296 8.9k
Yolanda Picó Spain 79 5.5k 1.0× 1.4k 0.3× 5.4k 1.6× 1.7k 0.5× 4.4k 1.4× 338 19.0k
Takayuki Shibamoto United States 65 4.8k 0.9× 3.3k 0.6× 801 0.2× 2.8k 0.9× 1.8k 0.6× 370 14.7k
José Luis Martı́nez Vidal Spain 53 4.1k 0.8× 1.6k 0.3× 3.2k 0.9× 964 0.3× 1.0k 0.3× 260 8.9k

Countries citing papers authored by Jana Hajšlová

Since Specialization
Citations

This map shows the geographic impact of Jana Hajšlová's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jana Hajšlová with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jana Hajšlová more than expected).

Fields of papers citing papers by Jana Hajšlová

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jana Hajšlová. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jana Hajšlová. The network helps show where Jana Hajšlová may publish in the future.

Co-authorship network of co-authors of Jana Hajšlová

This figure shows the co-authorship network connecting the top 25 collaborators of Jana Hajšlová. A scholar is included among the top collaborators of Jana Hajšlová based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jana Hajšlová. Jana Hajšlová is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hrbek, Vojtěch, et al.. (2024). Chlorinated paraffins as chlorine donors for the formation of 2- and 3-chloropropanediols in refined vegetable oils. Food Chemistry. 465(Pt 1). 141919–141919. 1 indexed citations
2.
Hoàng, Lan, Nikoletta Szemerédi, Gabriella Spengler, et al.. (2023). Modulation of the bacterial virulence and resistance by well-known European medicinal herbs. Journal of Ethnopharmacology. 312. 116484–116484. 19 indexed citations
3.
Drábová, Lucie, et al.. (2023). Pesticide residues in fresh and processed edible mushrooms from Czech markets. Food Additives and Contaminants Part B. 16(4). 384–392. 3 indexed citations
4.
5.
Elkalaf, Moustafa, et al.. (2022). Isoprenaline modified the lipidomic profile and reduced β-oxidation in HL-1 cardiomyocytes: In vitro model of takotsubo syndrome. Frontiers in Cardiovascular Medicine. 9. 917989–917989. 5 indexed citations
6.
Nübler, Stefanie, Marta Esteban, Argelia Castaño, et al.. (2021). Interlaboratory Comparison Investigations (ICIs) for human biomonitoring of chromium as part of the quality assurance programme under HBM4EU. Journal of Trace Elements in Medicine and Biology. 70. 126912–126912. 9 indexed citations
7.
Drábová, Lucie, et al.. (2021). Assessment of pesticide residues in citrus fruit on the Czech market. Food Additives & Contaminants Part A. 39(2). 311–319. 9 indexed citations
8.
Malý, Martin, et al.. (2021). Lipidomic Analysis to Assess Oxidative Stress in Acute Coronary Syndrome and Acute Stroke Patients. Metabolites. 11(7). 412–412. 18 indexed citations
9.
Hoàng, Lan, Marie Fenclová, Kateřina Řehořová, et al.. (2020). Phytochemical Composition and In Vitro Biological Activity of Iris spp. (Iridaceae): A New Source of Bioactive Constituents for the Inhibition of Oral Bacterial Biofilms. Antibiotics. 9(7). 403–403. 44 indexed citations
10.
Nelis, Joost L.D., Aristeidis S. Tsagkaris, Michael J. Dillon, Jana Hajšlová, & Christopher T. Elliott. (2020). Smartphone-based optical assays in the food safety field. TrAC Trends in Analytical Chemistry. 129. 115934–115934. 128 indexed citations
11.
Viktorová, Jitka, Milena Stránská, Marie Fenclová, et al.. (2019). Complex Evaluation of Antioxidant Capacity of Milk Thistle Dietary Supplements. Antioxidants. 8(8). 317–317. 39 indexed citations
12.
13.
Richterová, Denisa, Lucia Fábelová, Jana Pulkrábová, et al.. (2018). Determinants of prenatal exposure to perfluoroalkyl substances in the Slovak birth cohort. Environment International. 121(Pt 2). 1304–1310. 18 indexed citations
14.
Džuman, Zbyněk, Milena Zachariášová, Zdenka Veprikova, Michal Godula, & Jana Hajšlová. (2015). Multi-analyte high performance liquid chromatography coupled to high resolution tandem mass spectrometry method for control of pesticide residues, mycotoxins, and pyrrolizidine alkaloids. Analytica Chimica Acta. 863. 29–40. 104 indexed citations
15.
Schulzová, Věra, et al.. (2014). Analytical strategies for controlling polysorbate-based nanomicelles in fruit juice. Analytical and Bioanalytical Chemistry. 406(16). 3909–3918. 9 indexed citations
16.
Capouchová, Ivana, et al.. (2012). Effect of different intensities of Fusarium infestation on grain yield, deoxynivalenol content and baking quality of winter wheat.. Romanian Agricultural Research. 297–306. 6 indexed citations
17.
Aulický, Radek, et al.. (2010). Validation of insecticide aerosol generated by smoke-generator for German cockroach control.. 52(2). 84–86. 1 indexed citations
18.
19.
Cejpek, Karel, et al.. (1998). Changes in PAH levels during production of rapeseed oil. Food Additives & Contaminants. 15(5). 563–574. 59 indexed citations
20.
Hajšlová, Jana, et al.. (1979). Formation of volatile chlorohydrins from glycerol (triacetin, tributyrin) and hydrochloric acid.. 12(4). 234–236. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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