P. Preetha

537 total citations
27 papers, 401 citations indexed

About

P. Preetha is a scholar working on Inorganic Chemistry, Food Science and Nutrition and Dietetics. According to data from OpenAlex, P. Preetha has authored 27 papers receiving a total of 401 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Inorganic Chemistry, 9 papers in Food Science and 7 papers in Nutrition and Dietetics. Recurrent topics in P. Preetha's work include Coconut Research and Applications (11 papers), Listeria monocytogenes in Food Safety (7 papers) and Postharvest Quality and Shelf Life Management (5 papers). P. Preetha is often cited by papers focused on Coconut Research and Applications (11 papers), Listeria monocytogenes in Food Safety (7 papers) and Postharvest Quality and Shelf Life Management (5 papers). P. Preetha collaborates with scholars based in India, Czechia and Nepal. P. Preetha's co-authors include T. Rajamohan, R. Pandiselvam, M. Balakrishnan, Anjineyulu Kothakota, G. Jeevarathinam, N. Varadharaju, T. Pandiarajan, V. Thirupathi, M. Balakrishnan and D. S. Aniesrani Delfiya and has published in prestigious journals such as LWT, Food Control and Food & Function.

In The Last Decade

P. Preetha

24 papers receiving 380 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
P. Preetha India	11	210	98	88	80	66	27	401
Nikhil Kumar Mahnot India	12	354 1.7×	71 0.7×	111 1.3×	124 1.6×	178 2.7×	18	669
Ampawan Tansakul Thailand	12	372 1.8×	59 0.6×	130 1.5×	78 1.0×	75 1.1×	20	554
Sudheer Kumar Yannam India	14	179 0.9×	30 0.3×	187 2.1×	202 2.5×	85 1.3×	33	572
M.G. Aziz Bangladesh	12	265 1.3×	21 0.2×	116 1.3×	19 0.2×	66 1.0×	23	388
Çiğdem Uysal Pala Türkiye	7	201 1.0×	18 0.2×	134 1.5×	173 2.2×	180 2.7×	17	457
Jader Martínez‐Girón Colombia	9	235 1.1×	10 0.1×	120 1.4×	120 1.5×	170 2.6×	27	424
Francisca Diva Lima Almeida Brazil	8	281 1.3×	14 0.1×	118 1.3×	262 3.3×	96 1.5×	9	637
Anna Florowska Poland	12	224 1.1×	10 0.1×	75 0.9×	22 0.3×	68 1.0×	40	475
Lorena Moreno-Vilet Mexico	10	166 0.8×	5 0.1×	66 0.8×	122 1.5×	48 0.7×	18	420
Maria Benlloch‐Tinoco Spain	13	218 1.0×	8 0.1×	123 1.4×	164 2.0×	107 1.6×	19	446

Countries citing papers authored by P. Preetha

Since Specialization

Citations

This map shows the geographic impact of P. Preetha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Preetha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Preetha more than expected).

Fields of papers citing papers by P. Preetha

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Preetha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Preetha. The network helps show where P. Preetha may publish in the future.

Co-authorship network of co-authors of P. Preetha

This figure shows the co-authorship network connecting the top 25 collaborators of P. Preetha. A scholar is included among the top collaborators of P. Preetha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Preetha. P. Preetha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Jeevarathinam, G., et al.. (2025). Infrared‐Assisted Hot Air Drying of Turmeric Slices: Effects on Drying Kinetics, Quality, Efficiency, Energy Considerations, and Mathematical Modeling. Heat Transfer. 54(3). 1965–2000. 6 indexed citations

Veeraraghavan, Vishnu Priya, M. Balakrishnan, R. Pandiselvam, et al.. (2023). Effect of Pulsed Light Treatment for the Preservation of Coconut Inflorescence Sap. Sugar Tech. 26(1). 106–116. 1 indexed citations

Preetha, P., N. Varadharaju, G. Jeevarathinam, et al.. (2022). Optimization of continuous flow pulsed light system process parameters for microbial inactivation in tender coconut water, pineapple and orange juice. Journal of Food Process Engineering. 46(3). 13 indexed citations

Preetha, P., et al.. (2021). Shelf Life Extension of Cashew apple by Modified Atmospheric Packaging. Madras Agricultural Journal. 108(september). 1–9. 1 indexed citations

Balakrishnan, M., P. Preetha, R. Pandiselvam, et al.. (2021). Microencapsulation of bixin pigment by spray drying: Evaluation of characteristics. LWT. 145. 111343–111343. 35 indexed citations

Preetha, P., et al.. (2020). Studies on formulation and evaluation of muskmelon fruit powder incorporated ready - to - use products. Journal of Pharmacognosy and Phytochemistry. 9(3). 1768–1771. 3 indexed citations

Preetha, P., et al.. (2020). Effect of pulsed light treatment on inactivation kinetics of Escherichia coli (MTCC 433) in fruit juices. Food Control. 121. 107547–107547. 60 indexed citations

Preetha, P., et al.. (2017). Modelling for the Survival of Escherichia coli in Tender Coconut (Cocos nucifera l.) Water by Non-thermal Pulsed Light Treatment. Madras Agricultural Journal. 104(4 - 6). 1 indexed citations

Preetha, P., et al.. (2017). Inactivation of Escherichia coli in Tender Coconut (Cocos Nucifera L.) Water by Pulsed Light Treatment. International Journal of Current Microbiology and Applied Sciences. 6(7). 1453–1461. 6 indexed citations

10.

Deepa, J., P. Rajkumar, & P. Preetha. (2016). Development of yogurt with bioactive molecules. Asian Journal of Dairy and Food Research. 35(4). 4 indexed citations

11.

Deepa, J., P. Preetha, & P. Rajkumar. (2016). Development of yoghurt with bioactive molecules. International Journal of Food and Fermentation Technology. 6(2). 397–397.

12.

Preetha, P., et al.. (2015). Mature coconut water exhibits antidiabetic and antithrombotic potential via L-arginine-nitric oxide pathway in alloxan induced diabetic rats. Journal of Basic and Clinical Physiology and Pharmacology. 26(6). 575–583. 11 indexed citations

13.

Preetha, P., et al.. (2015). Evaluation of Non-thermal Process for Decontamination of Orange Juice Using a Pulsed Light System. International Journal of Food and Fermentation Technology. 5(2). 121–121. 3 indexed citations

14.

Preetha, P., et al.. (2015). Effect of pre-treatment on the quality of minimally processed fresh-cut banana pseudo stem. International Journal of Agriculture Environment and Biotechnology. 8(3). 583–583. 2 indexed citations

15.

Preetha, P., et al.. (2015). Enhancing the shelf life of fresh-cut bitter gourd using modified atmospheric packaging. African Journal of Agricultural Research. 10(17). 1943–1951. 10 indexed citations

16.

Preetha, P., et al.. (2014). Influence of Temperature on the Respiration Rate of Fresh-Cut Bitter Gourd. Trends in Biosciences. 7(20). 3189–3192. 1 indexed citations

17.

Deepa, J. & P. Preetha. (2014). Influence of Exposure Time, Temperature and Ethylene Concentration on The Ripening of Mango Fruits. Trends in Biosciences. 7(20). 3260–3267. 1 indexed citations

18.

Preetha, P., et al.. (2013). Effects of coconut water on carbohydrate metabolism and pancreatic pathology of alloxan induced diabetic rats. European Journal of Integrative Medicine. 5(3). 234–240. 14 indexed citations

19.

Preetha, P., et al.. (2013). Comparative effects of mature coconut water (Cocos nucifera) and glibenclamide on some biochemical parameters in alloxan induced diabetic rats. Revista Brasileira de Farmacognosia. 23(3). 481–487. 27 indexed citations

20.

Preetha, P., et al.. (2012). Hypoglycemic and antioxidant potential of coconut water in experimental diabetes. Food & Function. 3(7). 753–753. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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