T. Rajamohan
Impact in
- Inorganic Chemistry top 1%
- Coconut Research and Applications
- Nutrition and Dietetics top 1%
- Fatty Acid Research and Health
Papers in
-
- Coconut Research and Applications 43
-
- Fatty Acid Research and Health 28
- Co-authors
- Kottayath Govindan Nevin (11 shared papers)Arunima Sakunthala (6 shared papers)P. Preetha (5 shared papers)P A Kurup (3 shared papers)Prathapan Ayyappan (1 shared paper)S. Mini (2 shared papers)K T Augusti (1 shared paper)S Remya (1 shared paper)
- Journals
- Plant Foods for Human Nutrition (3 papers)Journal of Clinical Biochemistry and Nutrition (2 papers)Journal of Food Biochemistry (2 papers)Food & Function (2 papers)Food and Chemical Toxicology (1 paper)
- Partner nations
- India
In The Last Decade
T. Rajamohan
50 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 103
- Inorganic Chemistry 1.2k
- Nutrition and Dietetics 583
- Biochemistry 121
- Clinical Biochemistry 137
- Food Science 318
Countries citing papers authored by T. Rajamohan
This map shows the geographic impact of T. Rajamohan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Rajamohan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Rajamohan more than expected).
Fields of papers citing papers by T. Rajamohan
This network shows the impact of papers produced by T. Rajamohan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Rajamohan. The network helps show where T. Rajamohan may publish in the future.
Co-authors
The 9 scholars most cited alongside T. Rajamohan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 52 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 293 | |
| 2 | 2005 | 226 | |
| 3 | 2010 | 128 | |
| 4 | 2007 | 78 | |
| 5 | 2013 | 67 | |
| 6 | Hepatoprotective and antioxidant effect of tender coconut water on carbon tetrachloride induced liver injury in rats. | 2003 | 61 |
| 7 | 2003 | 54 | |
| 8 | 2010 | 52 | |
| 9 | 2009 | 47 | |
| 10 | 2008 | 46 | |
| 11 | 2012 | 43 | |
| 12 | 2014 | 40 | |
| 13 | Lysine: arginine ratio of a protein influences cholesterol metabolism. Part 1--Studies on sesame protein having low lysine: arginine ratio. | 1997 | 39 |
| 14 | 2012 | 38 | |
| 15 | 2010 | 32 | |
| 16 | 2013 | 31 | |
| 17 | Virgin coconut oil improves hepatic lipid metabolism in rats--compared with copra oil, olive oil and sunflower oil. | 2012 | 31 |
| 18 | 2006 | 30 | |
| 19 | Hypolipidemic and antiperoxidative effect of coconut protein in hypercholesterolemic rats. | 2001 | 28 |
| 20 | 2013 | 27 |
About T. Rajamohan
T. Rajamohan is a scholar working on Inorganic Chemistry, Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Clinical Biochemistry and Molecular Biology, having authored 52 papers that have together received 1.7k indexed citations. Recurring topics across this work include Coconut Research and Applications (43 papers), Fatty Acid Research and Health (28 papers), Natural Antidiabetic Agents Studies (11 papers), Advanced Glycation End Products research (9 papers), Cholesterol and Lipid Metabolism (6 papers), Diet, Metabolism, and Disease (4 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Cardiac Ischemia and Reperfusion (3 papers). The work is most often cited by research in Inorganic Chemistry (1.2k citations), Nutrition and Dietetics (583 citations), Biochemistry (121 citations), Clinical Biochemistry (137 citations) and Food Science (318 citations). T. Rajamohan has collaborated with scholars based in India. Frequent co-authors include Kottayath Govindan Nevin, Arunima Sakunthala, P. Preetha, P A Kurup, Prathapan Ayyappan, S. Mini, K T Augusti, S Remya and Augusti Kt. Their work appears in journals such as Plant Foods for Human Nutrition, Journal of Clinical Biochemistry and Nutrition, Journal of Food Biochemistry, Food & Function and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.