Münir Anıl
Impact in
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Nuts composition and effects
- Food Science top 5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 10
- Nuts composition and effects 5
- Food Science 12
- Polysaccharides Composition and Applications 5
- Seed and Plant Biochemistry 2
- Co-authors
- Ahmet Faik Koca (4 shared papers)Hüseyin Gençcelep (2 shared papers)Furkan Türker Sarıcaoğlu (2 shared papers)Sadettin Turhan (1 shared paper)Zekai Tarakçı (2 shared papers)Fehmi Yazıcı (2 shared papers)Şenay Şimşek (5 shared papers)İlkay Koca (1 shared paper)
- Journals
- Journal of Food Process Engineering (2 papers)Journal of Food Processing and Preservation (2 papers)European Food Research and Technology (1 paper)Journal of the Science of Food and Agriculture (1 paper)Foods (1 paper)
- Partner nations
- TürkiyeUnited States
In The Last Decade
Münir Anıl
15 papers receiving 411 citations
Peers
Comparison fields: 5 of 46
- Nutrition and Dietetics 305
- Food Science 270
- Biochemistry 75
- Animal Science and Zoology 75
- Pathology and Forensic Medicine 64
Countries citing papers authored by Münir Anıl
This map shows the geographic impact of Münir Anıl's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Münir Anıl with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Münir Anıl more than expected).
Fields of papers citing papers by Münir Anıl
This network shows the impact of papers produced by Münir Anıl. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Münir Anıl. The network helps show where Münir Anıl may publish in the future.
Co-authors
The 12 scholars most cited alongside Münir Anıl, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 136 | |
| 2 | 2007 | 98 | |
| 3 | 2015 | 78 | |
| 4 | 2002 | 36 | |
| 5 | 2013 | 21 | |
| 6 | 2011 | 20 | |
| 7 | 2020 | 19 | |
| 8 | 2023 | 6 | |
| 9 | 2017 | 6 | |
| 10 | Farklı Buğday Çeşitleri ve Pişirme Yöntemlerinin Bulgur Kalitesine Etkisi | 1996 | 5 |
| 11 | 2023 | 5 | |
| 12 | 2020 | 5 | |
| 13 | The Effect of Ascorbic Acid and Sodium Stearoyl -2- Lactylate on Frozen Dough Stability | 1999 | 4 |
| 14 | 2023 | 3 | |
| 15 | 2019 | 1 | |
| 16 | 2023 | 0 |
About Münir Anıl
Münir Anıl is a scholar working on Nutrition and Dietetics, Food Science, Animal Science and Zoology, Biochemistry and Plant Science, having authored 16 papers that have together received 443 indexed citations. Recurring topics across this work include Food composition and properties (10 papers), Polysaccharides Composition and Applications (5 papers), Nuts composition and effects (5 papers), Phytochemicals and Antioxidant Activities (3 papers), Meat and Animal Product Quality (3 papers), Horticultural and Viticultural Research (2 papers), Seed and Plant Biochemistry (2 papers) and Plant and animal studies (1 paper). The work is most often cited by research in Nutrition and Dietetics (305 citations), Food Science (270 citations), Biochemistry (75 citations), Animal Science and Zoology (75 citations) and Pathology and Forensic Medicine (64 citations). Münir Anıl has collaborated with scholars based in Türkiye and United States. Frequent co-authors include Ahmet Faik Koca, Hüseyin Gençcelep, Furkan Türker Sarıcaoğlu, Sadettin Turhan, Zekai Tarakçı, Fehmi Yazıcı, Şenay Şimşek, İlkay Koca, Ali İSLAM and Kristin Whitney. Their work appears in journals such as Journal of Food Process Engineering, Journal of Food Processing and Preservation, European Food Research and Technology, Journal of the Science of Food and Agriculture and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.