Bibha Kumari
- Food Science top 5%
- Biochemistry top 5%
- Biotechnology top 10%
- Molecular Biology
- Biomedical Engineering
- Co-authors
- Brijesh K. TiwariK. DilipNigel P. BruntonMohammad B. HossainMd Nahidul IslamJames G. LyngDes WalshTomás P. Griffin
- Topics
- Phytochemicals and Antioxidant Activities (4 papers)Microbial Inactivation Methods (4 papers)Protein Hydrolysis and Bioactive Peptides (1 paper)
In The Last Decade
Bibha Kumari
8 papers receiving 329 citations
Peers
Comparison fields: 5 of 65
- Food Science 162
- Biochemistry 120
- Biotechnology 92
- Molecular Biology 68
- Biomedical Engineering 55
Countries citing papers authored by Bibha Kumari
This map shows the geographic impact of Bibha Kumari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bibha Kumari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bibha Kumari more than expected).
Fields of papers citing papers by Bibha Kumari
This network shows the impact of papers produced by Bibha Kumari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bibha Kumari. The network helps show where Bibha Kumari may publish in the future.
Co-authorship network of co-authors of Bibha Kumari
This figure shows the co-authorship network connecting the top 25 collaborators of Bibha Kumari. A scholar is included among the top collaborators of Bibha Kumari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bibha Kumari. Bibha Kumari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 9 | |
| 3 | 2 | |
| 4 | 44 | |
| 5 | 89 | |
| 6 | 147 | |
| 7 | Cellulase production by Aspergillus niger on different natural lignocellulosic substrates. | 37 |
| 8 | Microbiological Aspects of Hide and Skin Preservation by Chilling | 3 |
About Bibha Kumari
Bibha Kumari is a scholar working on Biochemistry, Biotechnology and Food Science, having authored 8 papers that have together received 337 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (4 papers), Microbial Inactivation Methods (4 papers) and Protein Hydrolysis and Bioactive Peptides (1 paper). The work is most often cited by research in Biochemistry (120 citations), Biotechnology (92 citations) and Food Science (162 citations). Bibha Kumari has collaborated with scholars based in Ireland and India. Frequent co-authors include Brijesh K. Tiwari, K. Dilip, Nigel P. Brunton, Mohammad B. Hossain, Md Nahidul Islam, James G. Lyng, Des Walsh, Tomás P. Griffin, B. Rajasekhar Reddy and Narasimha Golla. Their work appears in journals such as Innovative Food Science & Emerging Technologies, International Journal of Food Science & Technology and Food and Bioprocess Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.