Merete Edelenbos

2.3k total citations
67 papers, 1.6k citations indexed

About

Merete Edelenbos is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Merete Edelenbos has authored 67 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Plant Science, 24 papers in Food Science and 12 papers in Biochemistry. Recurrent topics in Merete Edelenbos's work include Postharvest Quality and Shelf Life Management (19 papers), Advanced Chemical Sensor Technologies (11 papers) and Phytochemicals and Antioxidant Activities (10 papers). Merete Edelenbos is often cited by papers focused on Postharvest Quality and Shelf Life Management (19 papers), Advanced Chemical Sensor Technologies (11 papers) and Phytochemicals and Antioxidant Activities (10 papers). Merete Edelenbos collaborates with scholars based in Denmark, Germany and China. Merete Edelenbos's co-authors include Lars Porskjær Christensen, Ulla Kidmose, Anette Kistrup Thybo, Mette Marie Løkke, Frank Kjeldsen, Alexandru Luca, Kai Grevsen, Md. Nahidul Islam, Line Ahm Mielby and Helle Alsted Søndergaard and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Merete Edelenbos

65 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Merete Edelenbos Denmark 24 794 587 452 279 216 67 1.6k
Dimitrios Zabaras Australia 22 714 0.9× 761 1.3× 545 1.2× 382 1.4× 228 1.1× 30 1.9k
Manuel Carmona Spain 33 573 0.7× 646 1.1× 388 0.9× 705 2.5× 156 0.7× 101 3.2k
María Luisa Amodio Italy 28 1.3k 1.6× 912 1.6× 498 1.1× 288 1.0× 311 1.4× 128 2.3k
A. Rizzolo Italy 29 1.2k 1.6× 643 1.1× 626 1.4× 206 0.7× 264 1.2× 133 2.5k
Elisabetta Moneta Italy 25 645 0.8× 660 1.1× 222 0.5× 180 0.6× 364 1.7× 55 1.6k
Pamela Manzi Italy 21 846 1.1× 555 0.9× 590 1.3× 544 1.9× 290 1.3× 48 2.4k
Ewelina Hallmann Poland 27 1.2k 1.5× 832 1.4× 837 1.9× 351 1.3× 310 1.4× 161 2.5k
Paulo Henrique Machado de Sousa Brazil 23 703 0.9× 968 1.6× 583 1.3× 241 0.9× 341 1.6× 149 2.1k
Marta de Toledo Benassi Brazil 30 740 0.9× 1.3k 2.2× 494 1.1× 212 0.8× 458 2.1× 126 3.2k
Anne Gunson New Zealand 20 1.5k 1.9× 610 1.0× 250 0.6× 155 0.6× 168 0.8× 29 1.9k

Countries citing papers authored by Merete Edelenbos

Since Specialization
Citations

This map shows the geographic impact of Merete Edelenbos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Merete Edelenbos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Merete Edelenbos more than expected).

Fields of papers citing papers by Merete Edelenbos

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Merete Edelenbos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Merete Edelenbos. The network helps show where Merete Edelenbos may publish in the future.

Co-authorship network of co-authors of Merete Edelenbos

This figure shows the co-authorship network connecting the top 25 collaborators of Merete Edelenbos. A scholar is included among the top collaborators of Merete Edelenbos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Merete Edelenbos. Merete Edelenbos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Edelenbos, Merete, et al.. (2022). The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits. Food Chemistry X. 14. 100268–100268. 20 indexed citations
2.
Islam, Md. Nahidul, et al.. (2019). Online measurement of temperature and relative humidity as marker tools for quality changes in onion bulbs during storage. PLoS ONE. 14(1). e0210577–e0210577. 21 indexed citations
3.
Wang, Aimei, Md. Nahidul Islam, Anders Johansen, et al.. (2019). Pathogenic Fusarium oxysporum f. sp. cepae growing inside onion bulbs emits volatile organic compounds that correlate with the extent of infection. Postharvest Biology and Technology. 152. 19–28. 30 indexed citations
4.
Wang, Aimei, Alexandru Luca, & Merete Edelenbos. (2019). Emission of volatile organic compounds from yellow onion (Allium cepa L.) bulbs during storage. Journal of Food Science and Technology. 56(6). 2940–2948. 15 indexed citations
5.
6.
Islam, Md. Nahidul, et al.. (2018). Novel non-destructive quality assessment techniques of onion bulbs: a comparative study. Journal of Food Science and Technology. 55(8). 3314–3324. 30 indexed citations
7.
Wang, Aimei, Minna Haapalainen, Satu Latvala, Merete Edelenbos, & Anders Johansen. (2018). Discriminant analysis of volatile organic compounds of Fusarium oxysporum f. sp. cepae and Fusarium proliferatum isolates from onions as indicators of fungal growth. Fungal Biology. 122(10). 1013–1022. 12 indexed citations
8.
Luca, Alexandru, Anders Kjær, & Merete Edelenbos. (2017). Volatile organic compounds as markers of quality changes during the storage of wild rocket. Food Chemistry. 232. 579–586. 23 indexed citations
9.
Cavoski, Ivana, et al.. (2016). Natural compounds as antimicrobial agents and their impact on sensory quality of packaged organic leafy greens. Acta Horticulturae. 391–396. 1 indexed citations
10.
Luca, Alexandru, et al.. (2016). The use of antimicrobial sachets in the packaging of organic wild rocket: Impact on microorganisms and sensory quality. Postharvest Biology and Technology. 121. 126–134. 7 indexed citations
11.
Mahajan, Pramod V., Alexandru Luca, & Merete Edelenbos. (2014). Impact of Mixtures of Different Fresh‐Cut Fruits on Respiration and Ethylene Production Rates. Journal of Food Science. 79(7). E1366–71. 10 indexed citations
12.
Mielby, Line Ahm, Sidsel Jensen, Merete Edelenbos, & Anette Kistrup Thybo. (2013). An Approach to Measuring Adolescents' Perception of Complexity for Pictures of Fruit and Vegetable Mixes. Journal of Sensory Studies. 28(1). 66–75. 14 indexed citations
13.
Jensen, Sidsel, et al.. (2013). Enzymatic browning and after-cooking darkening of Jerusalem artichoke tubers (Helianthus tuberosus L.). Food Chemistry. 141(2). 1445–1450. 11 indexed citations
14.
Kidmose, Ulla, et al.. (2012). Sensory quality and appropriateness of raw and boiled Jerusalem artichoke tubers (Helianthus tuberosus L.). Journal of the Science of Food and Agriculture. 93(5). 1211–1218. 13 indexed citations
15.
16.
Thybo, Anette Kistrup, et al.. (2006). Effect of organic growing systems on sensory quality and chemical composition of tomatoes. Food Science and Technology International. 39. 835–843. 4 indexed citations
17.
Kidmose, Ulla, et al.. (2005). Chromatographic Determination of Changes in Pigments in Spinach (Spinacia oleracea L.) During Processing. Journal of Chromatographic Science. 43(9). 466–472. 31 indexed citations
18.
Christensen, Lars Porskjær, et al.. (2003). Quantitative analysis of volatile compounds in vegetables by gas chromatography using large-volume injection technique.. 642–645. 1 indexed citations
19.
Edelenbos, Merete, Lars Porskjær Christensen, Frank Kjeldsen, Jean‐Luc Le Quéré, & P. X. Étiévant. (2003). Characterisation of aroma volatiles in carrots using GC-Olfactometry and aroma extract dilution.. 588–591. 2 indexed citations
20.
Jakobsen, Henrik, et al.. (2003). Comparison of methods used for pre-concentrating small volumes of organic volatile solutions. Journal of Chromatography A. 1003(1-2). 1–10. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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