Marika Ferrari

2.9k total citations
60 papers, 1.9k citations indexed

About

Marika Ferrari is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Pathology and Forensic Medicine. According to data from OpenAlex, Marika Ferrari has authored 60 papers receiving a total of 1.9k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Public Health, Environmental and Occupational Health, 18 papers in Physiology and 11 papers in Pathology and Forensic Medicine. Recurrent topics in Marika Ferrari's work include Nutritional Studies and Diet (26 papers), Obesity, Physical Activity, Diet (23 papers) and Consumer Attitudes and Food Labeling (9 papers). Marika Ferrari is often cited by papers focused on Nutritional Studies and Diet (26 papers), Obesity, Physical Activity, Diet (23 papers) and Consumer Attitudes and Food Labeling (9 papers). Marika Ferrari collaborates with scholars based in Italy, France and Germany. Marika Ferrari's co-authors include Francesco Branca, Luís A. Moreno, Frédèric Gottrand, Marcela González‐Gross, Yannis Μanios, Kurt Widhalm, Anthony Kafatos, Christina Breidenassel, Peter Stehle and Jesper Hallund and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Cleaner Production and Journal of Applied Physiology.

In The Last Decade

Marika Ferrari

60 papers receiving 1.8k citations

Peers

Marika Ferrari

PHEOH

PFM

ND

PHYSI

EDM

Heli Tapanainen Finland

Kathryn Hart United Kingdom

Janette Walton Ireland

Camilla T. Damsgaard Denmark

Hassanali Vatanparast Canada

Rikke Andersen Denmark

Alison M. Stephen United Kingdom

Birgit Teucher United Kingdom

Laufey Steingrímsdóttir Iceland

Laila Al‐Shaar United States

Heli Tapanainen Finland

Marika Ferrari

927 ×1.2

PHEOH

315 ×0.6

PFM

417 ×0.8

ND

553 ×1.4

PHYSI

144 ×0.8

EDM

Citations per year, relative to Marika Ferrari Marika Ferrari (= 1×) peers Heli Tapanainen

Countries citing papers authored by Marika Ferrari

Since Specialization

Citations

This map shows the geographic impact of Marika Ferrari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marika Ferrari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marika Ferrari more than expected).

Fields of papers citing papers by Marika Ferrari

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marika Ferrari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marika Ferrari. The network helps show where Marika Ferrari may publish in the future.

Co-authorship network of co-authors of Marika Ferrari

This figure shows the co-authorship network connecting the top 25 collaborators of Marika Ferrari. A scholar is included among the top collaborators of Marika Ferrari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marika Ferrari. Marika Ferrari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

1.

Benvenuti, Luca, Stefania Sette, Alberto De Santis, et al.. (2024). Simulation of Daily Iron Intake by Actual Diet Considering Future Trends in Wheat and Rice Biofortification, Environmental, and Dietary Factors: An Italian Case Study. Nutrients. 16(23). 4097–4097. 2 indexed citations

2.

Vorster, Juan, D. Marais, Francesca Sparvoli, et al.. (2023). In order to lower the antinutritional activity of serine protease inhibitors, we need to understand their role in seed development. Frontiers in Plant Science. 14. 1252223–1252223. 5 indexed citations

3.

Cacau, Leandro Teixeira, Giles Hanley‐Cook, Inge Huybrechts, et al.. (2023). Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents: the HELENA study. European Journal of Nutrition. 62(6). 2527–2539. 21 indexed citations

4.

Béghin, Laurent, Nathalie Michels, Jérémy Vanhelst, et al.. (2022). Identification of Lifestyle Risk Factors in Adolescence Influencing Cardiovascular Health in Young Adults: The BELINDA Study. Nutrients. 14(10). 2089–2089. 4 indexed citations

5.

Bassolino, Laura, Katia Petroni, Angela Polito, et al.. (2022). Does Plant Breeding for Antioxidant-Rich Foods Have an Impact on Human Health?. Antioxidants. 11(4). 794–794. 27 indexed citations

6.

Piccinelli, Raffaela, Laura D’Addezio, Lorenza Mistura, et al.. (2022). Italian national dietary survey on adult population from 10 up to 74 years old – IV SCAI ADULT. EFSA Supporting Publications. 19(9). 13 indexed citations

7.

Donne, Cinzia Le, Raffaela Piccinelli, Stefania Sette, et al.. (2022). Dietary assessment training: The Italian IV SCAI study on 10–74 year-old individuals’ food consumption. Frontiers in Nutrition. 9. 954939–954939. 3 indexed citations

8.

Sette, Stefania, Raffaela Piccinelli, Laura D’Addezio, et al.. (2021). Italian national dietary survey on children population from three months up to nine years old – IV SCAI CHILD. EFSA Supporting Publications. 18(12). 3 indexed citations

9.

Sette, Stefania, Raffaela Piccinelli, Laura D’Addezio, et al.. (2021). Italian national dietary survey on children population from three months up to nine years old – IV SCAI CHILD. EFSA Supporting Publications. 18(12). 7 indexed citations

10.

Ferrari, Marika, Luca Benvenuti, Laura Rossi, et al.. (2020). Could Dietary Goals and Climate Change Mitigation Be Achieved Through Optimized Diet? The Experience of Modeling the National Food Consumption Data in Italy. Frontiers in Nutrition. 7. 48–48. 46 indexed citations

11.

Henauw, Stefaan De, Marika Ferrari, Maria Forsner, et al.. (2020). Total Polyphenol Intake Is Inversely Associated with a Pro/Anti-Inflammatory Biomarker Ratio in European Adolescents of the HELENA Study. Journal of Nutrition. 150(6). 1610–1618. 13 indexed citations

12.

Santaliestra-Pasías, Alba M., Luís A. Moreno, Kurt Widhalm, et al.. (2018). Diet as a moderator in the association of sedentary behaviors with inflammatory biomarkers among adolescents in the HELENA study. European Journal of Nutrition. 58(5). 2051–2065. 23 indexed citations

13.

Ferrari, Marika, Magdalena Cuenca‐García, Jara Valtueña, et al.. (2014). Inflammation profile in overweight/obese adolescents in Europe: an analysis in relation to iron status. European Journal of Clinical Nutrition. 69(2). 247–255. 38 indexed citations

14.

Moraes, Augusto César Ferreira de, Luis Gracia‐Marco, Iris Iglesia, et al.. (2014). Vitamins and iron blood biomarkers are associated with blood pressure levels in European adolescents. The HELENA study. Nutrition. 30(11-12). 1294–1300. 9 indexed citations

15.

González‐Gross, Marcela, Jara Valtueña, Christina Breidenassel, et al.. (2011). Vitamin D status among adolescents in Europe: the Healthy Lifestyle in Europe by Nutrition in Adolescence study. British Journal Of Nutrition. 107(5). 755–764. 195 indexed citations

16.

Duhamel, Alain, Laurent Béghin, Ligia-Esperanza Díaz, et al.. (2011). Breastfeeding in Infancy Is Not Associated with Inflammatory Status in Healthy Adolescents. Journal of Nutrition. 141(3). 411–417. 8 indexed citations

17.

Hallund, Jesper, Inge Tetens, Susanne Bügel, et al.. (2006). Daily Consumption for Six Weeks of a Lignan Complex Isolated from Flaxseed Does Not Affect Endothelial Function in Healthy Postmenopausal Women. Journal of Nutrition. 136(9). 2314–2318. 31 indexed citations

18.

Reimann, Manja, Jutta Dierkes, Anja Carlsohn, et al.. (2006). Consumption of Soy Isoflavones Does Not Affect Plasma Total Homocysteine or Asymmetric Dimethylarginine Concentrations in Healthy Postmenopausal Women ,. Journal of Nutrition. 136(1). 100–105. 23 indexed citations

19.

Branca, Francesco & Marika Ferrari. (2002). Impact of Micronutrient Deficiencies on Growth: The Stunting Syndrome. Annals of Nutrition and Metabolism. 46(Suppl. 1). 8–17. 179 indexed citations

20.

Mariani, R, et al.. (1981). La monosomie 7qter. A propos d'une observation.. 38(3). 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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