Inge Tetens

11.7k total citations
237 papers, 8.1k citations indexed

About

Inge Tetens is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Nutrition and Dietetics. According to data from OpenAlex, Inge Tetens has authored 237 papers receiving a total of 8.1k indexed citations (citations by other indexed papers that have themselves been cited), including 122 papers in Public Health, Environmental and Occupational Health, 72 papers in Physiology and 49 papers in Nutrition and Dietetics. Recurrent topics in Inge Tetens's work include Nutritional Studies and Diet (83 papers), Obesity, Physical Activity, Diet (75 papers) and Diet and metabolism studies (53 papers). Inge Tetens is often cited by papers focused on Nutritional Studies and Diet (83 papers), Obesity, Physical Activity, Diet (75 papers) and Diet and metabolism studies (53 papers). Inge Tetens collaborates with scholars based in Denmark, United Kingdom and Slovakia. Inge Tetens's co-authors include Arne Astrup, Kim F. Michaelsen, Rikke Andersen, Anja Pia Biltoft-Jensen, Ole Hels, Anne Raben, Mads F. Hjorth, Anders Sjödin, Susanne Bügel and Jean‐Philippe Chaput and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Inge Tetens

230 papers receiving 7.7k citations

Peers

Inge Tetens
Comparison fields: 5 of 171
  • Public Health, Environmental and Occupational Health 4.0k
  • Physiology 2.3k
  • Nutrition and Dietetics 2.3k
  • Pathology and Forensic Medicine 1.2k
  • Endocrinology, Diabetes and Metabolism 878
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Citations per field, relative to Inge Tetens
Inge Tetens · 1×
Citations per year, relative to Inge Tetens
Inge Tetens · 1×

Countries citing papers authored by Inge Tetens

Since Specialization
Citations

This map shows the geographic impact of Inge Tetens's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Inge Tetens with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Inge Tetens more than expected).

Fields of papers citing papers by Inge Tetens

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Inge Tetens. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Inge Tetens. The network helps show where Inge Tetens may publish in the future.

Co-authorship network of co-authors of Inge Tetens

This figure shows the co-authorship network connecting the top 25 collaborators of Inge Tetens. A scholar is included among the top collaborators of Inge Tetens based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Inge Tetens. Inge Tetens is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 1
2 5
3 9
4 9
5 80
6 9
7 20
8 8
9
Deliverable 1.1: A Conceptual Framework for Assessing and Devising Policy for Sustainable Food and Nutrition Security in the EU: the SUSFANS conceptual framework
2
10
Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union
48
11 37
12 80
13
Scientific Opinion on the substantiation of health claims related to biotin and energy-yielding metabolism (ID 114, 117), macronutrient metabolism (ID 113, 114, 117), maintenance of skin and mucous membranes (ID 115), maintenance of hair (ID 118, 2876) and function of the nervous system (ID 116) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
1
14
[Prevention of obesity among children and adolescents--proposal for a strategy].
6
15 18
16 144
17 35
18 31
19 67
20
Influence of parboiling and physico-chemical characteristics of rice on the glycaemic index in non-insulin-dependent diabetic subjects.
34

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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