M. Cháfer

1.2k citations
22 papers · 961 · h-index 14

Impact in

    • Food Drying and Modeling
    • Microencapsulation and Drying Processes
    • Probiotics and Fermented Foods
    • Nanocomposite Films for Food Packaging
    • biodegradable polymer synthesis and properties

Papers in

    • Food Drying and Modeling 7
    • Microencapsulation and Drying Processes 5
    • Probiotics and Fermented Foods 3
    • Postharvest Quality and Shelf Life Management 9
    • Horticultural and Viticultural Research 2

M. Cháfer

21 papers receiving 918 citations

Peers

M. Cháfer
Comparison fields: 5 of 71
  • Food Science 519
  • Biomaterials 329
  • Biochemistry 106
  • Nutrition and Dietetics 171
  • Plant Science 366
Replace Hamid Tavakolipour with:
Hamid Tavakolipour Iran
Fojan Badii Iran
Rafael Augustus de Oliveira Brazil
Aleida J. Sandoval Venezuela
Yongli Jiang China
Sevim Kaya Türkiye
Eleonora Winkelhausen North Macedonia
Talip Kahyaoglu Türkiye
Qilong Shi China
Ihsan Mabood Qazi Pakistan
M. Cháfer relative to Hamid Tavakolipour Iran Hamid Tavakolipour's profile →
Citations per field
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Hamid Tavakolipour · 1×
Citations per year

Countries citing papers authored by M. Cháfer

Since Specialization
Citations

This map shows the geographic impact of M. Cháfer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Cháfer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Cháfer more than expected).

Fields of papers citing papers by M. Cháfer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Cháfer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Cháfer. The network helps show where M. Cháfer may publish in the future.

Co-authors

The 25 scholars most cited alongside M. Cháfer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M. Cháfer Line = papers co-authored together M. Cháfer links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2001183
2 2015160
3 2002111
4 2012100
5 201657
6 201455
7 201551
8 201146
9 200242
10 200133
11 200323
12 200218
13 201715
14 200613
15 200113
16 200810
17 202310
18 20039
19 20179
20 20092

About M. Cháfer

M. Cháfer is a scholar working on Food Science, Plant Science, Biomaterials, Animal Science and Zoology and Biochemistry, having authored 22 papers that have together received 961 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (9 papers), Nanocomposite Films for Food Packaging (9 papers), Food Drying and Modeling (7 papers), Microencapsulation and Drying Processes (5 papers), Phytochemicals and Antioxidant Activities (3 papers), Meat and Animal Product Quality (3 papers), Probiotics and Fermented Foods (3 papers) and Horticultural and Viticultural Research (2 papers). The work is most often cited by research in Food Science (519 citations), Biomaterials (329 citations), Biochemistry (106 citations), Nutrition and Dietetics (171 citations) and Plant Science (366 citations). M. Cháfer has collaborated with scholars based in Spain, Italy and Argentina. Frequent co-authors include Amparo Chiralt, Chelo González‐Martínez, P. Fito, Amalia Cano, J. M. Kenny, Elena Fortunati, Laura Sánchez‐González, Noelia Betoret, Javier Martı́nez-Monzó and Ana Andrés. Their work appears in journals such as Food Science and Technology International, LWT, Journal of Food Process Engineering, Journal of Food Engineering and Biological Control.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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