Neus Bernat
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Nuts composition and effects
Papers in
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- Probiotics and Fermented Foods 7
- Proteins in Food Systems 4
- Seed and Plant Biochemistry 1
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- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 3
- Nuts composition and effects 1
- Co-authors
- Amparo Chiralt (9 shared papers)Chelo González‐Martínez (9 shared papers)Maite Cháfer (8 shared papers)Julia Rodríguez‐García (2 shared papers)M. Cháfer (1 shared paper)José Moisés Laparra (1 shared paper)
- Journals
- Food Science and Technology International (2 papers)International Journal of Food Science & Technology (1 paper)LWT (1 paper)International Journal of Food Studies (3 papers)SHILAP Revista de lepidopterología (2 papers)
In The Last Decade
Neus Bernat
9 papers receiving 440 citations
Peers
Comparison fields: 5 of 43
- Food Science 357
- Nutrition and Dietetics 239
- Animal Science and Zoology 69
- Biotechnology 53
- Forestry 22
Countries citing papers authored by Neus Bernat
This map shows the geographic impact of Neus Bernat's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Neus Bernat with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Neus Bernat more than expected).
Fields of papers citing papers by Neus Bernat
This network shows the impact of papers produced by Neus Bernat. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Neus Bernat. The network helps show where Neus Bernat may publish in the future.
Co-authors
The 6 scholars most cited alongside Neus Bernat, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 140 | |
| 2 | 2014 | 62 | |
| 3 | 2013 | 56 | |
| 4 | 2014 | 55 | |
| 5 | 2014 | 53 | |
| 6 | 2015 | 37 | |
| 7 | 2015 | 26 | |
| 8 | 2014 | 11 | |
| 9 | 2015 | 7 |
About Neus Bernat
Neus Bernat is a scholar working on Food Science, Nutrition and Dietetics, Pharmacy, Molecular Biology and Animal Science and Zoology, having authored 9 papers that have together received 447 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (7 papers), Food composition and properties (5 papers), Proteins in Food Systems (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Infant Health and Development (2 papers), Nuts composition and effects (1 paper), Seed and Plant Biochemistry (1 paper) and Protein Hydrolysis and Bioactive Peptides (1 paper). The work is most often cited by research in Food Science (357 citations), Nutrition and Dietetics (239 citations), Animal Science and Zoology (69 citations), Biotechnology (53 citations) and Forestry (22 citations). Neus Bernat has collaborated with scholars based in Spain and Cuba. Frequent co-authors include Amparo Chiralt, Chelo González‐Martínez, Maite Cháfer, Julia Rodríguez‐García, M. Cháfer and José Moisés Laparra. Their work appears in journals such as Food Science and Technology International, International Journal of Food Science & Technology, LWT, International Journal of Food Studies and SHILAP Revista de lepidopterología.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.