Lorena Atarés

5.3k total citations · 1 hit paper
65 papers, 4.1k citations indexed

About

Lorena Atarés is a scholar working on Biomaterials, Food Science and Education. According to data from OpenAlex, Lorena Atarés has authored 65 papers receiving a total of 4.1k indexed citations (citations by other indexed papers that have themselves been cited), including 40 papers in Biomaterials, 22 papers in Food Science and 13 papers in Education. Recurrent topics in Lorena Atarés's work include Nanocomposite Films for Food Packaging (38 papers), biodegradable polymer synthesis and properties (12 papers) and Essential Oils and Antimicrobial Activity (10 papers). Lorena Atarés is often cited by papers focused on Nanocomposite Films for Food Packaging (38 papers), biodegradable polymer synthesis and properties (12 papers) and Essential Oils and Antimicrobial Activity (10 papers). Lorena Atarés collaborates with scholars based in Spain, United States and Ireland. Lorena Atarés's co-authors include Amparo Chiralt, Jeannine Bonilla, María Vargas, Olga Moreno, J. M. Kenny, Elena Fortunati, Pau Talens, Anna Marín, Chelo González‐Martínez and Alberto Jiménez and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Lorena Atarés

64 papers receiving 4.0k citations

Hit Papers

Essential oils as additives in biodegradable films and co... 2015 2026 2018 2022 2015 200 400 600
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Essential oils as additives in biodegradable films and coatings for active food packaging
    2015 717 citations Lorena Atarés, Amparo Chiralt profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Lorena Atarés Spain 30 3.2k 1.5k 921 388 302 65 4.1k
Seyed Fakhreddin Hosseini Iran 34 2.7k 0.9× 1.6k 1.1× 613 0.7× 314 0.8× 419 1.4× 44 4.3k
Rungsinee Sothornvit Thailand 35 2.7k 0.9× 1.2k 0.8× 1.1k 1.2× 404 1.0× 214 0.7× 76 3.9k
Caio G. Otoni Brazil 34 2.6k 0.8× 1.3k 0.9× 867 0.9× 336 0.9× 182 0.6× 80 4.1k
Bartolomeu Warlene Silva de Souza Brazil 30 2.3k 0.7× 1.8k 1.2× 1.2k 1.3× 283 0.7× 340 1.1× 64 4.4k
Z.A. Nur Hanani Malaysia 32 2.5k 0.8× 914 0.6× 720 0.8× 309 0.8× 267 0.9× 86 3.5k
Jung H. Han United States 31 2.3k 0.7× 928 0.6× 567 0.6× 321 0.8× 267 0.9× 85 3.6k
Stéphane Salmieri Canada 38 2.8k 0.9× 2.3k 1.5× 1.1k 1.2× 406 1.0× 508 1.7× 133 5.4k
Maite Cháfer Spain 26 2.3k 0.7× 1.7k 1.1× 961 1.0× 255 0.7× 298 1.0× 29 3.5k
Adriana N. Mauri Argentina 38 2.3k 0.7× 1.5k 1.0× 511 0.6× 478 1.2× 398 1.3× 60 3.9k
Ubonrat Siripatrawan Thailand 27 2.0k 0.6× 1.5k 1.0× 809 0.9× 260 0.7× 528 1.7× 74 4.0k

Countries citing papers authored by Lorena Atarés

Since Specialization
Citations

This map shows the geographic impact of Lorena Atarés's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lorena Atarés with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lorena Atarés more than expected).

Fields of papers citing papers by Lorena Atarés

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lorena Atarés. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lorena Atarés. The network helps show where Lorena Atarés may publish in the future.

Co-authorship network of co-authors of Lorena Atarés

This figure shows the co-authorship network connecting the top 25 collaborators of Lorena Atarés. A scholar is included among the top collaborators of Lorena Atarés based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lorena Atarés. Lorena Atarés is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Vargas, María, et al.. (2024). Fractionation of Winemaking Grape Stalks by Subcritical Water Extraction to Obtain Added-Value Products. Foods. 13(22). 3566–3566. 3 indexed citations
2.
Atarés, Lorena, Amparo Chiralt, Chelo González‐Martínez, & María Vargas. (2024). Production of Polyhydroxyalkanoates for Biodegradable Food Packaging Applications Using Haloferax mediterranei and Agrifood Wastes. Foods. 13(6). 950–950. 33 indexed citations
3.
Messaoud, Ghazi Ben, Laura Sánchez‐González, Elmira Arab‐Tehrany, et al.. (2024). Chitosan films containing encapsulated eugenol in alginate microspheres. Food Hydrocolloids. 151. 109791–109791. 22 indexed citations
4.
Atarés, Lorena, et al.. (2023). Effectiveness of the use of open-ended questions in student evaluation of teaching in an engineering degree. Journal of Industrial Engineering and Management. 16(3). 521–521. 1 indexed citations
5.
Marín-García, Juán A., et al.. (2023). Protocol paper: Needs analysis for the development of innovation competence in higher education remote learning environments. SHILAP Revista de lepidopterología. 14(2). 76–100. 1 indexed citations
6.
Atarés, Lorena, et al.. (2023). Peer Assessment Reliability in an Organic Chemistry Activity: Do Students Overrate Their Peers?. Journal of Chemical Education. 100(9). 3200–3208. 1 indexed citations
7.
Trujillo, Macarena, et al.. (2023). Learning Difficulties with the Concept of Function in Maths: A Literature Review. Education Sciences. 13(5). 495–495. 3 indexed citations
8.
Atarés, Lorena, et al.. (2021). Students have their say: factors involved in students’ perception on their engineering degree. European Journal of Engineering Education. 46(6). 1007–1025. 1 indexed citations
9.
Atarés, Lorena, et al.. (2021). Helping Pregraduate Students Reach Deep Understanding of the Second Law of Thermodynamics. Education Sciences. 11(9). 539–539. 10 indexed citations
10.
Marín, Anna, Anne Plotto, Lorena Atarés, & Amparo Chiralt. (2019). Lactic Acid Bacteria Incorporated into Edible Coatings to Control Fungal Growth and Maintain Postharvest Quality of Grapes. HortScience. 54(2). 337–343. 57 indexed citations
11.
Moreno, Olga, et al.. (2017). Active starch-gelatin films for shelf-life extension of marinated salmon. LWT. 84. 189–195. 39 indexed citations
12.
Moreno, Olga, et al.. (2017). Influence of starch oxidation on the functionality of starch-gelatin based active films. Carbohydrate Polymers. 178. 147–158. 125 indexed citations
13.
Marín, Anna, Lorena Atarés, & Amparo Chiralt. (2017). Improving function of biocontrol agents incorporated in antifungal fruit coatings: a review. Biocontrol Science and Technology. 27(10). 1220–1241. 42 indexed citations
14.
Moreno, Olga, Raúl Dı́az, Lorena Atarés, & Amparo Chiralt. (2016). Influence of the processing method and antimicrobial agents on properties of starch‐gelatin biodegradable films. Polymer International. 65(8). 905–914. 23 indexed citations
15.
Moreno, Olga, Lorena Atarés, & Amparo Chiralt. (2015). Effect of the incorporation of antimicrobial/antioxidant proteins on the properties of potato starch films. Carbohydrate Polymers. 133. 353–364. 77 indexed citations
16.
Bonilla, Jeannine, María Vargas, Lorena Atarés, & Amparo Chiralt. (2014). Effect of Chitosan Essential Oil Films on the Storage-Keeping Quality of Pork Meat Products. Food and Bioprocess Technology. 7(8). 2443–2450. 69 indexed citations
17.
Bonilla, Jeannine, Emma Talón, Lorena Atarés, María Vargas, & Amparo Chiralt. (2013). Effect of the incorporation of antioxidants on physicochemical and antioxidant properties of wheat starch–chitosan films. Journal of Food Engineering. 118(3). 271–278. 155 indexed citations
18.
Atarés, Lorena, Lisa J. Marshall, Mahmood Akhtar, & Brent S. Murray. (2012). Structure and oxidative stability of oil in water emulsions as affected by rutin and homogenization procedure. Food Chemistry. 134(3). 1418–1424. 51 indexed citations
19.
Bonilla, Jeannine, Lorena Atarés, Amparo Chiralt, & María Vargas. (2011). Recent Patents on the Use of Antioxidant Agents in Food. Recent Patents on Food Nutrition & Agriculture. 3(2). 123–132. 9 indexed citations
20.
Atarés, Lorena, Amparo Chiralt, Maria G. Corradini, & Chelo González‐Martínez. (2008). Effect of the solute on the development of compositional profiles in osmotic dehydrated apple slices. LWT. 42(1). 412–417. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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