Luisito Cercaci
- Food Science top 5%
- Organic Chemistry top 10%
- Molecular Biology
- Surgery
- Nutrition and Dietetics top 10%
- Co-authors
- Giovanni LerckerMaría Teresa Rodríguez‐EstradaEric A. DeckerJean AlamedD. DjordjevićDavid Julian McClementsIcíar AstiasaránAna Conchillo
- Topics
- Cholesterol and Lipid Metabolism (6 papers)Edible Oils Quality and Analysis (4 papers)Food Chemistry and Fat Analysis (3 papers)
- Partner nations
- ItalyUnited StatesSpain
In The Last Decade
Luisito Cercaci
11 papers receiving 598 citations
Peers
Comparison fields: 5 of 60
- Food Science 277
- Organic Chemistry 186
- Molecular Biology 175
- Surgery 167
- Nutrition and Dietetics 113
Countries citing papers authored by Luisito Cercaci
This map shows the geographic impact of Luisito Cercaci's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luisito Cercaci with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luisito Cercaci more than expected).
Fields of papers citing papers by Luisito Cercaci
This network shows the impact of papers produced by Luisito Cercaci. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luisito Cercaci. The network helps show where Luisito Cercaci may publish in the future.
Co-authorship network of co-authors of Luisito Cercaci
This figure shows the co-authorship network connecting the top 25 collaborators of Luisito Cercaci. A scholar is included among the top collaborators of Luisito Cercaci based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luisito Cercaci. Luisito Cercaci is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 81 | |
| 2 | 40 | |
| 3 | 32 | |
| 4 | 66 | |
| 5 | 107 | |
| 6 | 15 | |
| 7 | 91 | |
| 8 | 38 | |
| 9 | Phytosterol oxidation in oil-in-water emulsion and bulk oil | 1 |
| 10 | 57 | |
| 11 | 86 |
About Luisito Cercaci
Luisito Cercaci is a scholar working on Food Science, Biochemistry and Organic Chemistry, having authored 11 papers that have together received 614 indexed citations. Recurring topics across this work include Cholesterol and Lipid Metabolism (6 papers), Edible Oils Quality and Analysis (4 papers) and Food Chemistry and Fat Analysis (3 papers). The work is most often cited by research in Food Science (277 citations), Biochemistry (79 citations) and Nutrition and Dietetics (113 citations). Luisito Cercaci has collaborated with scholars based in Italy, United States and Spain. Frequent co-authors include Giovanni Lercker, María Teresa Rodríguez‐Estrada, Eric A. Decker, Jean Alamed, D. Djordjević, David Julian McClements, Icíar Astiasarán, Ana Conchillo, Diana Ansorena and Milena Povolo. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.