Liya Liu

577 total citations
29 papers, 459 citations indexed

About

Liya Liu is a scholar working on Food Science, Nutrition and Dietetics and Mechanical Engineering. According to data from OpenAlex, Liya Liu has authored 29 papers receiving a total of 459 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 8 papers in Nutrition and Dietetics and 8 papers in Mechanical Engineering. Recurrent topics in Liya Liu's work include Food composition and properties (8 papers), Polysaccharides Composition and Applications (6 papers) and Proteins in Food Systems (5 papers). Liya Liu is often cited by papers focused on Food composition and properties (8 papers), Polysaccharides Composition and Applications (6 papers) and Proteins in Food Systems (5 papers). Liya Liu collaborates with scholars based in China, Netherlands and Taiwan. Liya Liu's co-authors include Qingsheng Yang, Li‐Tao Tong, Qiangzhong Zhao, Mouming Zhao, Long Zhao, Bao Yang, Lili Wang, Fengzhong Wang, Xia Liu and Aixia Wang and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Chemosphere.

In The Last Decade

Liya Liu

26 papers receiving 450 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Liya Liu China 13 199 165 83 83 52 29 459
Abdulsalam Alhazza Kuwait 11 81 0.4× 70 0.4× 145 1.7× 95 1.1× 36 0.7× 21 423
Amrutlal L. Prajapat India 10 115 0.6× 49 0.3× 145 1.7× 38 0.5× 58 1.1× 12 455
Zhonglin Yin China 9 91 0.5× 77 0.5× 82 1.0× 66 0.8× 36 0.7× 15 423
Hacı Ali Güleç Türkiye 15 116 0.6× 63 0.4× 36 0.4× 68 0.8× 133 2.6× 35 639
Yanjiao Chang China 15 235 1.2× 225 1.4× 98 1.2× 37 0.4× 44 0.8× 33 636
Thomas B. Goudoulas Germany 16 224 1.1× 35 0.2× 69 0.8× 64 0.8× 75 1.4× 35 695
Fanghui Fan China 12 215 1.1× 76 0.5× 30 0.4× 20 0.2× 74 1.4× 21 385
Mara Gabriela Novy Quadri Brazil 13 179 0.9× 33 0.2× 57 0.7× 60 0.7× 72 1.4× 28 517
Tongchao Su China 14 154 0.8× 177 1.1× 32 0.4× 59 0.7× 10 0.2× 28 542
Junchao Zhu China 10 97 0.5× 121 0.7× 105 1.3× 59 0.7× 17 0.3× 21 380

Countries citing papers authored by Liya Liu

Since Specialization
Citations

This map shows the geographic impact of Liya Liu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Liya Liu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Liya Liu more than expected).

Fields of papers citing papers by Liya Liu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Liya Liu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Liya Liu. The network helps show where Liya Liu may publish in the future.

Co-authorship network of co-authors of Liya Liu

This figure shows the co-authorship network connecting the top 25 collaborators of Liya Liu. A scholar is included among the top collaborators of Liya Liu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Liya Liu. Liya Liu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Li, Jiaxin, Aixia Wang, Mengzi Nie, et al.. (2024). Review of the ethanol-induced V-type starch (EVS) with different types, including its preparation, characterization, and possible application in food field. Food Hydrocolloids. 151. 109755–109755. 16 indexed citations
2.
Zhang, Lin, et al.. (2024). Using big data to analyze the vaccination status of children with congenital heart disease in Yinzhou District, China. Human Vaccines & Immunotherapeutics. 20(1). 2319967–2319967.
3.
Wang, Xueqing, Giorgia Purcaro, Bei Fan, et al.. (2024). Release and possible mechanism of extractable and non-extractable polyphenols from highland barley bran using chemical and physiological methods. LWT. 214. 117128–117128. 2 indexed citations
4.
Hao, Hui, et al.. (2024). Experimental Study of the Resonant Response of Monolayer Colloidal Crystal Waveguide by Symmetric Probing. IEEE photonics journal. 16(1). 1–6. 2 indexed citations
5.
Shan, Yimeng, Jiaxin Li, Mengzi Nie, et al.. (2024). A comprehensive review of starch-based technology for encapsulation of flavor: From methods, materials, and release mechanism to applications. Carbohydrate Polymers. 348(Pt A). 122816–122816. 9 indexed citations
6.
Pang, Wenbo, et al.. (2023). Electroadhesion-Mediated Interface Delamination for Assembly of Reconfigurable 3D Mesostructures. Journal of Applied Mechanics. 90(6). 2 indexed citations
7.
Qin, Wanyu, Aixia Wang, Xue Gong, et al.. (2022). Ultrasound Treatment Enhanced Semidry-Milled Rice Flour Properties and Gluten-Free Rice Bread Quality. Molecules. 27(17). 5403–5403. 16 indexed citations
8.
Liu, Liya, et al.. (2022). Dynamic analysis of sonic vibration drilling string with the sampling tool. Alexandria Engineering Journal. 61(11). 8703–8713. 5 indexed citations
9.
Zhao, Xiaopeng, et al.. (2021). Convergence analysis of a projected gradient method for multiobjective optimization problems. Journal of Nonlinear and Variational Analysis. 5(6).
10.
Liu, Liya, Qingsheng Yang, Xia Liu, & J. Shang. (2021). Modeling damage evolution of graphene/aluminum composites considering crystal cracking and interface failure. Composite Structures. 267. 113863–113863. 16 indexed citations
11.
Qin, Wanyu, Zexue Lin, Aixia Wang, et al.. (2021). Influence of particle size on the properties of rice flour and quality of gluten-free rice bread. LWT. 151. 112236–112236. 56 indexed citations
12.
Qin, Wanyu, Zexue Lin, Aixia Wang, et al.. (2021). Influence of damaged starch on the properties of rice flour and quality attributes of gluten-free rice bread. Journal of Cereal Science. 101. 103296–103296. 38 indexed citations
13.
Zhao, Bo, Lili Wang, Liya Liu, et al.. (2020). Evaluation of ingredient mixing procedure on quality characteristics of noodles enriched with half hulless barley flour. International Journal of Food Science & Technology. 55(10). 3350–3360. 20 indexed citations
14.
Chen, Shouxian, Jing Li, Liya Liu, et al.. (2020). Fabrication of Co/Pr co-doped Ti/PbO2 anode for efficiently electrocatalytic degradation of β-naphthoxyacetic acid. Chemosphere. 256. 127139–127139. 62 indexed citations
15.
Zhao, Bo, Lili Wang, Liya Liu, et al.. (2020). Application of pearling in modified roller milling of hull‐less barley and effect on noodles quality. Journal of Food Processing and Preservation. 44(11). 5 indexed citations
16.
Liu, Liya & Qingsheng Yang. (2019). Investigation of mechanical properties of additive manufactured graphene-reinforced aluminium composites. IOP Conference Series Materials Science and Engineering. 531(1). 12050–12050. 2 indexed citations
17.
Liu, Liya, Qingsheng Yang, & Yuning Zhang. (2018). Plastic damage of additive manufactured aluminium with void defects. Mechanics Research Communications. 95. 45–51. 20 indexed citations
18.
Wang, Junjie, Jiangtao He, Yan Lu, Liya Liu, & Xiaoliang Zhang. (2012). [Quantitative method of representative contaminants in groundwater pollution risk assessment].. PubMed. 33(3). 771–6. 3 indexed citations
19.
Pu, Yuanyuan, et al.. (2011). Clinical dextran purified by fractional ultrafiltration coupled with water washing. Carbohydrate Polymers. 87(2). 1257–1260. 17 indexed citations
20.
Chen, Shan, et al.. (2007). Clinical dextran purified by electric ultrafiltration coupling with solvent crystallization. Comptes Rendus Chimie. 11(1-2). 80–83. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Abdulsalam Alhazza Breakdown of academic impact, for papers by Amrutlal L. Prajapat Breakdown of academic impact, for papers by Zhonglin Yin Breakdown of academic impact, for papers by Hacı Ali Güleç Breakdown of academic impact, for papers by Yanjiao Chang Breakdown of academic impact, for papers by Thomas B. Goudoulas Breakdown of academic impact, for papers by Fanghui Fan Breakdown of academic impact, for papers by Mara Gabriela Novy Quadri Breakdown of academic impact, for papers by Tongchao Su Breakdown of academic impact, for papers by Junchao Zhu
Rankless by CCL
2026