Kornél Nagy
- Food Science top 2%
- Organic Chemistry top 5%
- Molecular Biology
- Biochemistry top 2%
- Spectroscopy top 5%
- Co-authors
- Frédéric DestaillatsB.D. CraftGary WilliamsonKarine RedeuilMartin KussmannKároly VékeyMathieu DuboisSerge Rezzi
- Topics
- Analytical Chemistry and Chromatography (14 papers)Edible Oils Quality and Analysis (12 papers)Metabolomics and Mass Spectrometry Studies (10 papers)
- Cited by
- BiochemistryFood ScienceHorticulture
- Partner nations
- SwitzerlandHungaryUnited States
In The Last Decade
Kornél Nagy
50 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 113
- Food Science 444
- Organic Chemistry 439
- Molecular Biology 424
- Biochemistry 310
- Spectroscopy 252
Countries citing papers authored by Kornél Nagy
This map shows the geographic impact of Kornél Nagy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kornél Nagy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kornél Nagy more than expected).
Fields of papers citing papers by Kornél Nagy
This network shows the impact of papers produced by Kornél Nagy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kornél Nagy. The network helps show where Kornél Nagy may publish in the future.
Co-authorship network of co-authors of Kornél Nagy
This figure shows the co-authorship network connecting the top 25 collaborators of Kornél Nagy. A scholar is included among the top collaborators of Kornél Nagy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kornél Nagy. Kornél Nagy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 5 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 5 | |
| 5 | 6 | |
| 6 | 23 | |
| 7 | 7 | |
| 8 | 78 | |
| 9 | 20 | |
| 10 | 58 | |
| 11 | 48 | |
| 12 | 18 | |
| 13 | 35 | |
| 14 | 19 | |
| 15 | 47 | |
| 16 | 8 | |
| 17 | 43 | |
| 18 | 65 | |
| 19 | 40 | |
| 20 | 49 |
About Kornél Nagy
Kornél Nagy is a scholar working on Biochemistry, Analytical Chemistry and Spectroscopy, having authored 50 papers that have together received 1.5k indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (14 papers), Edible Oils Quality and Analysis (12 papers) and Metabolomics and Mass Spectrometry Studies (10 papers). The work is most often cited by research in Biochemistry (310 citations), Food Science (444 citations) and Horticulture (20 citations). Kornél Nagy has collaborated with scholars based in Switzerland, Hungary and United States. Frequent co-authors include Frédéric Destaillats, B.D. Craft, Gary Williamson, Karine Redeuil, Martin Kussmann, Károly Vékey, Mathieu Dubois, Serge Rezzi, Esther Campos-Giménez and Karen Cooper. Their work appears in journals such as Analytical Chemistry, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.