A.S. Fabiano-Tixier
- Co-authors
- Farid ChematBoutheina KhadhraouiAntoine BilyMagali Jacotet-NavarroNatacha RombautViruja UmmatBrijesh K. TiwariSalvador Garrigues
- Topics
- Phytochemicals and Antioxidant Activities (4 papers)Microbial Inactivation Methods (2 papers)Analytical Chemistry and Chromatography (2 papers)
In The Last Decade
A.S. Fabiano-Tixier
8 papers receiving 683 citations
Hit Papers
Peers
Comparison fields: 5 of 88
- Food Science 292
- Biochemistry 246
- Plant Science 114
- Molecular Biology 104
- Organic Chemistry 104
Countries citing papers authored by A.S. Fabiano-Tixier
This map shows the geographic impact of A.S. Fabiano-Tixier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.S. Fabiano-Tixier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.S. Fabiano-Tixier more than expected).
Fields of papers citing papers by A.S. Fabiano-Tixier
This network shows the impact of papers produced by A.S. Fabiano-Tixier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.S. Fabiano-Tixier. The network helps show where A.S. Fabiano-Tixier may publish in the future.
Co-authorship network of co-authors of A.S. Fabiano-Tixier
This figure shows the co-authorship network connecting the top 25 collaborators of A.S. Fabiano-Tixier. A scholar is included among the top collaborators of A.S. Fabiano-Tixier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A.S. Fabiano-Tixier. A.S. Fabiano-Tixier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Review of ultrasound combinations with hybrid and innovative techniques for extraction and processing of food and natural productsbreakdown → | 175 |
| 2 | 17 | |
| 3 | 28 | |
| 4 | 44 | |
| 5 | 69 | |
| 6 | 128 | |
| 7 | 120 | |
| 8 | 117 |
About A.S. Fabiano-Tixier
A.S. Fabiano-Tixier is a scholar working on Biochemistry, Filtration and Separation and Biotechnology, having authored 8 papers that have together received 698 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (4 papers), Microbial Inactivation Methods (2 papers) and Analytical Chemistry and Chromatography (2 papers). The work is most often cited by research in Biochemistry (246 citations), Filtration and Separation (38 citations) and Food Science (292 citations). A.S. Fabiano-Tixier has collaborated with scholars based in France, Spain and Poland. Frequent co-authors include Farid Chemat, Boutheina Khadhraoui, Antoine Bily, Magali Jacotet-Navarro, Natacha Rombaut, Viruja Ummat, Brijesh K. Tiwari, Salvador Garrigues, Miguel de la Guárdia and Cassandra Breil. Their work appears in journals such as Food Chemistry, Green Chemistry and Analytical and Bioanalytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.