Jan De Block
- Food Science top 0.5%
- Probiotics and Fermented Foods 18
- Proteins in Food Systems 10
- Food Chemistry and Fat Analysis 4
- Biotechnology top 0.5%
- Molecular Medicine top 2%
- Agronomy and Crop Science top 2%
- Milk Quality and Mastitis in Dairy Cows 7
- Endocrinology top 2%
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- Meat and Animal Product Quality 13
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- Protein Hydrolysis and Bioactive Peptides 10
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- Biochemical effects in animals 7
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- Neuropeptides and Animal Physiology 4
- Co-authors
- Marc HeyndrickxKoen DewettinckLieve HermanEls Van CoillieSophie MarchandClaire VerraesAndré HuyghebaertS. Cardoen
- Journals
- International Dairy Journal (9 papers)International Journal of Food Microbiology (3 papers)Food Control (3 papers)
- Partner nations
- BelgiumBrazilUnited States
In The Last Decade
Jan De Block
59 papers receiving 2.8k citations
Hit Papers
Peers
Comparison fields: 5 of 143
- Food Science 1.5k
- Biotechnology 554
- Molecular Medicine 181
- Agronomy and Crop Science 368
- Endocrinology 174
Countries citing papers authored by Jan De Block
This map shows the geographic impact of Jan De Block's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jan De Block with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jan De Block more than expected).
Fields of papers citing papers by Jan De Block
This network shows the impact of papers produced by Jan De Block. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jan De Block. The network helps show where Jan De Block may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Jan De Block, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 0 | |
| 2 | 2020 | 3 | |
| 3 | 2019 | 4 | |
| 4 | 2018 | 7 | |
| 5 | 2017 | 142 | |
| 6 | 2016 | 27 | |
| 7 | 2015 | 22 | |
| 8 | 2014 | 14 | |
| 9 | 2010 | 31 | |
| 10 | 2010 | 7 | |
| 11 | 2009 | 148 | |
| 12 | 2008 | 93 | |
| 13 | Residual proteolytic activity in skimmed milk powders of different heat classes | 2007 | 1 |
| 14 | Intrinsic indicators for monitoring heat damage of consumption milk | 2000 | 19 |
| 15 | A fast and simple method to determine the whey powder to milk powder ratio using spectroscopy in alkali | 1999 | 4 |
| 16 | Quantification of the ratio of whey powder to milk powder using spectroscopy in alkali | 1997 | 6 |
| 17 | 1995 | 9 | |
| 18 | 1992 | 12 | |
| 19 | 1990 | 10 | |
| 20 | 1990 | 2 |
About Jan De Block
Jan De Block is a scholar working on Food Science, Animal Science and Zoology and Biotechnology, having authored 60 papers that have together received 3.0k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (18 papers), Meat and Animal Product Quality (13 papers), Proteins in Food Systems (10 papers), Protein Hydrolysis and Bioactive Peptides (10 papers), Milk Quality and Mastitis in Dairy Cows (7 papers), Biochemical effects in animals (7 papers), Food Chemistry and Fat Analysis (4 papers) and Neuropeptides and Animal Physiology (4 papers). The work is most often cited by research in Food Science (1.5k citations), Biotechnology (554 citations) and Molecular Medicine (181 citations). Jan De Block has collaborated with scholars based in Belgium, Brazil and United States. Frequent co-authors include Marc Heyndrickx, Koen Dewettinck, Lieve Herman, Els Van Coillie, Sophie Marchand, Lieve Herman, Claire Verraes, André Huyghebaert, S. Cardoen and W. Claeys. Their work appears in journals such as International Dairy Journal, International Journal of Food Microbiology, Food Control, Journal of Dairy Research and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.