Irene A. Baxter
- Food Science top 1%
- Nutrition and Dietetics top 5%
- Animal Science and Zoology top 2%
- Plant Science
- Biotechnology top 5%
- Co-authors
- Jane MurrayC.M. DelahuntyMonika J. A. SchröderJohn A. BowerCynthia M. StewartPatrick O’RiordanMelinda M. HaymanFrances Jack
- Topics
- Sensory Analysis and Statistical Methods (8 papers)Obesity, Physical Activity, Diet (4 papers)Fermentation and Sensory Analysis (4 papers)
- Partner nations
- United KingdomAustraliaIreland
In The Last Decade
Irene A. Baxter
13 papers receiving 753 citations
Peers
Comparison fields: 5 of 87
- Food Science 600
- Nutrition and Dietetics 301
- Animal Science and Zoology 235
- Plant Science 132
- Biotechnology 120
Countries citing papers authored by Irene A. Baxter
This map shows the geographic impact of Irene A. Baxter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Irene A. Baxter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Irene A. Baxter more than expected).
Fields of papers citing papers by Irene A. Baxter
This network shows the impact of papers produced by Irene A. Baxter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Irene A. Baxter. The network helps show where Irene A. Baxter may publish in the future.
Co-authorship network of co-authors of Irene A. Baxter
This figure shows the co-authorship network connecting the top 25 collaborators of Irene A. Baxter. A scholar is included among the top collaborators of Irene A. Baxter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Irene A. Baxter. Irene A. Baxter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 4 | |
| 4 | 31 | |
| 5 | 81 | |
| 6 | 4 | |
| 7 | 98 | |
| 8 | 9 | |
| 9 | 445 | |
| 10 | 19 | |
| 11 | 19 | |
| 12 | 25 | |
| 13 | 53 | |
| 14 | 24 |
About Irene A. Baxter
Irene A. Baxter is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology, having authored 14 papers that have together received 813 indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (8 papers), Obesity, Physical Activity, Diet (4 papers) and Fermentation and Sensory Analysis (4 papers). The work is most often cited by research in Food Science (600 citations), Animal Science and Zoology (235 citations) and Nutrition and Dietetics (301 citations). Irene A. Baxter has collaborated with scholars based in United Kingdom, Australia and Ireland. Frequent co-authors include Jane Murray, C.M. Delahunty, Monika J. A. Schröder, John A. Bower, Cynthia M. Stewart, Patrick O’Riordan, Melinda M. Hayman, Frances Jack, Frank B. Whitfield and Graeme M. Walker. Their work appears in journals such as Food Research International, Food Quality and Preference and Applied Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.