Jiangtao Yu
- Food Science top 5%
- Plant Science top 10%
- Nutrition and Dietetics top 10%
- Electrical and Electronic Engineering
- Molecular Biology
- Topics
- Meat and Animal Product Quality (11 papers)Phytochemicals and Antioxidant Activities (10 papers)Food Quality and Safety Studies (10 papers)
In The Last Decade
Jiangtao Yu
51 papers receiving 599 citations
Peers
Comparison fields: 5 of 66
- Food Science 256
- Plant Science 177
- Nutrition and Dietetics 150
- Electrical and Electronic Engineering 119
- Molecular Biology 81
Countries citing papers authored by Jiangtao Yu
This map shows the geographic impact of Jiangtao Yu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiangtao Yu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiangtao Yu more than expected).
Fields of papers citing papers by Jiangtao Yu
This network shows the impact of papers produced by Jiangtao Yu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiangtao Yu. The network helps show where Jiangtao Yu may publish in the future.
Co-authorship network of co-authors of Jiangtao Yu
This figure shows the co-authorship network connecting the top 25 collaborators of Jiangtao Yu. A scholar is included among the top collaborators of Jiangtao Yu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiangtao Yu. Jiangtao Yu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 2 | |
| 3 | 6 | |
| 4 | 1 | |
| 5 | 7 | |
| 6 | 1 | |
| 7 | 12 | |
| 8 | 7 | |
| 9 | 9 | |
| 10 | 9 | |
| 11 | 24 | |
| 12 | 29 | |
| 13 | 11 | |
| 14 | 1 | |
| 15 | 38 | |
| 16 | 15 | |
| 17 | 12 | |
| 18 | 6 | |
| 19 | 9 | |
| 20 | 27 |
About Jiangtao Yu
Jiangtao Yu is a scholar working on Biochemistry, Food Science and Animal Science and Zoology, having authored 54 papers that have together received 617 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (11 papers), Phytochemicals and Antioxidant Activities (10 papers) and Food Quality and Safety Studies (10 papers). The work is most often cited by research in Food Science (256 citations), Nutrition and Dietetics (150 citations) and Biochemistry (54 citations). Jiangtao Yu has collaborated with scholars based in China, France and Australia. Frequent co-authors include Junqing Bai, Huaide Xu, Mei Li, Kai Zhang, Huishan Shen, Wenhao Li, Xiangzhen Ge, Yuanyuan Zhong, Liping Kou and Min Wang. Their work appears in journals such as Chemical Society Reviews, Angewandte Chemie International Edition and Energy & Environmental Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.