Gülbanu Kaptan

622 total citations
17 papers, 386 citations indexed

About

Gülbanu Kaptan is a scholar working on Food Science, Plant Science and Sociology and Political Science. According to data from OpenAlex, Gülbanu Kaptan has authored 17 papers receiving a total of 386 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 6 papers in Plant Science and 4 papers in Sociology and Political Science. Recurrent topics in Gülbanu Kaptan's work include Food Waste Reduction and Sustainability (7 papers), Food Safety and Hygiene (5 papers) and Organic Food and Agriculture (3 papers). Gülbanu Kaptan is often cited by papers focused on Food Waste Reduction and Sustainability (7 papers), Food Safety and Hygiene (5 papers) and Organic Food and Agriculture (3 papers). Gülbanu Kaptan collaborates with scholars based in United Kingdom, Netherlands and United States. Gülbanu Kaptan's co-authors include Lynn J. Frewer, A.R.H. Fischer, Angela Bearth, Kerrie Unsworth, Sally Russell, Sabrina Heike Kessler, Paul Rozin, Shoshana Shiloh, Marle dos Santos Alvarenga and Charity S. Akotia and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Cleaner Production and Emerging infectious diseases.

In The Last Decade

Gülbanu Kaptan

16 papers receiving 376 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Gülbanu Kaptan United Kingdom	11	175	78	77	67	60	17	386
Melanie Speck Germany	10	129 0.7×	60 0.8×	40 0.5×	25 0.4×	78 1.3×	30	300
Mariarosaria Simeone Italy	14	280 1.6×	193 2.5×	78 1.0×	80 1.2×	229 3.8×	34	695
Simone Cerroni Italy	11	99 0.6×	48 0.6×	32 0.4×	40 0.6×	62 1.0×	26	307
Meike Rombach New Zealand	13	211 1.2×	156 2.0×	52 0.7×	48 0.7×	123 2.0×	49	486
George Tsalis Denmark	10	169 1.0×	76 1.0×	89 1.2×	29 0.4×	113 1.9×	15	333
Maria Luisa Scalvedi Italy	8	437 2.5×	243 3.1×	157 2.0×	62 0.9×	195 3.3×	10	780
Dávid Szakos Hungary	13	314 1.8×	92 1.2×	97 1.3×	46 0.7×	90 1.5×	29	453
Elisa De Marchi Italy	12	137 0.8×	121 1.6×	190 2.5×	25 0.4×	181 3.0×	21	575
Sina Ahmadi Kaliji Italy	7	231 1.3×	67 0.9×	49 0.6×	30 0.4×	101 1.7×	19	476
Silje Elisabeth Skuland Norway	11	226 1.3×	61 0.8×	134 1.7×	56 0.8×	45 0.8×	18	523

Countries citing papers authored by Gülbanu Kaptan

Since Specialization

Citations

This map shows the geographic impact of Gülbanu Kaptan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gülbanu Kaptan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gülbanu Kaptan more than expected).

Fields of papers citing papers by Gülbanu Kaptan

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gülbanu Kaptan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gülbanu Kaptan. The network helps show where Gülbanu Kaptan may publish in the future.

Co-authorship network of co-authors of Gülbanu Kaptan

This figure shows the co-authorship network connecting the top 25 collaborators of Gülbanu Kaptan. A scholar is included among the top collaborators of Gülbanu Kaptan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gülbanu Kaptan. Gülbanu Kaptan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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17 of 17 papers shown

Kaptan, Gülbanu, et al.. (2025). Leverage points to improve resilience in supply chains: civil food resilience and food sovereignty. Journal of Rural Studies. 119. 103720–103720.

Kaptan, Gülbanu, et al.. (2025). Restoring Food System Resilience in a Turbulent World: Supply Chain Actors' Shared Responsibility. Business Strategy and the Environment. 34(5). 6007–6023. 3 indexed citations

Vittuari, Matteo, Matteo Masotti, Carla Caldeira, et al.. (2023). How to reduce consumer food waste at household level: A literature review on drivers and levers for behavioural change. Sustainable Production and Consumption. 38. 104–114. 61 indexed citations

Unsworth, Kerrie, et al.. (2023). It is just wrong: Moral foundations and food waste. Journal of Environmental Psychology. 88. 102021–102021. 15 indexed citations

Unsworth, Kerrie, et al.. (2023). Food waste interventions: Experimental evidence of the effectiveness of environmental messages. Journal of Cleaner Production. 414. 137596–137596. 15 indexed citations

Sproesser, Gudrun, Matthew B. Ruby, Charity S. Akotia, et al.. (2022). Similar or different? Comparing food cultures with regard to traditional and modern eating across ten countries. Food Research International. 157. 111106–111106. 33 indexed citations

Bearth, Angela, Gülbanu Kaptan, & Sabrina Heike Kessler. (2022). Genome-edited versus genetically-modified tomatoes: an experiment on people’s perceptions and acceptance of food biotechnology in the UK and Switzerland. Agriculture and Human Values. 39(3). 1117–1131. 32 indexed citations

Unsworth, Kerrie, et al.. (2022). Don't put all your eggs in one basket: Testing an integrative model of household food waste. Resources Conservation and Recycling. 185. 106442–106442. 27 indexed citations

Sproesser, Gudrun, Matthew B. Ruby, Charity S. Akotia, et al.. (2019). Understanding traditional and modern eating: the TEP10 framework. BMC Public Health. 19(1). 1606–1606. 73 indexed citations

10.

Kendall, Helen, Gülbanu Kaptan, Gavin Stewart, et al.. (2018). Drivers of existing and emerging food safety risks: Expert opinion regarding multiple impacts. Food Control. 90. 440–458. 25 indexed citations

11.

Bown, Nicola J., et al.. (2018). Systematicity of Search Index: A new measure for exploring information search patterns. Journal of Behavioral Decision Making. 31(5). 673–685. 8 indexed citations

12.

Kaptan, Gülbanu, A.R.H. Fischer, & Lynn J. Frewer. (2017). Extrapolating understanding of food risk perceptions to emerging food safety cases. Journal of Risk Research. 21(8). 996–1018. 35 indexed citations

13.

Frewer, Lynn J., David Coles, Anne M. Dijkstra, et al.. (2016). Synthetic biology applied in the agrifood sector: Societal priorities and pitfalls. SHILAP Revista de lepidopterología. 10(2-3). 89–95. 4 indexed citations

14.

George, Saji, et al.. (2014). Awareness on adverse effects of nanotechnology increases negative perception among public: survey study from Singapore. Journal of Nanoparticle Research. 16(12). 25 indexed citations

15.

Kaptan, Gülbanu, Shoshana Shiloh, & Dilek Önkal. (2012). Values and Risk Perceptions: A Cross‐Cultural Examination. Risk Analysis. 33(2). 318–332. 22 indexed citations

16.

Kaptan, Gülbanu & Baruch Fischhoff. (2010). Diagnosing food-borne illness: A behavioral analysis of barriers to testing. Journal of Public Health Policy. 32(1). 60–72. 5 indexed citations

17.

Kaptan, Gülbanu & Baruch Fischhoff. (2010). Sticky Decisions: Peanut Butter in a Time ofSalmonella. Emerging infectious diseases. 16(5). 900–904. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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