Gisèle LaPointe

4.1k total citations
114 papers, 3.2k citations indexed

About

Gisèle LaPointe is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Gisèle LaPointe has authored 114 papers receiving a total of 3.2k indexed citations (citations by other indexed papers that have themselves been cited), including 77 papers in Food Science, 64 papers in Molecular Biology and 33 papers in Nutrition and Dietetics. Recurrent topics in Gisèle LaPointe's work include Probiotics and Fermented Foods (71 papers), Microbial Metabolites in Food Biotechnology (21 papers) and Gut microbiota and health (18 papers). Gisèle LaPointe is often cited by papers focused on Probiotics and Fermented Foods (71 papers), Microbial Metabolites in Food Biotechnology (21 papers) and Gut microbiota and health (18 papers). Gisèle LaPointe collaborates with scholars based in Canada, Egypt and France. Gisèle LaPointe's co-authors include Denis Roy, Eleana Kristo, Xinya Wang, Marc C. Lavoie, Christophe Lacroix, Marilaine Mota‐Meira, Nassra Dabour, Jean Bédard, Isabelle Dupont and J. Cerning and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Applied and Environmental Microbiology and Food Chemistry.

In The Last Decade

Gisèle LaPointe

111 papers receiving 3.0k citations

Peers

Countries citing papers authored by Gisèle LaPointe

Since Specialization

Citations

This map shows the geographic impact of Gisèle LaPointe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gisèle LaPointe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gisèle LaPointe more than expected).

Fields of papers citing papers by Gisèle LaPointe

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gisèle LaPointe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gisèle LaPointe. The network helps show where Gisèle LaPointe may publish in the future.

Co-authorship network of co-authors of Gisèle LaPointe

This figure shows the co-authorship network connecting the top 25 collaborators of Gisèle LaPointe. A scholar is included among the top collaborators of Gisèle LaPointe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gisèle LaPointe. Gisèle LaPointe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Biofilm Formation in Dairy: A Food Safety Concern—Microbial community tracking from dairy farm to factory; Insights on biofilm management for enhanced food safety and quality 2025 ·Journal of Dairy Science ·Gisèle LaPointe, (unknown), Armin Tarrah, Mérilie Gagnon, Denis Roy	4
2	Phenotypic Differentiation of Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus Isolates Found in Yogurt Starter Cultures 2024 ·Fermentation ·(unknown), Armin Tarrah, (unknown), Gisèle LaPointe	2
3	Tracking the microbial communities from the farm to the processing facility of a washed-rind cheese operation 2024 ·Frontiers in Microbiology ·(unknown), (unknown), (unknown), Gisèle LaPointe	1
4	Fermentation and Microbial Community of Maize Silage Inoculated with Lentilactobacillus buchneri NCIMB 40788 and Contaminated with Bacillus and Clostridium Spore Formers 2023 ·Fermentation ·(unknown), Pascal Drouin, Lysiane Dunière, Gisèle LaPointe	0
5	Farm management practices and season dependent factors affect the microbial community and chemical profile of corn and grass-legume silages of farms in Ontario, Québec, and Northern New York 2023 ·Frontiers in Microbiology ·(unknown), Pascal Drouin, Justin B. Renaud, Lysiane Dunière, Gisèle LaPointe	4
6	The digestive fate of beef versus plant-based burgers from bolus to stool 2023 ·Food Research International ·(unknown), Hala Amer, (unknown), (unknown), Yan Wang, Maria G. Corradini, H. Douglas Goff, Gisèle LaPointe, Michael A. Rogers	15
7	Graduate Student Literature Review: Farm management practices: Potential microbial sources that determine the microbiota of raw bovine milk 2022 ·Journal of Dairy Science ·(unknown), Mérilie Gagnon, Gisèle LaPointe, P.Y. Chouinard, Denis Roy	22
8	Enzyme-assisted extraction of flavanones from citrus pomace: Obtention of natural compounds with anti-virulence and anti-adhesive effect against Salmonella enterica subsp. enterica serovar Typhimurium 2020 ·Food Control ·Paula de Paula Menezes Barbosa, Amanda Roggia Ruviaro, Isabela Mateus Martins, Juliana Alves Macedo, Gisèle LaPointe, Gabriela Alves Macêdo	20
9	Effect of Bifidobacterium crudilactis and 3′-sialyllactose on the toddler microbiota using the SHIME® model 2020 ·Food Research International ·(unknown), (unknown), Bernard Taminiau, Nadia Everaert, Gisèle LaPointe, (unknown), (unknown), Sébastien Crèvecoeur, Georges Daube, Véronique Delcenserie	16
10	Prevalence and abundance of lactic acid bacteria in raw milk associated with forage types in dairy cow feeding 2020 ·Journal of Dairy Science ·Mérilie Gagnon, (unknown), Gisèle LaPointe, P.Y. Chouinard, Denis Roy	33
11	Detection of spore forming Paenibacillus macerans in raw milk 2020 ·Journal of Microbiological Methods ·(unknown), Gisèle LaPointe	5
12	Examination of the Culturable Microbiota from Low-Moisture Foods Imported into Canada for Antibacterial Activity against Listeria monocytogenes 2019 ·Journal of Food Protection ·(unknown), Valeria R. Parreira, Gisèle LaPointe, Jeffrey M. Farber	4
13	Heterologous Expression of Aldehyde Dehydrogenase in Lactococcus lactis for Acetaldehyde Detoxification at Low pH 2017 ·Applied Biochemistry and Biotechnology ·Yunbin Lyu, Gisèle LaPointe, Lei Zhong, Jing Lü, Chong Zhang, Zhaoxin Lu	10
14	Lactococcus lactis subsp. cremoris strain JFR1 attenuates Salmonella adhesion to human intestinal cells in vitro 2016 ·Food Research International ·(unknown), Anilda Guri, Milena Corredig, (unknown), A.N. Hassan, Mansel W. Griffiths, Gisèle LaPointe	6
15	Molecular analysis of bacterial population structure and dynamics during cold storage of untreated and treated milk 2010 ·International Journal of Food Microbiology ·(unknown), Daniel St‐Gelais, Gisèle LaPointe, Denis Roy	112
16	Genome comparison ofBifidobacterium longumstrains NCC2705 and CRC-002 using suppression subtractive hybridization 2008 ·FEMS Microbiology Letters ·(unknown), (unknown), Gisèle LaPointe, Denis Roy	6
17	Use of antisense RNA to modulate glycosyltransferase gene expression and exopolysaccharide molecular mass in Lactobacillus rhamnosus 2005 ·Journal of Microbiological Methods ·(unknown), Gisèle LaPointe	26
18	Purification and structure of mutacin B‐Ny266: a new lantibiotic produced by Streptococcus mutans 1997 ·FEBS Letters ·Marilaine Mota‐Meira, Christophe Lacroix, Gisèle LaPointe, Marc C. Lavoie	82
19	Use of a polymerase-chain-reaction-amplified DNA probe from Pseudomonas putida to detect d-hydantoinase-producing microorganisms by direct colony hybridization 1995 ·Applied Microbiology and Biotechnology ·Gisèle LaPointe, Danielle Leblanc, A. Morin	6
20	Savannah Sparrow, Passerculus sandwichensis, reproductive success 1986 ·The Canadian Field-Naturalist ·Gisèle LaPointe, Jean Bédard	4

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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