Georgios P. Danezis

1.9k total citations · 2 hit papers
21 papers, 1.4k citations indexed

About

Georgios P. Danezis is a scholar working on Animal Science and Zoology, Molecular Biology and Plant Science. According to data from OpenAlex, Georgios P. Danezis has authored 21 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Animal Science and Zoology, 6 papers in Molecular Biology and 6 papers in Plant Science. Recurrent topics in Georgios P. Danezis's work include Identification and Quantification in Food (5 papers), Isotope Analysis in Ecology (5 papers) and Meat and Animal Product Quality (4 papers). Georgios P. Danezis is often cited by papers focused on Identification and Quantification in Food (5 papers), Isotope Analysis in Ecology (5 papers) and Meat and Animal Product Quality (4 papers). Georgios P. Danezis collaborates with scholars based in Greece, Australia and Kazakhstan. Georgios P. Danezis's co-authors include Constantinos A. Georgiou, Aristeidis S. Tsagkaris, Vladimir Brusić, Evangelos Zoidis, Νικόλαος Κοντόπουλος, Federica Camin, Chris Anagnostopoulos, Michael Α. Koupparis, Konstantinos Liapis and Athanasios C. Pappas and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Molecules.

In The Last Decade

Georgios P. Danezis

21 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Food authentication: Techniques, trends & emerging approaches

2016 407 citations Georgios P. Danezis, Aristeidis S. Tsagkaris et al. TrAC Trends in Analytical Chemistry profile →
Selenium-Dependent Antioxidant Enzymes: Actions and Properties of Selenoproteins

2018 332 citations Evangelos Zoidis, Νικόλαος Κοντόπουλος et al. Antioxidants profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Georgios P. Danezis Greece	16	471	319	307	300	279	21	1.4k
Marco Iammarino Italy	20	348 0.7×	363 1.1×	247 0.8×	119 0.4×	265 0.9×	83	1.3k
Andrea Salvo Italy	26	389 0.8×	366 1.1×	327 1.1×	172 0.6×	139 0.5×	59	1.6k
Mei Yang China	22	281 0.6×	591 1.9×	176 0.6×	226 0.8×	187 0.7×	67	1.4k
Pedro Silva Portugal	19	384 0.8×	512 1.6×	342 1.1×	71 0.2×	294 1.1×	64	1.5k
E. Wąsowicz Poland	25	491 1.0×	674 2.1×	218 0.7×	175 0.6×	448 1.6×	62	2.0k
Deborah Pacetti Italy	27	654 1.4×	483 1.5×	126 0.4×	379 1.3×	153 0.5×	85	2.3k
Marco Blokland Netherlands	26	413 0.9×	326 1.0×	207 0.7×	74 0.2×	197 0.7×	74	1.9k
Ping Liu China	23	563 1.2×	549 1.7×	131 0.4×	214 0.7×	163 0.6×	101	1.6k
Antonio Pérez‐Gálvez Spain	28	694 1.5×	763 2.4×	196 0.6×	613 2.0×	98 0.4×	87	3.0k
Baifen Huang China	21	384 0.8×	464 1.5×	243 0.8×	94 0.3×	114 0.4×	48	1.2k

Countries citing papers authored by Georgios P. Danezis

Since Specialization

Citations

This map shows the geographic impact of Georgios P. Danezis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Georgios P. Danezis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Georgios P. Danezis more than expected).

Fields of papers citing papers by Georgios P. Danezis

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Georgios P. Danezis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Georgios P. Danezis. The network helps show where Georgios P. Danezis may publish in the future.

Co-authorship network of co-authors of Georgios P. Danezis

This figure shows the co-authorship network connecting the top 25 collaborators of Georgios P. Danezis. A scholar is included among the top collaborators of Georgios P. Danezis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Georgios P. Danezis. Georgios P. Danezis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Pappas, Athanasios C., et al.. (2023). The Therapeutic Alliance between Pomegranate and Health Emphasizing on Anticancer Properties. Antioxidants. 12(1). 187–187. 17 indexed citations

Tsagkaris, Aristeidis S., et al.. (2021). Honey authenticity: analytical techniques, state of the art and challenges. RSC Advances. 11(19). 11273–11294. 88 indexed citations

Tsouko, Erminta, Aikaterini Papadaki, Séraphim Papanikolaou, et al.. (2021). Enzymatic production of isopropyl and 2-ethylhexyl esters using γ-linolenic acid rich fungal oil produced from spent sulphite liquor. Biochemical Engineering Journal. 169. 107956–107956. 11 indexed citations

Koutrotsios, Georgios, Georgios P. Danezis, Constantinos A. Georgiou, & Georgios I. Zervakis. (2020). Elemental Content in Pleurotus ostreatus and Cyclocybe cylindracea Mushrooms: Correlations with Concentrations in Cultivation Substrates and Effects on the Production Process. Molecules. 25(9). 2179–2179. 24 indexed citations

Danezis, Georgios P., et al.. (2020). Geographical origin and botanical type honey authentication through elemental metabolomics via chemometrics. Food Chemistry. 338. 127936–127936. 66 indexed citations

Danezis, Georgios P., Eleni Tsiplakou, Eleni C. Pappa, et al.. (2020). Fatty acid profile and physicochemical properties of Greek protected designation of origin cheeses, implications for authentication. European Food Research and Technology. 246(9). 1741–1753. 19 indexed citations

Danezis, Georgios P., Evangelos Zoidis, Ping Zhang, et al.. (2019). Tissue distribution of rare earth elements in wild, commercial and backyard rabbits. Meat Science. 153. 45–50. 8 indexed citations

Danezis, Georgios P., et al.. (2019). Avian Stress-Related Transcriptome and Selenotranscriptome: Role during Exposure to Heavy Metals and Heat Stress. Antioxidants. 8(7). 216–216. 14 indexed citations

Papadomichelakis, G., Athanasios C. Pappas, Evangelos Zoidis, et al.. (2019). Blood and hair as non-invasive trace element biological indicators in growing rabbits. World Rabbit Science. 27(1). 21–21. 3 indexed citations

10.

Danezis, Georgios P., et al.. (2019). Greek Graviera Cheese Assessment through Elemental Metabolomics—Implications for Authentication, Safety and Nutrition. Molecules. 24(4). 670–670. 19 indexed citations

11.

Koutrotsios, Georgios, Georgios P. Danezis, Constantinos A. Georgiou, & Georgios I. Zervakis. (2018). Rare earth elements concentration in mushroom cultivation substrates affects the production process and fruit‐bodies content of Pleurotus ostreatus and Cyclocybe cylindracea. Journal of the Science of Food and Agriculture. 98(14). 5418–5427. 21 indexed citations

12.

Tsagkaris, Aristeidis S., et al.. (2018). Nanomaterials in food packaging: state of the art and analysis. Journal of Food Science and Technology. 55(8). 2862–2870. 32 indexed citations

13.

Papadomichelakis, G., Evangelos Zoidis, Athanasios C. Pappas, et al.. (2018). Dietary organic selenium addition and accumulation of toxic and essential trace elements in liver and meat of growing rabbits. Meat Science. 145. 383–388. 13 indexed citations

14.

Zoidis, Evangelos, et al.. (2018). Selenium-Dependent Antioxidant Enzymes: Actions and Properties of Selenoproteins. Antioxidants. 7(5). 66–66. 332 indexed citations breakdown →

15.

Danezis, Georgios P., Athanasios C. Pappas, Evangelos Zoidis, et al.. (2017). Game meat authentication through rare earth elements fingerprinting. Analytica Chimica Acta. 991. 46–57. 36 indexed citations

16.

Danezis, Georgios P., Chris Anagnostopoulos, Konstantinos Liapis, & Michael Α. Koupparis. (2016). Multi-residue analysis of pesticides, plant hormones, veterinary drugs and mycotoxins using HILIC chromatography – MS/MS in various food matrices. Analytica Chimica Acta. 942. 121–138. 89 indexed citations

17.

Danezis, Georgios P., et al.. (2016). Rare earth elements minimal harvest year variation facilitates robust geographical origin discrimination: The case of PDO “Fava Santorinis”. Food Chemistry. 213. 238–245. 32 indexed citations

18.

Danezis, Georgios P., Aristeidis S. Tsagkaris, Vladimir Brusić, & Constantinos A. Georgiou. (2016). Food authentication: state of the art and prospects. Current Opinion in Food Science. 10. 22–31. 126 indexed citations

19.

Danezis, Georgios P., Aristeidis S. Tsagkaris, Federica Camin, Vladimir Brusić, & Constantinos A. Georgiou. (2016). Food authentication: Techniques, trends & emerging approaches. TrAC Trends in Analytical Chemistry. 85. 123–132. 407 indexed citations breakdown →

20.

Alexandri, Maria, Harris Papapostolou, Michael Komaitis, et al.. (2016). Evaluation of an integrated biorefinery based on fractionation of spent sulphite liquor for the production of an antioxidant-rich extract, lignosulphonates and succinic acid. Bioresource Technology. 214. 504–513. 31 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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